Step Into Your Dream Role as a Pastry Chef de Partie at Gattopardo! Are you passionate about crafting exquisite desserts and pastries that delight the senses? Do you thrive in a fast-paced, dynamic ...
Candidate will be working alongside our Head and Executive Chef on a day-to-day basis. Some responsibilities include: - day-to-day prep - tandoor management - upkeep of standards across the menu Some ...
OurChefs de Partieare entrusted with efficiently leading sections with in the kitchen and directly reports to the Junior Sous Chef. Key expectations of this role are * Ensuring food safety and health ...
Nursery Chef We are working with an independent childrens day nursery who are currently looking for a Nursery Chef for their nursery setting in Battersea. The successful candidate will ideally have ...
Singapulah is the restaurant concept by the Chew On This group. Located in the heart of London at 53 Shaftesbury Avenue, the 100-cover site, spread across four floors, will showcase Singaporean ...
Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in ...
Head Pastry Chef - Premium Late Night Restaurant and Bar Mayfair We are currently looking to recruit an experienced Head Pastry Chef who has passion and innovative. You will be working for a premium ...
Company Description At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pauseit's an opportunity for guests to fall in love with a unique blend of refined ...
Pastry Commis Chef The Emory A fantastic opportunity has arisen for a passionate and motivated Pastry Commis Chef to join the opening abc kitchens team at The Emory. Designed by Rémi Tessier and ...
We are delighted to have just opened the long-awaited and critically acclaimed AngloThai, in partnership with John and Desiree Chantarasak, in central London. John draws influences from both sides of ...
Role Description This is a full-time on-site role for a Michelin Chef De Partie at Taku Mayfair in London Area, United Kingdom. The role involves overseeing a section of the kitchen, preparing high ...
Chef de Partie At Park Plaza, authenticity is at the heart of everything we do. Our Chef de Partie prepares, produces, and presents memorable meals for our guests, applying their energy and ...
An exciting opportunity has arisen for an experienced full-time Chef de Partie to join Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park. Why join the Wiltons ...
Development Chef North London/ Hertfordshire £30,000 - £35,000 Creative Development Chef wanted to join a leading international food business that supplies into the major retailers. Here you'll be ...
We are looking for a Banqueting/Events Chef (Chef de Partie, Senior Chef de Partie or Junior Sous Chef) for a private members club in Central London. Highlights: * Basic salary up to £37k/annually
Head Pastry Chef Salary: £60,000 per annum Hours: 45 hours per week Location: London SE1 Are you a passionate and creative pastry chef ready to take the lead? mMy client is seeking a talented Head ...
Pastry Chef de Partie Evolve are the leading chef agency and we are currently looking for Pastry Chef de Partie, to join our team. See belowatwhy you should join us and learn about all the benefits ...
Job Title: Chef De Partie - Hospitality - MONDAY TO FRIDAY 40 HOUR WEEK, OVER TIME PAID Michelin experience/Rosette experience preferred Great salary Amazing opportunity to work in the global head ...
Our academy is seeking a dedicated and enthusiastic Chef/Catering Manager who shares our commitment to making a positive impact on our students' lives through nutritious and delicious meals. In this ...
WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. Conrad London St James is one of Hilton's three global luxury brands and reflects the ...
As a Pastry Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include: - High... ZIPC1_UKCT
Dovetale,Led by Two Michelin-starred Chef Tom Sellers, Dovetale is a haven for reimagined European classics, showcased throu... ZIPC1_UKCT
Chef de Partie Benefits * Salary £30,400 per annum * 40 hours per week * Service charge * Food allowance of £4 per shift * Competitive Contributory Pension Scheme * 28 days holiday per year ...
CHEF DE PARTIE About the Danubius Hotel Regents Park We are a 370-bedroom hotel located in central London with a difference. Located by three iconic London Landmarks: Lords Cricket Ground, Regents ...