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The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property, is housed in the iconic former U.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and en...

Commis Chef - The Nine Elms Kitchen & Terrace.

As a Sous Chef you are in a position of responsibility within the operation and key to the success of the business and thus must always carry yourself in a professional manner.Your tasks will include (but are not necessarily limited too), supporting the Head Chef in their daily tasks (rotas/ orde...

An iconic London pub is on the lookout for a passionate and talented Head Chef to lead its thriving kitchen team.

We are recruiting for a passionate, hands-on Head Chef to lead the kitchen at a busy village gastro pub in Essex. Working with a strong team of chefs and a brand new kitchen, you will be cooking modern British cuisine, using local produce as much as possible.

Team meal whilst on shift prepared by our chefs.

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

ELVIS EVOLUTION is a brand new, first of its kind experience from Layered Reality™, the UK's leading immersive specialists, celebrating the life and work of Elvis Presley.Combining cutting-edge digital technology, live actors and musicians, mind-blowing multimedia and heart-pounding music, ELVIS ...

Head Chef £50,000£55,000 | Full-Time | Closed Sundays & Mondays | Japanese/Pan-Asian Residency Soho.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Searcys are looking for a Sous Chef to join the team at 116 Pall Mall. As a Searcys Sous Chef you will be required to be an ambassador for the brand and deliver food that creates lasting memories. You will not only support the Executive/Head Chef in the day to day running of the venue but also ac...

We are seeking an Head Omakase Chef for our award winning Omakase dining experiences at Juno & Luna, nestled in the heart of Notting Hill & The City. The Omakase Chefmust havea strong background in Japanese cuisine and culture, wanting career growth with a busy and vibrant restaurant located in t...

We are currently recruiting for an experienced Sous Chef to join the team at a dynamic, Michelin Guide-listed restaurant in the heart of the City of London.

This is an excellent opportunity for a skilled chef with strong leadership abilities to step into a.

Rhubarb Recruitment in London is recruiting an experienced.

If you have the skills and confidence to lead a team in creating and delivering exceptional dishes throughout the day, then you have what it takes to be a Head Chef at Bills. Youll head up a diverse, inclusive and supportive team, making sure morale stays as high as the standard of service at all...

Introduction to the site and the role:.The Pig and Butcher is a critically acclaimed, Michelin listed, 2 AA rosette.We have an extensive wine list sourced from family run vineyards.Our menu specialises in rustic, country style cooking, working closely with the best farms in the UK we receive whol...

Experienced Sushi Chef Full Time - Mitsuryu.

Full-time Pizza Sous Chef up to £18 per hour inclusive of tronc. We are looking for an experienced and passionate Pizza Sous Chef to help with the new opening of Alley Cats Pizzeria in Chelsea! If you're passionate about Italian cuisine, thrive in a fast-paced environment, and enjoy working with ...

I am looking for a Head Chef candidate who has the following:. Been in a Head Chef role within the last year. I am looking for an innovative, exciting Head Chef with their finger on the pulse of the latest food trends for my client's venue in North West London.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef...

We are looking for an energetic, enthusiastic, and hardworking.At the Good Eating Company, we are focused on continuing to deliver the definitive standard in workplace dining.Preparing great food for the staff restaurant with a strong focus on high qua.

London, this kitchen is easy to get to on both the.The hotel and restaurant has a fantastic range of dishes on the menu, creating a range of dishes.

This is an exciting opportunity for ongoing temporary chef work so please apply! Term time only and immediate start.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

We value your expertise and dedication.

We are looking to Pastry Sous Chef, to join the team at our brand-new independent venue situated in a hugely prestigious location in Mayfair, opening in early 2025.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

Our ten city destinations across the UK and Egypt include the iconic Empire Casino in Leice. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit. Metropolitan Gaming...

Join the Pre-Opening Team of Labombe by Trivet Commis Waiter Opportunity.This autumn will mark the launch of Labombe by Trivet, a new partnership between the team behind two Michelin-Starred restaurant Trivet and COMO Metropolitan London, based on Park Lane, Mayfair.Labombe by Trivet will be a wi...

So, were searching for a Kitchen Manager/Head Chef with a palate for serving up truly memorable dishes.

Berners Tavern restaurant at The London EDITION is looking for a talented and driven Demi Chef de Partie to join our Kitchen Brigade. Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Joi...

We are looking for a talented and passionate Chef de Partie to join.

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our kitchen team as a Night Chef De Partie, Wednesday to Saturday from 6pm to 3am.

As the Pastry Sous Chef you will be assisting the Head Pastry Chef in this prestigious restaurant known for its Michelin-recognised cuisine and vibrant atmosphere. Pastry Sous Chef - 2 AA Rosette Restaurant - Mayfair. We are currently looking to recruit an experienced Pastry Sous Chef to work in ...

Up to £36,700 per annum (dependant on skills and experience) plus authorised expenses.Regional - Predominately South East.ABOUT TRAFALGAR ENTERTAINMENT (TE).

Are you a creative, passionate chef with a flair for innovation and a strong background in contract catering? We're looking for a.

Chef de Partie Various Premium Concepts London Up to £40,000 + £150 Joining Bonus.Were excited to offer multiple opportunities to join some of Londons most high-profile and high-performing restaurant groups.These premium hospitality companies operate several stunning venues across the capital a

The new pastry chef will work closely with the head chef to create a.

Chef de Partie Grill Section | Up to £16 per hour | Japanese-Inspired Concept | Fulham. An exciting Japanese-inspired concept in Fulham is seeking a talented and dependable. If you're confident on the grill and thrive in fast-paced environments, this.

Chef de Partie - Mauro Colagreco. This fine Grade II* Edwardian building has beentransf.

Our beautiful venue in Chelsea is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team. This is a fantastic opportunity to take ownership of your section in a dynamic kitchen, contribute to menu development, and help deliver the.

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a gro...

I'm looking for a Sous Chef who possesses the following:. Been in a Chef de Partie role within the past year. Able to cover for the Chef Manager in their absence.

Sous Chef, Events, SW London £35k + paid overtime (average earning £45k). We have an amazing opportunity for an experienced and passionate Sous Chef to join our client's growing team in London.

THE BAMFORD COLLECTION IS A GROUP.OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING.AND NURTURING PEOPLE AND PLANET.Bamford Collection is a group of consciously minded brands that are committed to nourishing people and the planet.The collection is made up of three brands; Daylesford ...

We are currently recruiting for an experienced Day Baker to join the team at Michelin* HIDE.HIDE is an urban oasis from the bustling world, hidden in plain sight.Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over ...