Chef & Cook jobs in Long EatonCreate job alerts

Job Role: Sous Chef or Senior Sous Chef Location: Nottingham Sector: Private Education Salary: £32,000 - £37,500 Benefits - * £32,000 - £37,500 Starting Salary * Monday to Friday mainly with some ...

Job Role: Head Chef Location: Nottingham Sector: Private Education Salary: £45,000 Benefits - * £45,000 Starting Salary * Monday to Friday mainly with some weekends required * Parking on site

Position: Senior Sous Chef Salary: £37,500 Location: Long Eaton Hours: 40 hours per week Blue Arrow are currently looking for a Sous Chef to join one of our contract caterers on a permanent basis ...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: * Mostly Monday to Friday, some weekends and evenings

Sous Chef Education Sector Salary: £32000 Location: Nottinghamshire We are seeking a passionate and experienced Sous Chef to join our clients team in a unique and exciting role within an educational ...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: * Contributory pension scheme * Free Meals On Duty

Chef de Partie - Ramsdale Park Golf Centre - Nottingham, Nottinghamshire.

Blue Arrow are currently looking for a.If you have a real passion for food and you want to continue to grow your career, this role is for you.We are looking for a experienced and talented.

You will be a pivotal link between the Sous Chef, Head Chef and the entire team. An experienced Chef, you will be responsible for ensuring all food service are kept in line with the kitchen standards of procedures and supporting the Sous and Head Chef in maintaining excellent food safety and hyg...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defenc...

Chef - West Bridgford. We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name ...

Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage.

Senior Sous Chef - Nottingham. As a Senior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

Direct the preparation/duties to the duty chefs, commis chefs, beverage assistants and other kitchen staff. We are currently looking for a Head Chef to work with our integral team at Dishforth Airfield, YO7 3EZ. A day in the life of a Head Chef:.

Have experience in a similar Chef role. Chef - Nottingham. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 25 hours per week.

Executive Chef Opportunity – Renowned Country Hotel. The role requires a hands-on Executive Chef to maintain and elevate its existing Michelin standard while shaping the future of this iconic venue. Chef’s table and PDR experiences.

Junior Sous Chef - Nottingham. As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

They are seeking a switched on a Development Chef who can bring delicious new concepts to the shelves across the nation. You’ll work closely with your fellow development chefs and the wider business, communicating key milestones on projects and ensuring internal and external stakeholder expectati...

Head Chef - Nottingham. The Head Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times. The Head Chef will also be required to implement and maintain food ...

As a Senior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

Blue Arrow are currently looking for a.If you have a real passion for food and you want to continue to grow your career, this role is for you.We are looking for a experienced and talented.Plan and organise all direct preparations and cooking of food.Making sure that the company's reputation is al...

Due to the large number of bookings, we have received we are looking to add to our fantastic pool of DBS chefs. Previous experience as a chef/cook level within the last 2 years.

The role of Junior Sous Chef is vitally important to our culinary team and requires the ability to act as an assistant department head to supervise day to day kitchen operations and staff.

The role of Junior Sous Chef is vitally important to our culinary team and requires the ability to act as an assistant department head to supervise day to day kitchen operations and staff.