Chef & Cook jobs in FetchamCreate job alerts

Chef £14p/hr Family Leisure Attraction Leatherhead The Client Our Client are a well-established, family run farm attraction based in Leatherhead, Surrey, welcoming 300,000 visitors each year. The ...

We are currently looking for an experienced chef to work as a Night chef in a luxury 5-star hotel setting. As Night chef you will work between the hours of 9pm-7am serving guests in the hotel. Previous experience in a 4- or 5-star environment at Chef De Partie Level.

Our client, a busy daytime fresh food Cafe/restaurant near Guildford, Surrey are currently looking to recruit a Junior Sous Chef to join their talented team. This Junior Sous Chef position offers a great salary, fantastic working hours and benefits. The Junior Sous Chef role involves working with...

Eager to develop themselves and their dishes with guidance from our Chefs.

Head Chef, Surrey, Contract catering, £40,000. An opportunity has arisen for a Head Chef to join their catering team based at one of their corporate head offices based in Surrey.

People are the most important ingredient in our business recipe, and we are currently looking for an experienced Regional Chef Manager with fantastic craft skills and a background of developing and leading a team. Benefits of working with Accent as a Regional Chef Manager. As our ideal Regional C...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

We are looking for an experienced Chef to join a great independent school, where they serve fresh food, and are looking for someone with a passion for hospitality. Main Duties and Responsibilities as a Chef. Learn and develop under senior chefs.

As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in line with company procedures.

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Y...

Managers or Chefs?to the company.

As Chef de partie you will join an established brigade of chefs creating fantastic dishes for the hotels various outlets. We are currently recruiting for a Chef de Partie to join the kitchen brigade in an historic riverside hotel near Hampton Court. As Chef de Partie you can expect the following:...

Chef de Partie - up to £15 * per hour.

We are currently recruiting for a Chef de partie to join the current team of 18 Chefs creating award winning dishes across a range of fresh menu choices. As Chef De Partie you can look forward to the following:. The ideal Chef De Partie will have the following:.

The Cook/Chef must be reliable and fully competent in all aspects of kitchen duties and be able to produce a variety of menus, including catering for special dietary needs, whilst not exceeding the budget.

If you are a strong Junior Sous Chef looking for a new role offering a great work life balance, then this could be the perfect role for you. Our client, a busy daytime fresh food Cafe/restaurant near Guildford, Surrey are currently looking to recruit a Junior Sous Chef to join their talented team...

Managers or Chefs?to the company.

Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures. Previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie role. What will I be doing as a Chef de Partie?.

Our client is looking for a Chef to join their team, they can offer plenty of benefits to their staff as they appreciate and encourage hard work. Chef vacancy we have that suits you in Kingston upon Thames, Surrey.

As a Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Chef de Partie - up to £14 * per hour.

Temporary on-going Chefs - needed to work for an important client. This is an exciting opportunity for ongoing temporary chef work so please apply!. Experience in a Sous Chef role who is very hands on.

We are currently looking for a passionate Commis Chef to support the Head Chef and team with daily food preparations in a busy, high-end hotel on the River Thames in Egham. The Commis Chef will be able to prioritise and multitask and have a passion for producing top quality food. The successful C...

The team is made up of a Head Chef, 2 CDPs and 2 Commis Chefs + KPs. As a Sous Chef in this kitchen, you will need experience in managing junior chefs and running busy services. We recruit for all chef jobs, feel free to enquire about the chef job which is right for you.