Chef & Cook jobs in Bradley StokeCreate job alerts

Job Ref: AM13744 Branch: Doubletree by Hilton Bristol North Location: Doubletree by Hilton Bristol North, Bristol Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted ...

Rosa's Thai is looking for a Head Chef to be part of our growing family. We are looking for a leader in our kitchen to help develop our chefs and manage the busy takeaway and dine in orders. A very organised chef who understands the importance behind food safety, with experience complying to heal...

As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 3...

Are you an experienced Head Chef ready for a fresh challenge? This is your chance to showcase your skills in a vibrant, creative environment. Nurture future talent: Develop our dedicated kitchen team – the Head Chefs of tomorrow – and guide our front-of-house team in understanding our dishes an

Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent. Coaching of junior chefs to support development. Proven experience working as a Commis Chef or similar role.

Direct the preparation/duties to the duty chefs, commis chefs, beverage assistants and other kitchen staff. Work well as part of a team of chefs, supporting one another and communicating well. To share responsibility with the Chef manager/Catering manager for the checking, probing and signing of ...

Fast progression and endless opportunities - from Commis Chef to Chef de Partie to Sous Chef upwards!. Chef de Partie- Bristol Broad Quay. We're looking for a Commis Chef to join our Turtle Bay Family in Bristol Broad Quay.

Chef’s table and PDR experiences. Participate in prestigious events featuring top-tier chefs. A chef with a strong reputation in fine dining or Michelin-starred kitchens.

We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth.

Company Description Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave.Secondary carer leaveWedding/commitment day leave.Bespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and...

Chef De Partie - San Carlo Bristol, Bristol. San Carlo Bristol are hiring a Chef de Partie!. Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

Sous Chef - Clayton Hotel Bristol CityDue to internal promotion at the Clayton Hotel Bristol City, we now have an opportunity for a talented Sous Chef to join our team. We are looking for a talented individual with experience in a junior or similar role, this role with also be part of the Chefs D...

We offer additional support and coaching from our executive chef team and head chefs. We offer bespoke training plans as part of our 'Pillars of Progression' programme; we want you to be our next head chefs. We are ambassadors for the Burnt Chef Project, fighting the stigma of...

Measure & prepare the correct amount of food as directed by your Head Chef / Chef de Partie, and reduce wastage of products where necessary. Start your journey with us as a Breakfast Chef at our Holiday Inn Bristol Airport.

Supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietary requirements of our Residents Deputise for the head chef on occasions as required. We're seeking a Sous Chef to help us achieve our goals. Primary responsibilities of the Sous Chef. ...

Support your Head Chef and Sous chef in the ideas for the development of new dishes. Start your journey with us as a Chef de Partie at our Holiday Inn Bristol Airport. Supervise any junior chefs working with you in your area of the kitchen.

We are seeking a skilled and experienced Pizzaiolo / Chef de Partie to join our team at Zerodegrees Microbrewery. Experience: Minimum of 6 months of experience as a Chef , fast-paced kitchen environment.

As Head Chef at the Crown Inn - Harvester you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experience.Prezzo Family who has a bu...

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 37. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customer...

Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the...

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure pro...