Chef & Cook jobs in Highbury - Page 16Create job alerts

In the role of Demi Chef de Partie, your key focus will be t. The Langham, London; Europe's first Grand Hotel and Forbes 5* rated property, is currently recruiting for Demi Chef de Partie to join our talented Wigmore Kitchen team.

Houston & Hawkes have an exciting opportunity for a Chef De Partie to work in our prestigious contract catering site in the heart of London.

Demi Chef de Partie Luxury 5-Star Hotel. Excellent Benefits + Huge Career Development. We are seeking a passionate and dedicated.

Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty. Sous Chef looking for an exciting next step!.

An opportunity has arisen for a Head Chef to lead the kitchen of a popular restaurant in London, which is part of a reputable group.

We are looking for a Sous Chef to lead kitchen operations and help deliver exceptional food with passion and precision.

With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinking destinations. Discover a different side of London, from market stalls to Michelin-star restaurants and. Pa...

Chef de Partie Events & Prep Shift.

As our Chef, youll lead the training kitchen at Horizon Campus, working with young people.

Whether its a quick grab-and-go snack or a hearty lunch, with.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

We are looking for a skilled Chef de Partie to join our talented team at The Parakeet.

Working Pattern: Monday - Friday 6.

New Opening Head Chef, Kings Road Chelsea. Were looking for a Head Chef to oversee the kitchen team, and th.

We are looking for an outstanding and talented Sous Chef to join our the team at The Whippet Inn.

Ready to Lead at One of Londons Most Iconic Kitchens?.Amazonico London is seeking a passionate and experienced.Located on the iconic Berkeley Square, Amazonico brings the vibrant spirit of Latin America to lifewhere immersive dining, a lively atmosphere, and luxury hospitality meet in a world-cla...

Their responsibilities typically include:.Overseeing inventory and ordering supplies.

Chef - Fresh Food, Premium Venue. An exciting opportunity for a talented and motivated Chef to join a quality-driven kitchen that puts fresh, seasonal ingredients at the heart of everything it does.

Demi Chef de Partie - Roka Aldwych.

Are you passionate about French rustic cuisine and ready to take the next step in your culinary career? A vibrant restaurant in the heart of London is seeking a talented Chef De Partie!.

The opening will take place in September 2025, and we need a Head Chef to start sooner and help to: create the suppliers li.

Park Grand Kensington soon to be rebranded as a Marriott Lifestyle Hotel.Salary: £41,000 P/A + Excellent Benefits & Service Charge.Park Grand Kensington is on the cusp of an exciting rebrand, soon becoming a bold Marriott Lifestyle Hotel.With 132 contemporary bedrooms, a brand-new restaurant and ...

Searcys are recruiting for an Executive Head Chef to join the team at one of our flagship venues based in the City of London. We are looking for a dynamic, food and people focussed Executive Chef ready to take the lead in a multi-faceted and fast paced Corporate Law Firm contract catering environ...

You should have experience as a Head Chef or Senior Sous Chef in a similar setting with a passion for seasonal cook. A small neighbourhood restaurant is looking for a talented and creative Head Chef to run the kitchen.

The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property, is h.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and entertainment spaces: providin...

We are working with a busy operation based in Central London and looking for a Senior Sous Chef to cover the retail operation.

Permanent, full-time, latest finishing time 22.Italian dishes through preparing, cooking and plating food items in Eatalys exciting, high-volume, open kitchens.

Sous Chef – American Grill 45k + bonus.

Los Mochis is seeking an exceptional Chef de Partie to join our culinary team. Our flagship restaurant redefines the London dining scene with a stunning 14,000 sq ft rooftop space at 100 Liverpool Street, featuring a 3,000 sq ft outdoor terrace with breath taking views of the City.

If you're confident managing your section, thrive in a fast-paced environment, and want to grow with a dynamic team we want to hear from you. Lead your section with confidence and consistency.

Industry leading pay: We value your expertise and dedication.

We are currently looking for a Demi Chef de Partie to join the brigade in the Gro. Demi Chef de Partie - Ground Floor Kitchen.

This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an ambitious restaurant in the heart of Mayfair.

Renowned Head Chef, Rob Roy Cameron, formerly of. Join the ALTA Team Chef de Partie Position.

We are seeking a talented and passionate Chef to join our culinary team. As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality.

This is a great opportunity for a passionate chef to work in a.

Chef de Partie - art'otel Battersea. We are recruiting for our art'otel in London Battersea! A premium lifestyle hotel situated in the heart of the iconic Battersea Power Station development.

Talented Senior Chef de Partie with Michelin starred experience required for 1 Michelin starred casual fine dining restaurant in Fitzrovia, London.

Chef de Partie New Opening | Modern Brasserie | £35K + Tronc | Central London.

Calling all CHEF DE PARTIE to work with our clients all over London:. You ONLY NEED your own WHITES + KNIVES and DBS CHECKED (only application with DBS will be consider).

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve ...

Were currently looking for a seasoned Chef De Partie who thrives within a mission-driven environment, creates change t.

Just some of the benefits you will enjoy as a Pastry Sous Chef. Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!.

Are you ready to take your culinary career to the next level? At RA Venues, we're passionate about creating unforgettable dining experiences at some of the UK's most iconic cultural and heritage destinations.

Great opportunity for a talented and ambitious senior chef de partie to join this outstanding and prestigious and exc.

NOPI is part of the renowned Ottolenghi groupa restaurant where bold flavours, vibrant vegetables, and creative dishes take centre stage.We are known for our energetic service, striking design, and a menu that fuses Middle Eastern and Mediterranean inspiration with seasonal British ingredients.

I'm looking for a Chef de Partie who possesses the following:. Been in a Chef de Partie role within the past year. Able to cover for the Chef Manager in their absence.

We are looking for an experienced and passionate Sous Chef to join our team in Canary Wharf. This is an excellent opportunity for a skilled chef who enjoys working in a professional, fast-paced environment and is seeking a role that offers work-life balance with weekends off.