Chef & Cook jobs in LeominsterCreate job alerts

DBS Check and Uniform provided and paid for by Bupa. Here at Bupa we support those when they need it the most. Joining Bupa in this role you will receive the following benefits and more:.

Sous Chef opportunity at The Feathers Hotel in Ludlow.Rosette experience to join the team to support the Head Chef to re-position the property as a deluxe hotel kitchen.If you want the opportunity as a.The stunning Feathers Hotel has 42 beautiful bedrooms and is situated in the town of Ludlow, th...

Discounted accommodation (£30 per room per night) in other hotels within crest the group. Food & Beverage in other Hotels within the Crest group.

Benefits:Discounted accommodation (£30 per room per night) in other hotels within crest the group50% off Food & Beverage in other Hotels within the Crest groupUniformMeal on DutyTraining in houseCompany events (BBQ / Christmas Party)Long service awardShining Star of the quarter - £250 incentiveRe...

What will the role of Chef de Partie involve?.

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Autonomy to createyour own menus and specials, alongside your Head Chef. What we look for in a Sous Chef:.

The Junior Sous Chef holds a management position within the kitchen department, reporting to the Sous Chefs and is responsible for co-supervising the day-to-day running of the Culinary team. Four Seasons Hotel Hampshire seeking a Junior Sous Chef to join the kitchen team. Join a diverse and talen...

Your key responsibilities as the Chef de Partie will consist of:. The experience and knowledge we are looking for from our future Chef de Partie include:.

We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of quality, safety, and cleanliness are maintained in the kitchen and dining areas. Proven experience as ...

Collaborate with the Sous Chef and Executive Chef to ensure smooth service. We are searching for a creative Chef de Partie for a luxury countryside escape. Joining as a Chef de Partie at this prestigious Worcestershire hotel offers a unique opportunity to craft high-quality dishes in a supportive...

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step, who considers themselves to have a passion and flare forproducing quality f...

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head ChefAs a Chef de Partie you will be an integral part of the team to lead a section in the kitchen creating the finest dishes and working to the highest ...

Large and varied client base to choose from.The opportunity to travel the UK and or stay local to Gloucestershire.Temp to Perm option with many of our clients.As an Agency Chef you will be working alongside incredibly talented teams of Chefs to help produce creative dishes for their customers.Can...

As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Second Chef/ Sous Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Our kitchen is where it’s at: As Head Chef you’ll play a key part in our pub mana

Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...

Work experience as a Sushi Chef or at an Asian restaurant (preferred) . A High-end Japanese Restaurant is looking for a sushi chef.

Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...

Free on site parking and meal on shift.We have an exciting opportunity for an ambitious Chef de Partie.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK...

We’re on the lookout for a Sous Chef to join our team!. Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift. Offer previous branded experience in a similar role or as an experienced Commis Chef.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

As Chef De Partie you will be working with our established kitchen team to ensure the best service possible is delivered to our guests daily. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. They are passionate about all...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

All relief chefs require up to date food hygiene and allergy certificates along with references before we can put you out to work. Click Apply Now and one of the team will in touch to discuss the Chef work we have that suits you in the Shrewsbury or Shropshire area. Platinum Recruitment supports ...

We are currently recruiting a Sous Chef to join our team at Keogh Barracks, Surrey, GU12 5RQ. Relevant culinary experience operating at a Sous Chef level.