Chef & Cook jobs in Little WalthamCreate job alerts

Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experience.Prezzo Family who has a bu...

Have at least 2 years of experience as a Second Chef, Sous Chef or Chef de Partie. They are seeking a second chef who is reliable, grounded, and prepared to assist the head chef in developing and establishing their culinary offerings from the ground up. We are eager to connect with chefs who are ...

Fast progression and endless opportunities - from Chef de Partie to Junior Sous Chef, Sous Chef upwards!. We're looking for a Chef de Partie to join our Turtle Bay Family. Our Chef de Parties are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat t...

We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens...

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Chef. So, if you're as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats and pu...

Are you a culinary visionary with a passion for creating extraordinary dining experiences? We are searching for an experienced, talented and innovative Senior Head Chef to lead the kitchen at a prestigious, high-end establishment known for its refined ambiance and exceptional cuisine. This is a u...

Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experience.Prezzo Family who has a burn...

The Head Chef will be responsible for assigning work in the kitchen, preparing meals, interviewing and training staff, kitchen inventory management, menu costing and partnering with the Sous Chef to come up with new dishes to add to our menu and for private functions. To attend weekly Head of Dep...

Our food menus are incredibly important at B&K, so naturally a strong and professional kitchen team are absolutely essential to the success of the brewpub.You will live and breathe food, be passionate about detail and take pride in your work.Excellent communication skills are key within this role...

Located in Ongar, Essex, Smith's of Ongar has become well known as one of the South Easts best seafood restaurants and are recruiting for an experienced, enthisiastic Sous Chef to join its established team;. Joint responsibility for creating new dishes and assisting the Head Chef with the creatio...

Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experience.Prezzo Family who has a bu...

We focus on serving up high quality, freshly prepared, delicious dishes every day & as a Chef youll play a crucial role in the day-to-day running of the food operation. Team trips to Food and Drink events such as Gin Festival and Supplier visits.

Have at least 2 years of experience as a Second Chef, Sous Chef or Chef de Partie. They are seeking a second chef who is reliable, grounded, and prepared to assist the head chef in developing and establishing their culinary offerings from the ground up. As Sous Chef, you will be instrumental in d...

Our clubs offer a warm and welcoming atmosphere, are set in beautiful locations and have an inspiring mix of facilities.We are hugely proud of our facilities and the experiences that we offer, so we'll always make sure that everything is up to our standards.Regardless of the reason for their visi...

Chef De Partie Job descriptionWe focus on serving up high quality, freshly prepared, delicious dishes every day & as a Chef youll play a crucial role in the day-to-day running of the food operation.

Part time opportunity working 20 hours a week. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships, plus tailored chef workshops. If you want to work as part of our kitchen family and bring your talent to the table...

In addition to a competitive salary, we offer an excellent range of staff benefits, includingComplementary use of health club, group exercise classes and golf facilities Competition play for team members with a golf handicap Bonus holiday days 50% off when you stay at our hotels 50% off meals on ...

To liaise with the Head chef and Senior Sous Chef and Chef De Partie in the daily running of the Restaurants and to assist with the overseeing of the Banqueting operations. Commis Chef - Large Spa Hotel with Golf and Leisure Facilities - Up to £28,000 p/a 40 hours a week No Split Shifts. They a...

Are you a culinary visionary with a passion for creating extraordinary dining experiences? We are searching for an experienced, talented and innovative Senior Head Chef to lead the kitchen at a prestigious, high-end establishment known for its refined ambiance and exceptional cuisine. This is a u...

The Head Chef will be responsible for assigning work in the kitchen, preparing meals, interviewing and training staff, kitchen inventory management, menu costing and partnering with the Sous Chef to come up with new dishes to add to our menu and for private functions.

Located in Ongar, Essex, Smith's of Ongar has become well known as one of the South Easts best seafood restaurants and are recruiting for an experienced, enthisiastic Sous Chef to join its established team;The ideal candidate must be capable of cooking fish, meat and shellfish to a high standard,...

Regardless of the reason for their visit, our clubs are places that people love to spend their time. We are hugely proud of our facilities and the experiences that we offer, so we'll always make sure that everything is up to our standards.

We focus on serving up high quality, freshly prepared and delicious dishes every day & as Sous Chef youll play a crucial role in the day-to-day running of the food operation in our busy food lead pub. Positions also available in Braintree, Great Dunmow, Billericay, Colchester areasWhat we provide...

Are you an experienced professional in personal chef? Do you need to find new customers in Chelmsford and grow your business? Then Ernestopro.