Chef & Cook jobs in DatchetCreate job alerts

We are currently recruiting for a Sous Chef at Ditton Park. Location: Ditton Park Rate of pay: £33,000 per annum Working pattern: 40 hours per week, Monday - Frida... ZIPC1_UKCT

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, al...

A proven record in an Executive Chef/Head Chef Position within a full-service restaurant setting - essential. Are you an experienced and talented Head Chef with a solid background in the hospitality industry? Are you passionate about food and experienced in leading large teams of chefs? Do you sh...

As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Join us to grow your career with the industry leader, and get competitive pay, great perks and unriva...

As we continue to grow, we are looking for an experienced hands on Head Chef to join our team at Legoland Resort, Windsor. Reporting to the Executive Chef, you will lead and inspire the talented team to deliver exceptional hospitality by optimising the guest experience through class leading Healt...

Chef Manager SloughMonday - Friday daytimes30KAre you a talented manager with a passion for delivering outstanding food and service in a professional setting? Were looking for an experienced Chef Manager to join our contract catering team in Slough.

Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all wi...

We are recruiting for an experienced Senior Chef de Partie to join our passionate team of chefs and elevate our dining offerings. As the Senior Chef de Partie, you will play a crucial role in supporting the Executive Chef and team. Senior Chef de Partie at St George's Hill Golf Club, Weybridge.

Sous ChefAs a Sous Chef in Crafted Pubs, youll know all there is to know about running a busy fresh food kitchen and working as part of a kitchen management team.

Chef de Partie 4* Hotel Gerrards Cross, Buckinghamshire Chef de Partie. An opportunity has arisen at our client based in Gerrards Cross for a chef to work in their busy 4* property. As part of a hard working brigade you will be assist the Head Chef in serving food of a 1AA rosette standard for t...

We are excited to announce that we have Commis Chef roles available in our restaurants in Bracknell!. What does it mean to be a Line Chef at Fenwick?. Previous experience in hospitality as a Commis or Demi Chef is preferable.

The Sous Chef is second-in-command to the Head Chef in the Loveday kitchen. The Sous Chef takes on the responsibility for the personal development of the Chef de Partie. Report any shortfalls to the Head Chef.

Oversee kitchen operations, including.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

You'll be working as part of our friendly team to ensure the efficient day to day running of the kitchen and to assist in providing a consistently high quality dining experience while maintaining sales, reputation and profit of the kitchen as agreed by the Head Chef and Sous Chef. You'll add valu...

Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. We are committed to safeguarding the welfare of children and undertake not to discriminate unfairly against any subject of a Disclosure based on conviction or other information revealed. We offer a c...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You ...

Role: Agency Sous Chef Location: Slough, Berkshire Salary / Rate of pay: £18-£20 per hour Platinum Recruitment are currently supporting an events and wedding venue just outside of Slough in ...

Role - Senior Chef Manager Location: Large Secondary School, Slough Hours: Monday to Friday, Term-Time Only Salary: up to 38K term time only Meals: Approximately 600 Fresh, Innovative Meals Per Day ...

Chef Manager - Slough Up to £30,000 per annum (DOE) Monday to Friday role - 8am - 4pm We currently have a fantastic opportunity for an experienced Chef Manager to join our team based at Calex in ...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for ...

Sous Chef - Contract Caterer £35k + benefits Monday to Friday, weekly rotation 7am - 3pm & 11am - 7pm + 1 weekend in 4 Permanent Contract Slough Award winning contract caterer are looking to ...

Company Description Head Chef Up to £40,000 per annum, Monday to Friday, 40 hours a week Paid Overtime on Events Windsor SL4 Benefits: * 28 Days holiday including bank holidays * Plus your birthday ...

Head Chef £43,600 per annum plus company benefits Full Time Hours A Top 20 Care Home Group 2024! Awarded One Of The 'UK's Best Companies To Work For' Rivermede Court situated in Egham is a luxury 80 ...