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Sous Chef Michelin Star - London £47k+OT Sous Chef. The Sous Chef will be instrumental in working alongside the Exec creating truly exceptional dishes in their open plan state of the art kitchen. We are looking for a passionate Sous Chef to join this recently awarded Michelin Starred restaurant

COYA is a luxury lifestyle group with two venues in London; Mayfair and Angel Court and global venues across the Middle East, Monte Carlo, Mykonos, Barcelona and Marbella.Our teams are like family and once you are part of the family, we will want the best for you and will provide you with the opp...

Are you looking for a new role as a.We are an independently owned restaurant and serving a seasonal Mediterranean and Greek sharing menu.Everything is prepared from fresh and only seasonal ingredients are used.All of our kitchen staff have been working with us for a while, and we look after our s...

Join the Culinary Team at Kioku by Endo: Senior Sous Chef Position. Are you a skilled, passionate chef with a deep respect for Japanese cuisine and culture? Do you thrive in fast-paced, refined environments where precision and creativity go hand in hand?.

Join Our Culinary Team as Chef de Partie at NIJU in Mayfair!. Are you a skilled and passionate culinary professional ready to showcase your talent in an elegant, Japanese-inspired dining environment? NIJU, where tradition meets innovation, is seeking an experienced and dedicated Chef de Partie to...

Senior Sous Chef Luxury Japanese Restaurant London Up to £60K+ Bonus Senior Sous Chef. This group operates several high-performing, high-profile restaurants in stunning locations around London and are looking for an Senior Sous Chef to join one of their high end concepts. The Senior Sous Chef w

The Victory Services Club (VSC) is a successful charity which provides membership services to serving & retired.UK Armed Forces, NATO, Commonwealth, and their families.The Club, which is close to Marble.Arch, has 200 bedrooms, extensive dining facilities, and seven Event Rooms which are available...

The Royal Garden Hotel has an exciting opportunity for a.Team Member Restaurant (Staff Canteen) you will assist in the preparation and cover of lunch and dinner services.Our Canteen operates between 8am and 6.We offer a wide range of benefits and have excellent op.

The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property, is h.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and entertainment spaces: providin...

We are recruiting on behalf of a highly acclaimed restaurant in.Mediterranean and Latin American cuisine.The team is seeking a passionate and experienced.This is an excellent opportunity to work with premium seasonal ingredients in a creative and supportive environment, with room to grow wi.

Our Scandinavian Fine Dining restaurant located in the heart of Kings Cross opened its doors in January 2025, extending an invitation to all patrons to explore the culinary prowess of our Chef Patron Adam Simmonds.

Sous Chef – American Grill 45k + bonus.

If you're looking for an exciting Junior Sous Chef opportunity with a global hospitality group, then look no further! We are looking for a talented and passionate hospitality professional to join our team and help us create the future of hospitality. Join the team at our unique 82 room 5-star lux...

The Chancery Rosewood - opening in Summer 2025, a Rosewood Hotel Group property, is housed in the iconic former U.Embassy on Grosvenor Square, reimagined by British architect Sir David Chipperfield.It will include 144 spacious suites designed by Joseph Dirand, including a variety of dining and en...

Are you passionate about the art of pastry and eager to be part of a renowned hospitality group? Firmdale Hotels, known for our award-winning designs and exceptional service, is looking for a talented Pastry Commis Chef to join our vibrant team at the Ham Yard Hotel.

Are you a creative pastry professional with a passion for sustainable,.

Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.

Demi Chef de Partie Luxury 5-Star Hotel. Excellent Benefits + Huge Career Development. We are seeking a passionate and dedicated.

Demi Chef de Partie - Roka Aldwych.

As a Chef, you will be responsible for creating exceptional dishes that delight our guests while ensuring the highest standards of food safety and quality. We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in restaurant and ...

Excellent Salary, and fantastic benefits package.We are looking for a talented and passionate.Hélne Darroze at The Connaught.Michelin by Cuisiniere Hélne Darroze.Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair.

Are you the type of person that gets out of bed on the right side every day? If so, we would like you to come and join us as an.

We have recently opened a brand-new restaurant in Mayfair, and were looking for a talented and passionate Pastry Chef de Partie (CDP) to join our kitchen team. This beautifully designed space will offer an exceptional dining experience, combining high-quality cuisine with outstanding service in a...

Our kitchen is now looking for an experienced Pastry Chef de Partie to join our very successful brigade as we continue to grow. As a Pastry CDP, you'll play a vital part in producing our unique dessert offerings to the highest standards.

Aqua Restaurant Group is home to a unique collection of restaurants and bars in vibrant cities like London, Paris, Hong Kong, New York, Miami, and Dubai.At Aqua, we offer passionate culinary and hospitality professionals the chance to grow their careers and explore new opportunities.

We are recruiting for a Central Support Chef to work with our fantas.

Demi Chef de Partie - Restaurant Mauro Colagreco. Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Cte d'Azur, which was awarded the illustrious title of Best Restaurant at The Worlds 50 Best Restaurants 2019...

Portland is a vibrant, one Michelin star restaurant serving high quality, ingredient-led food in Fitzrovia.We take a modern approach to hospitality, working with amazing seasonal produce and nurturing an incredibly talented team.We are proud of our reputation as a great employer and want to work ...

Breakfast Chef - art'otel Battersea.

We are currently recruiting for an experienced Breakfast Chef de Partie to join the team at Michelin* HIDE. Servingbreakfast, lunch & dinner, a sizeable a. HIDE- Breakfast Chef De Partie.

We are looking for an experienced.Gordon Ramsay Bar & Grill Mayfair is an all-day dining restaurant in the heart of Mayfair in London.Taking inspiration from American grills Steakhouse, Gordon Ramsay Bar & Grill offers a menu that delivers on flavour-with signature prime cuts of rare breed s.

The Chef de Partie will be part of our Kitchen Morning Team realising the preparation for the Breakfast and Lunch menus in the Parlour and Glade restaurants (2 Rosettes for each).

Head Pastry Chef – New Luxury Pan-Asian Restaurant Opening | Central London | £60,000 per annum.

Senior Sushi Chef - ROKA Charlotte Street.

As a Sushi Prep Chef you will assist in maintaining the highest level of standards in the kitchen and assisting with the preparation of all dishes. Your tasks as Sushi Prep Chef will include but will not be limited to:.

Average Hourly Rate - £15 ph inclusive of tronc.Contract - Full-time, 5 shifts, between Monday - Sunday.Here at Chotto Matte Soho, we are looking for new team members to join our Soho Sushi Kitchen.If you are looking for a new challenge, it would be great to hear from you.It is a brilliant opport...

Our kitchen is now looking for an experienced Junior Sushi Sous Chef to join our very successful brigade as we continue to grow. As a Junior Sushi Sous Chef we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits.

The Royal Garden Hotel is looking for a.

Chef Tom Sellerss two Michelin starred. A fantastic opportunity for a highly ambitious Chef to work in a dynamic, creative and nurturing kitchen environment, with incredible produce from some of the best suppliers in the country.

Scope and General Purpose of the Job:.To supervise the assigned station/section, produce a consistent, high-quality product, and ensure a courteous, professional, efficient, and flexible service in line with The MAINE Standards, Policies & Procedures, in order to maximize guest satisfaction.To pr...

Sous-chef, 3 x Chef de Parties, 2 x Kitchen Porters.

Hey there, talented foodie superstar!.Carnaby Londons West Ends top pub (yep, top three, to be exact!).

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Were looking for a Junior Sous Chef to help lead the kitchens of boutique lifestyle hotel in Southwest London. This is an excellent opportunity to work closely with an experienced Executive Chef, who wil.

We are excited to be recruiting for a Chef De Partie to work at a prestigious Law Firm in the city. Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience.

We value your expertise and dedication.

Industry leading pay: We value your expertise and dedication.

Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.