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We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:. W e are on the look out for a passionate Chef to join our team!.

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Chef Works is the only tru...

Initiative: Ability to work independently and take the lead in the kitchen when the Head Chef isn’t available. Second Chef Catering and Hospitality - Osprey Court Care Home Contract: Full Time Salary: £13. Be Part of Something Special! We’re looking for a skilled Second Chef to join our care ho

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. We are a small (growing) d...

We are looking for a passionate Chef that will support the Head Chef, lead by example and have the creative flair to showcase high level hospitality. About the Home: Bourne House Nursing Home, 45 Langley Avenue, Surbiton, Surrey, KT6 6QR 40 Bedded, Residential, Nursing & Dementia Home CQC Rating

Sous Chef Vacancy We are looking for a Sous Chef to join the talented kitchen teamWhat we offer our Sous Chefs :Annual profit share, ensuring you share in the success of the co

Head Chef Catering and Hospitality - Campania ARBD Care Home Contract: Full Time Salary: £14. Are you a culinary leader with a passion for creating exceptional meals and managing a kitchen with precision and care? We’re seeking a dynamic Head Chef to take charge of our care home’s kitchen, wher

We are looking for a Pizza Chef to join our fabulous team. What we offer our Pizza Chefs:. What a Pizza Chef does at JW Lees:.

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. The successful candidate will: Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Carehome About the role Head Chef 40 hours per week, Working alternate weekends 4 day shifts £16. What will Aria Care Offer you? Blue Light Discount Card Holiday & days out discounts Long service awards Recognition programme And much more! We are looking for a highly skilled Head Chef to create

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

We are looking for a Breakfast Chef to join our fabulous team. What we offer our Breakfast Chefs:. What a Breakfast Chef does at JW Lees:.

If you're looking for any of these, have you considered a role in an airport??? Verve People are a leading Hospitality Agency based around the UK.We specialise in providing trained and professional staff to Manchester, Stansted, East Midlands, Edinburgh airports.We are looking for customer focus

What you do as a Chef de Partie:.

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Individual Restaurants - Chef De Partie. If you're passionate and driven to excel, apply today to become our new Chef De Partie.

As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests.

This is a hands-on leadership role within a large, fast-paced kitchen, working closely with the Executive Head Pastry Chef to deliver exceptional quality across multiple dining outlets and event spaces. Train, inspire and mentor a team of pastry chefs and junior team members. Collaborate with sen...

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef's absence.

Being a Nursery Chef at Kids Planet gives you the opportunity to work Monday to Friday, NO WEEKENDS or BANK HOLIDAYS and allows you to be inventive creating menus and giving our children access to delicious tast ing meals. We are currently looking for a Nursery Chef at Kids Planet Linden House. W...

Looking for an experienced Chef De Partie to oversee a kitchen operation at a great holiday park.

We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef. We’re on the lookout for a Commis Chef to join our team!. Experience in a similar Chef role or an experienced KP.

Calling all passionate Superstar Sous Chefs! Our Client, the market leader in the Chophouse and Grill industry, is seeking a talented Sous Chef to join our team and lead our kitchen at our newest location. Extensive experience in a Head Chef or similar role, with a proven track record of de

The Head Chef will oversee the kitchen operations, lead a team of five junior chefs, and ensure the preparation of high-quality dishes. Day-to-day tasks include menu planning, ordering and managing inventory, maintaining kitchen hygiene, training junior chefs, and ensuring that all dishes are pre...

We are excited to be recruiting for a Sous Chef to work with us at a wonderful B&I site in Battersea.

Head Chef - Stunning Gastro Pub - London - £70,000 +. This stunning gastro pub, is seeking the talents of an experienced Head Chef to oversee its operation. As Head Chef, you will be heavily involved in planning and designing new seasonal menus as well as be involved in visiting suppliers to sour...

Be among the first 25 applicants.What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospi...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

Appointment to this post is subject to a Disclosure and Barring Service check.We are committed to safeguarding and promoting the welfare of all our students.You are advised that this post is subject to the Rehabilitation of Offenders Act 1974 (Exceptions) Order 1975 (Amendment) (England and Wales...

The Development Chef will be responsible for continuously enhancing the food offer within ISS Food Services, driving innovation and ensuring our culinary concepts remain relevant to business needs. In addition to menu development, the Development Chef will provide craft training, inspiring and up...

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. This role suits a strong Sous Chef who has held this title for a minimum of one year previously.

Reporting to the Executive Chef, the head chef will manage a team of Sous Chefs, Chef De Parties, Commis Chefs and Kitchen Porters of 10-12 people. We are looking for an ambitious and experienced head chef who has worked within B&I contract catering or hotels with banqueting. We are excited to b

As Senior Sous Chef, you will be working on all sections and be responsible for supervising the junior chefs. A competitive salary of up to £65,000 per annum is available for the right Senior Sous Chef. Senior Sous Chef – £65,000 – Stunning Fine Dining Restaurant – 7 Shifts + Overtime – Ce

The Head Chef will oversee the kitchen operations, lead a team of five junior chefs, and ensure the preparation of high-quality dishes. Day-to-day tasks include menu planning, ordering and managing inventory, maintaining kitchen hygiene, training junior chefs, and ensuring that all dishes are pre...

Reporting to the Executive Chef, the head chef will manage a team of Sous Chefs, Chef De Parties, Commis Chefs and Kitchen Porters of 10-12 people. We are excited to be recruiting for a Hospitality and Retail Head Chef to work with us at wonderful B&I site currently going through a huge refurbish...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon Ramsay Brand and its world clas

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Be passionate about delivering high quality, seasonal food The motivation and leadership skill to represent the Gordon Ramsay Brand and its world clas

What you will do as Pastry Chef de Partie. Collaborate with the Head Chef to develop new dessert concepts and suggest menu alternatives. Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alo

Senior Wintel Engineer (x2) (Chef Automation) – Remote – 6M. Develop and maintain Chef Cookbooks for automating patching and compliance activities.

The Head Chef will oversee the kitchen operations, lead a team of five junior chefs, and ensure the preparation of high-quality dishes. Day-to-day tasks include menu planning, ordering and managing inventory, maintaining kitchen hygiene, training junior chefs, and ensuring that all dishes are pre...

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. This role will report dire...

The Head Chef will oversee the kitchen operations, lead a team of five junior chefs, and ensure the preparation of high-quality dishes. This is a full-time on-site role for a Head Chef specializing in Indian cuisine at Hustyn Resort Hotel, located in St Breock. Day-to-day tasks include menu plann...