Chef & Cook jobs in FetchamCreate job alerts

Come and join Paul , Theo and the team at The Bell! We are the hub of the community in Fetcham, where guests and neighbours become friends.

Regular Chef Forums with other Head Chefs to inspire and develop. Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create.

As a Head Chef your focus is to work closely with your teams to develop a great work relationship and together provide the best customer service. Craft imaginative and nutritionally balanced menus that cater to diverse tastes, dietary preferences, and nutritional needs of our students. We work to...

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent servicethrough quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to createyour own menus and specials. What we look for in aHead Chef:. .....

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. We are looking for an existingSous Chef or Senior CDP looking for their next step, who considers themselvesas a natural leader with a passion and flare for producing quality fresh ...

Head Chefs get to have full autonomy to createyour own menus and specials. Regular Chef Forums with other Head Chefs to inspire and develop. What we look for in aHead Chef:. Have experience championing excellent servicethrough quality food either as a Head Chef or in the position of Sous Chef. .....

If you're ready to be part of our amazing team then take the next step in your career and apply to be a Chef de Partie today!. We're opening new restaurants in fantastic neighbourhoods across the South, so due to our continued growth and expansion we're now looking for a Chef de Partie for our be...

Proven experience as a Head Chef or Executive Chef in a high-volume, quality-focused environment. Are you a seasoned inspirational and creative Head Chef with a passion for creating exceptional dining experiences? If so, we have an exciting opportunity for passionate. We offer a wide portfolio of...

Chef De Partie - Weybridge, Surrey. Can follow menu specifications and take direction from the senior chefs.

Chef de Partie – Prestigious Private Members' Club. Are you an experienced Chef de Partie with a passion for fresh, seasonal ingredients? We're hiring for a dynamic team at a prestigious Private Members' Club in Tadworth.

Help the Head and Sous Chef prepare fresh, high-quality meals.

Work closely with our Head Chef.

Are you ready to elevate your culinary career in a vibrant, fast-paced environment?.Referral scheme of up to 2000!! So spread the word.WageStream - track, stream, save & learn with your hard earned.Long service rewards including increased holiday and access to private healthcare.Discounted room ...

Company DescriptionWhy join us?You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture qualit...

Chef de Partie - The March Hare, Guildford. Chef de Partie - The March Hare, Guildford. Eager to develop themselves and their dishes with guidance from our Chefs.

Sous Chef - Premium Country Pub. A charming country pub near Epsom is searching for a dedicated. This is a fantastic opportunity for an experienced Sous Chef to take the next step in their career at a respected country pub, offering room for growth and creativity in a supportive team.

Sous Chef - The Barley Mow, Englefield Green. Able to work with and alongside the Head Chef to follow guidance and inspire, motivate and develop the kitchen team.

Have a thorough understanding of health & safety and food safety guidelines within the kitchen including COSHH and HACCP.

Assist the Head Chef/Sous Chef in the kitchen operation and ensure the company's reputation for food quality is maintained at all times.

We make almost everything from scratch, so this is a role for a Chef de Partie who has experience working with fresh ingredients and a love for preparing quality dishes.

Chef de Partie - The White Horse, Dorking. Chef de Partie - up to 14 * per hour. Eager to develop themselves and their dishes with guidance from our Chefs.

If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You ...

- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off