Are you a business? Hire Chef & Cook candidates in Beaulieu
Sous Chef - £32,000 - Beaulieu - No evenings We are looking for an experienced Chef to join a retail / leisure complex based in Beaulieu, their café/restaurant serves great food and is a stand ...
Sous Chef - New Forest We are currently looking to recruit a Sous Chef for a picturesque hotel in the New Forest. You will be joining a brigade of friendly chefs, lead by a renowned Executive Chef
Chef de Partie We are currently recruiting for a Chef de Partie for a beautiful hotel in the New Forest. You will be joining a brigade of friendly chefs, lead by a renowned Executive Chef. This is a ...
Senior Pastry Chef We are currently recruiting for a Senior Pastry Chef for a beautiful hotel in the New Forest. You will work alongside the Head Chef/Exec Chef, helping to build a strong kitchen ...
Fantastic Opportunity with Dining Pub in New Forest A Fantastic opportunity had arisen at our client based in the New Forest area for a Sous Chef to work in the kitchen of their busy pub & Restaurant
Jnr Sous Chef - Boutique Hotel -Brockenhurst - up to £32,872.32 Role Overview: We are recruiting for a Jnr Sous Chef for our Country House Hotel ideally situated in this beautiful area. The Hotel ...
We are looking for an experienced Head Chef to be part of our new home. Joining our team means that you'll be part of something unique. Be part of our new care home and make a real difference to our ...
We are looking for an experienced Chef to be part of our new home. Joining our team means that you'll be part of something unique. Be part of our new care home and make a real difference to our ...
Our client is looking for a passionate and commercially minded Executive Head Chef to work directly alongside directors and managers to elevate and develop their food concepts across the site. Join ...
Pertemps Isle of Wight are seeking a chef to join our client, on a seasonal basis, based in East Cowes.The purpose of the role will be to support the head chef, preparing light lunches, soups, and ...
Chef de Partie- Boutique Hotel -Brockenhurst - up to £29,952 Role Overview: We are recruiting for a Chef de Partie for our Country House Hotel ideally situated in this beautiful area. The Hotel ...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...
Chef de Partie - Bursledon Chef, Premium Pub + Tips + 70% off meals + Times Top 100 employer .... Perfect Plough - Close to Southampton Part of the Hall & Woodhouse family of exceptional pubs at the ...
Catering Manager Catering / Chef Supervisor Catering Assistant Park Manager * Instilling and reinforcing positive behaviours in the team through leading by example. * When applicable delegate tasks ...
... chefs and £1000 for referring man... ZIPC1_UKTJ
You'll also play a key role in shaping the restaurant's success by contributing to marketing initiatives, managing inventory, and working alongside the Head Chef for seamless kitchen-to-table service
Booker Group comprises of Booker Wholesale, Makro, Booker Direct, Classic Drinks, Ritter Courivaud and Chef Direct. Our customers include Premier, Family Shopper, Budgens and Londis retailers and we ...
... chefs and £1000 for referring managers • Holiday Pay, Pension & Life Assurance • Learning and Development Opportunities to invest in you What you'll do: Join an exciting new concept for Pizza ...
Changes in seasonal foods, chefs working with some foods you will never have heard of. It's exciting, its fun, and it's different. Harvest Trading since 1995 Harvest Fine Foods was one of the largest ...
... chefs and £1000 for referring managersHoliday Pay, Pension & Life AssuranceLearning and Development Opportunities to invest in youAbout the role:Join an exciting new concept for Pizza Express - our ...
Do you have a background in the kitchen developing new and innovative products?.This role leading the creation of new products from concept to trial, considering manufacturing and cost constraints, and ensuring they align with market and consumer needs.It includes building strong relationships wi...
Your key responsibilities as the Sous Chef will consist of:. The experience and knowledge we are looking for from the future Sous Chef include:. ...
Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...