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We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 32. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the mar...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the mar...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. ...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 22. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the mar...

Manpower Recruitment have teamed up with an established college in Oxford city centre and are looking for an enthusiastic and dedicated chef to join us on a permanent basis. To work as part of the kitchen team under the direction of the Head Chef or deputy, producing the highest standards of food...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 32 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

Manpower Recruitment have teamed up with an established college in Oxford city centre and are looking for an enthusiastic and dedicated chef to join us on a permanent basis. To work as part of the kitchen team under the direction of the Head Chef or deputy, producing the highest standards of food...

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NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confid...

KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. QUALIFICATIONS AND EDUCATION A minimum of 8 years in an upscale hotel, resort, cruise ship or convention ban...

We're currently recruiting an ambitious Chef to helpus create exceptional food experiences for Eurest on a part timebasis contracted to 16 hours per week. As a Chef, you will beresponsible for preparing and serving the kind of food that trulybrightens our clients' and customers' days, all within ...

As a Bills Junior Sous Chef your excellent personalskills will create a good atmosphere in the kitchen, making surethe standard of service hits the mark every time and the kitchendelivers fantastic fresh dishes throughout the day. ...

Head Chef gastro pub fresh food package to £47,000-This popular gastro pub is one of the flagship properties withinthis family-owned group of pubs. Currently they are seeking atalented and creative Head Chef to take over the kitchen. ...

We are seeking a talented and experienced Head Chef tolead all back-of-house catering operations at the legendary BrandsHatch motor racing circuit in Kent. ...

Shaw healthcare is looking for a Chef to join the team at. ...

From either 09:00/09:30 - 17:00/17:30.From either 09:00/09:30 - 17:00/17:30.This role involves working during the weekday and weekends (alternate) .A night enhancement of £1.Monday – Sunday (this does not apply to sleep-ins).A weekend day enhancement of £2.Wetherby in West Yor...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef yo...

Shepherd Neame is looking for a Sous Chef to join our team,so if you are a proven chef with experience at a senior level and you are lookingfor a new challenge; this may be just the job for you. We know that an excellent Sous Chef is one of the keyingredients to a successful kitchen, so this role...

Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...

Menu Planning and Execution – .Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control.Provide continual guidance, coaching, and performance feedback to kitchen team.Inventory and Cost Control – .Interact with customers to understand their s...

As a Commis Chef you will be preparing and assisting in creating the finest dishes using local produce, you will work directly under the Demi Chef de Partie, assist the team in your section ensuring the highest standards of product and work with the Senior team members to develop your products an...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Y...