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Be all you can be with Hamberley At Hamberley, we believe that our residents deserve something ‘Extra Special, Every Day’. We're seeking a Sous Chef to help us achieve our goals. As our chef, you’ll play a vital role in preparing meals tailored to the dietary needs and preferences of our resident...

Sous Chef Are you happiest when you're creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself ...

Junior Sous Chef Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself? As a ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and G

The Bristol enjoys an unbeatable waterfront location in the heart of one of the UK's most exciting cities.Blending a modernist façade with an interior where warm contemporary design pervades, The Bristol is all at once a wonderful leisure and business destination with its lively harbourside posit...

Annual holiday payCompany pension and other great perksDaytime Hours Prep Chef job in Bristol, Ideal Candidate: This role would suit and experienced chef who would now like to enjoy excellent work life balance without the stress or responsibility they have perhaps faced in previous jobs. A fant

Nurture future talent: Develop our dedicated kitchen team the Head Chefs of tomorrow and guide our front-of-house team in understanding our dishes and stories. Our next Curious Kitchen Head Chef. This role is perfect for a driven and experienced Head Chef whos eager to work to 2 AA Rosette stan...

As a Bills Junior Sous Chef your excellent personal skills will create a good atmosphere in the kitchen, making sure the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day. Well give you an industry-leading pay package, flexible hours t...

Reporting to the General Manager the Head Chef. The Ring O Bells Gastro pub in Bath is looking for a full time Head Chef to join our fantastic team. The ideal candidate will have a proven track record as a Head Chef with experience in kitchen management and team supervision.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. A Sous Chef isrequired for this stunning country house hot...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company.

Reporting to the Head Chef the Sous Chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Sous Chef - Clayton Hotel Bristol City. Due to internal promotion at the Clayton Hotel Bristol City, we now have an opportunity for a talent...

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity.

We are currently looking to recruit an experienced Chef De Partie to take on this opportunity for a hotel in Bath. The successful Chef De Partie can expect the following:. The Successful Chef De Partie will have the following:.

Commis Chef - £12 per hour plus tronc and great benefits. We are looking for a Commis Chef to join our team here at the Francis Hotel Bath.

Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are...

New Permanent vacancies for Chef de Partie, Sous chef and head chefs. Working as Chef de Partie, Sous chef depending on experience. It is so easy to join Blue Arrow Catering's Chef Brigade.

A fantastic opportunity has arisen for an enthusiastic, positive, very hands-on Executive Head Chef to join our clients iconic Hotel in Bath.

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

As Sous Chef you are a vital part of our brigade and will support the Head Chef. As a Sous Chef, you will produce a high standard of food from scratch for all of our menus. Were looking for an enthusiastic Sous Chef to help lead our skilled kitchen team.

Responsibilities as the Sous Chef. Leading the kitchen in the absence of the Executive Head Chef. This is an unmissable opportunity to work in an iconic setting with a talented brigade of chefs.

Chef De Partie - £32,864 per annum plus tronc and great benefits. We are looking for an experienced Chef De Partie to join our team here at the Franci.

Chef De Partie - £32,864 per annum plus tronc and great benefits. We are looking for an experienced Chef De Partie to join our team here at the Francis Hotel Bath.

As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

As a Breakfast Chef,you will be responsible for delivering a high level of food to all our guests. As a Breakfast Chef, we ask that you take pride in your work and have a willingness to learn. On your first day you will begin a structured 12 week learning journey, giving you the skills, knowledge...

We are looking for a Head Chef for a premium quick service restaurant in Bath serving a vibrant menu using all fresh ingredients. It will suit a current Head Chef/Kitchen Manager with a high volume quality food led background, ideally in QSR, with strong people management, leadership, IT and cont...

The role involves collaborating closely with the Head Chef, leading kitchen operations, andmaintaininghigh standardsof food quality, presentation, and service. Managers or Chefs?to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4...

Reporting to the Head Chef the Sous Chef plays a vital role in supporting the operations management of the kitchen, and in the production of excellent food. Support the Jr Head Chef in their duties, occasionally deputise in their role. Experience as a chef in hotels or similar.

Sainsbury Emersons Green BS16 7AE or Sainsbury Castle court BS4 3BD.You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group...

Chef de partie - Sous Chef2 Rosette Independant Restaurant Bristol£30-35,000An independent restaurant is seeking a motivated CDP/Sous to join their team. Required * Rosette experience * Stable back ground * Good attitude * 5 years + experienceContact Diamond Chef Recruitment.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

ChefImmediate Chef vacancy in a beautiful, modern care home in Portishead, Bristol. Apply today!!Chef DescriptionTo organise and control the efficient and economic production of quality food within the allowed budget, whilst maintaining high standards of cleanliness and hygiene in line with EHO r...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Reporting to the Head Chef you will be assisted by junior chefs. Excellent Opportunity for Chef de Partie in luxury hotel Kitchen. A Fantastic opportunity had arisen at our client based near Bath for a Chef to work in their 2AA rosette awarded kitchen.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H...

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester,...

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity.

Chef - Bristol. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our...

You are also responsible for managing and training any demi-chef de parties or commis working with you, helping the sous chef and head chef to develop new dishes and menus, and ensuring that you and your team maintain high standards of food hygiene and follow health and safety regulations. As a C...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks....

Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.

We are seeking a talented and passionate Senior Sous Chef to join our clients small but dedicated culinary team. As a member of the team, you will be responsible for brigade management in the absence of the Head Chef and to ensure food safety standards are met whilst delivering exceptional dining...

Commis Chef position with career growth. Commis Chef eager to develop into a CDP role.