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The Chef de Partie follows and executes the recipes designed by the Head Chef or Sous Chef with precision. The Chef de Partie ensures dishes leave their station looking perfect, adhering to the standards set by the restaurant or hotel. Ensuring that their station is clean, organized, and complies...

As a Pizza Chef at Crazy Pizza, you will be part of an exceptional brigade. In addition to maintaining a spotless kitchen, you will collaborate closely with the head chef, gain valuable insights from team feedback, and continually enhance your culinary expertise. ...

Demonstrable experience at Head Chef, Sous Chef or Chef De Partie level. You will be working as a Head Chef, or Senior Chef, with ideally exposure to fine dining and cooking dishes from scratch. As a Chef Trainer, you can say goodbye to working weekends and evenings and pass your knowledge on to ...

Sous Chef/Senior Sous Chef level. Demonstrated experience in leading and mentoring junior chefs. A great package (visa, flights, accommodation) will be offered for the right Executive chef. ...

The Chef de Partie follows and executes the recipes designed by the Head Chef or Sous Chef with precision. The Chef de Partie ensures dishes leave their station looking perfect, adhering to the standards set by the restaurant or hotel. Ensuring that their station is clean, organized, and complies...

Executive Chef/Head Sushi Chef t. You will be managing a large brigade of chefs, work with SOPs, revenue target and costing, and menu development. ...

Your role as Chef will be to support the Head Chef and Sous Chef to prepare and serve our Traditional British menu consisting of Breakfast, packed lunches and a 3-course evening meal served banqueting style. Maintaining the standard and style of cooking set by the Head Chef. ...

We are looking for a professional Chef de Partie/Junior Sous to join our team in Carriages to compliment our fine dining experience. We are looking for an enthusiastic chef who has a real passion and flare for food and takes the upmost pride in the food that is served to our customers. As a Chef ...

We are seeking an experienced chef for a busy early years environment in Teddington on a full time basis. The Nursery Chef will oversee the complete running of the nursery kitchen and will be an enthusiastic, motivated self-starter who relishes working as part of a small kitchen team where high s...

The Ram Agency is Young’s very own internal agency, giving you the power to pick your working hours and we're looking to hire more talented chefs in Surrey! You’ll be looked after by our excellent General Manager, Monse, and simply hop online to view shifts and build your rota to suit your lifest...

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. ...

This stylish and elegant hotel is searching for an enthusiastic Chef de Partie to join their kitchen brigade working with a highly talented Head Chef - looking to achieve and develop the team and your FurtureStunning location - with beautiful views - with Live in and a fantatsic culture and a Gre...

We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin's gives you the opportunity to provide an amazing experience to our guests, wherever they choose to dine on our resorts. You'll work alongside other talented chefs and industry experts with access to beautiful...

Due to the location of this Chef de Partie vacancy all candidates must be able to drive and own their own transport - or wish to Live in !!As a Chef de Partie you must also have the ability to work on your own initiative. This warm and welcoming gastro pub based in a Wonderful Area are searching ...

This Wonderful Hotel with a 2AA Rosette award winning Restaurant is looking for an experienced Chef de Partie to join the kitchen brigade. The Exec Chef and his team have a great relationship with local farmers and fishermen to ensure the menus are fresh, seasonal and locally sourced. Our Client ...

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. What we offer our Chefs de Partie:. What we look for in a Chef de Partie:. As the successful Chef de Partie you will:. ...

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. Autonomy to createyour own menus and specials, alongside your Head Chef. What we look for in a Sous Chef:. We are looking for an existingSous Chef or Senior CDP looking for their n...

Commis Chef This is a great opportunity to join our team of experienced chefs who are responsible for creating innovative, nutritious food that is healthy and tastes great. Preparing basic salads and sauces as directed by the senior chefs. Plating and presenting meal items as per the senior chefs...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef. We...

Our client is seeking a highly skilled and creative Executive head or can be sous Chef to lead the culinary team at a luxurious 5-star beachside resort in Bali. Proven experience as an Executive Chef in a high-end (Michelin Star or similar), international setting. Experienced as an Executive head...

Commis Chef – Ty Hotel Newport . You will be a dynamic, confident and ambitious fully qualified Commis Chef who is standards driven, strives for perfection and has a genuine drive and ambition. Working together with your kitchen and front of house team, you will be able to display your culinary s...

As a Commis Chef you will be preparing and assisting in creating the finest dishes using local produce, you will work directly under the Demi Chef de Partie, assist the team in your section ensuring the highest standards of product and work with the Senior team members to develop your products an...

Chef Location: Grafham Water Pay: £15 per hour Job Type: Temporary Hours: 9am - 4pm / 5pm / 6:30pm (37 hours per week) Days: Monday - Sunday Duties: * Chef * Front of house * Making Barista coffees

As a Kitchen Manager/Head Chef working for this company, you'll balance your passion for food with the rest of your life. Here, you only work daytime hours. You will be responsible for running the ...