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Brooklands restaurant will offer contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary delights – as well as top-flight libations and cigars – in a collection of distinctive spaces inspired by the classic eras of

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Job Description As a Sous Chef you are in a position of responsibility within the operation and key to the success of the business and thus must always carry yourself in a professional manner. Your tasks will include (but are not necessarily limited too), supporting the Head Chef in their daily tas

Job Description Head Chef- London - 45k /n DAYTIME ONLY /n My client is a leading contract caterer and they are currently recruiting for a Head Chef to lead the culinary team for one of their flagship venues in West London. For this Head Chef role, they require someone who has: /n /n - /n A

Job Description We are currently recruiting for a Sous Chef to join Harrods passionate and high-performing Dining team within an exciting new outlet opening in our iconic Knightsbridge store.

Job Description Head Chef /n /n /nWorking Pattern: 5/7, predominantly Monday - Friday, some flexibility is a required based on business needs including earlies, lates and on weekends/n /n Lexington is an award-winning contract caterer that focus on providing great food and service to customers.

Job Description We are currently recruiting for an experienced Commis Chef to join the team at Michelin* HIDE.

Assist senior chefs and run the pass when needed.

Job Description Events Sous Chef Location: South London Salary: Competitive + Excellent Benefits /n Change Hospitality is excited to be recruiting on behalf of one of South London's leading premium event catering companies for an experienced Events Sous Chef.

Job Description ABOUT MITSU /n Mitsu brings the spirit of Tokyos neighborhood izakaya to East London.Blending authentic Japanese techniques with British produce and Shoreditch energy, Mitsu is a premium yet approachable Japanese restaurant and bar.From robata grilling and kamameshi rice to DJ-led

Job Description /n Step Into Your Dream Role as a Pastry Chef de Partie at Gattopardo! /n Are you passionate about crafting exquisite desserts and pastries that delight the senses? /n Do you thrive in a fast-paced, dynamic culinary environment? /n Company overview: /n Launched in September

Job Description About Us/n Baker's London is a premium frozen cookie dough brand, handcrafted in London.We're a small, fast-growing food business built on genuine pastry craft and high standards every batch is made with care, using quality ingredients and proper technique, not shortcuts.The Role/n

Job Description Elior - More than a meal, it's a community.At Elior, dining is about more than exceptional food.We create welcoming, refined spaces where the over-55 community can come together, connect, and enjoy meaningful moments.Every dish is thoughtfully prepared using fresh ingredients, exper

Job Description Head Chef Luxury Hospitality | Central London /n Salary: £60,000£65,000 + Benefits /n PRS Recruitment is delighted to be partnering with a prestigious, independent hospitality group to recruit an exceptional Head Chef for one of London's most exciting seafood-led dining destin

Job Description Head Chef/n £55,000 per year Oui Madame Islington, London (N1) About Us/n Oui Madame is an intimate, modern European restaurant in Islington, built around exceptional hospitality, seasonal food, and a genuine neighbourhood feel.

Job Description Company Description/n Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Cte d'Azur, which was awarded the illustrious title of Best Restaurant at The Worlds 50 Best Restaurants 2019. He is also

Job Description Be part of a hotel with rich history & heritage.At The Berkeley, we strive to curate distinctive and enriching experiences for our guests and our colleagues every day.You will be part of the team to shape our future and fulfil our purpose.The Berkeley /n The Berkeley has been trea

Job Description Lantana are a collection of Australian-founded restaurants in the heart of London.We are famous for our brunches but are incredibly proud of our entire Australian-inspired menu, not to mention our speciality coffee! /n We care deeply about our customers and our teams, and this has

There is a small permanent team of 2-3 chefs, part time chefs depe. Job Description We are looking for a Junior Sous or Sous Chefand for a premium, high-volume contract catering site in Acton Central.

Job Description Hospitality Starts Here Build Your Future with Cairn Group /n Are you ready to grow your career in hospitality? At Cairn Group, we believe work should be rewarding, exciting, and full of opportunities to learn and develop.Whether you're creating unforgettable guest experiences or

Job Description Sous Chef | Norfolk Coast | Up to £38,000 + Tips + Accommodation Join a busy, fresh food gastro pub on the beautiful Norfolk coast.

Job Description Chef de Partie /n Evolve are the leading chef agency and we are currently looking for Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits of being an Chef de Partie with Evolve! /n What we offer you: /n /n - Leading pay rates fo

Job Description EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality.EDITION delivers the best of both worlds

Job Description Are you looking for an opportunity to work in a modern, fine-dining Chinese restaurant in London? If so, look no further! Hakkasan Mayfair London are on the hunt for a talented Commis Pastry Chef to join our team.

Competitive Salary plus Overtime & Tronc /n Chef de Partie /n Mission: Ensures that food service is carried out su.

Job Description Pastry Sous Chef - AELTC Wimbledon, London Full-Time / Permanent/n /n £40,600 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We're looking for a talented and versatile Pastry Sous Chef

Job Description Hotel Café Royal, a prestigious 5-star luxury hotel in the heart of London, is seeking a passionate and talented Junior Sous Chef- Breakfast to join our exceptional culinary team.

Job Description Fine Dining Sous Chef, Canary Wharf!/n /n /nJoin our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences.

Job Description Located in the heart of London, directly opposite St Pancras Station, The Francis Crick Institute is one of our flagship sites.Graysons is an award-winning contract caterer dedicated to delivering exceptional food and outstanding service.Achieving this requires talented, passionate

Job Description Sous Chef - New Opening (Pan-Asian Concept) Central London Up to £50000 + benefits, bonus & tips /n An exciting opportunity to join a brand-new opening within a growing and well-invested hospitality group. This is a fantastic chance for a talented Sous Chef to be part of a high-p

Inspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell's Kitchen (London) is an immersive dining experience that captures the energy and excitement of the iconic television show and delivers it directly to the table. Job Description Commis Chef - Pastry The Cumbe

Job Description Senior Chef de Partie, £38000 per Year/n The Queen's Gate Hotel /n South Kensington, London SW7 5JA /n We're looking for an experienced Senior Chef de Partie to join our friendly and professional kitchen team. The Role/n /n - 40-hour permanent contract /n - 2 breakfast shifts p

Job Description Senior Sous Chef 50-55K /n A fantastic opportunity for a Senior Sous Chef to join a fast-paced, open fire restaurant in east London. The Role /n We are seeking an experienced Senior Sous Chef for a fast-paced, grill -inspired restaurant in East London.

Job Description Chef de Partie - Flexi Hours /n At Hyatt, theres a home for every stage of your career.

Job Description Sous Chef - High End dining - Newly opened /n Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support /n Sous Chef looking for an exciting next step /n Your duties and responsibilities will include: /n /

Job Description RB Holdings is a growing hospitality group shaping some of the most distinctive private members clubs and food businesses in London and New York.Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take

Job Description /n /n Sushi Chef de Partie - ROKACharlotte Street /n /n /n /n ROKAis a collection of contemporary Japanese Robatayaki restaurants.

Job Description We are looking for an enthusiastic Commis Chef to join our busy catering team.

Job Description Senior Sous Chef or Sous Chef - London - up to £60,000+ /n We are looking for a passionate Senior Sous Chef & Sous Chef to work for an ambitious food focussed company. As Senior Sous Chef you will be involved in every aspect of the business, from menu design, to liaising with fan

As Junior Sous Chef, you will work across a diverse and premium food operation, developing your skills across the club's elegant fine dining restaurant, busy brasserie, and high-profile banqueting suites. Job Description /n Junior Sous Chef £38k + Tips/Bonus Pall Mall/n The Opportunity: Step into

We are looking for Pastry chefs to join our company to give you flexible work, as much or as little as you need: full-time hours or an evening or day here or there, for a week here or there or for September to December /n Currently, we are recruiting Casual Event Pastry Chefs for September onwa. J

Job Description Senior Head Chef Monday to Friday Stunning B&I Site Up to £63,000 /n Opportunity /n A stunning B&I site in the heart of the city catering for 1500 covers daily is seeking a talented Senior Head Chef to run a flagship kitchen today, while helping shape where it goes next.

Job Description Chef de Partie (Staff Restaurant) /n Coming soon to the heart of Mayfair, The St.

An exciting opportunity for a Sous Chef to join a high-volume casual dining group in Bristol /n The Role /n We are partnering with an expanding restaurant group to find a Sous Chef who thrives in fast-paced, high-volume kitchens. Job Description Sous Chef – Dynamic Brand – 49.

Job Description Salary - Up to £42,000 per year, plus paid overtime/n Schedule - Full Time /n Experience - Previous experience as a Chef de Partie within a high quality restaurant. Legado are seeking a Chef de Parie to join their team.

We are seeking a talented and ambitious Junior Sous Chef to join our culinary team and.

Job Description Head Chef | Nikkei / Japanese Fusion Restaurant | Tenerife, Canary Islands | £40,000 + 20% Bonus/n Relocate to Tenerife, Spain /n An exciting opportunity has arisen for an experienced Head Chef to lead the launch of a brand-new Nikkei restaurant within a luxury five-star hotel i

Job Overview: /n As the Head Chef, you will take.