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Commis Chef Swindon Permanent – Full Time Salary is dependent on experience We are currently recruiting for a talented Commis Chef to join our client based on the outskirts of Swindon. Key Responsibilities Prepare, cook, and present dishes to the hotel's quality standards. With training, ensure all food is prepared using fresh ingredients and correct cooking techniques. Maintain consistency in food quality, portion control, and presentation. Support and mentor any Kitchen Assistants. Monitor stock levels and report shortages to senior Chefs. Maintain high standards of food safety, cleanliness, and kitchen organisation. Ensure compliance with Food Safety, HACCP, allergen regulations, and health & safety procedures. Work effectively under pressure during busy service periods, including weddings, conferences, and events. Requirements College training with successful pass of theory and practical exams. Strong understanding of food hygiene and safety standards. Good organisational skills. Ability to work effectively within a team. Passion for fresh, seasonal produce and high-quality food. Flexible approach to working evenings, weekends, and holidays. Desirable Qualifications NVQ Level 2/3 in Professional Cookery or equivalent. Food Safety Level 2 Certificate. Personal Attributes Enthusiastic and motivated. Creative and passionate about food. Reliable and professional. Strong attention to detail. Positive attitude and willingness to learn. * Ability to remain calm under pressure. Benefits Competitive salary. Live in accommodation available Meals on duty. Staff discounts. Training and development opportunities. Pension scheme. Free on-site parking. Opportunity to progress within the hospitality industry. By applying for this role you give permission for Purely Recruitment to submit your personal information contained within your CV or any other relevant information provided in order for the prospective employer to review your application for the specific role applied for. Purely recruitment will not submit or use your personal information for any other purposes other than for searching for alternative employment

Chef de Partie Swindon Full Time – Permanent Salary is dependent on experience We are currently recruiting for a Chef de Partie to join our client based on the outskirts of Swindon. Key Responsibilities Manage and oversee a specific section of the kitchen during service. Prepare, cook, and present dishes to the hotel's quality standards. Ensure all food is prepared using fresh ingredients and correct cooking techniques. Maintain consistency in food quality, portion control, and presentation. Assist with menu development and seasonal specials. Support and mentor Commis Chefs and Kitchen Assistants. Monitor stock levels and report shortages to senior Chefs. Maintain high standards of food safety, cleanliness, and kitchen organisation. Ensure compliance with Food Safety, HACCP, allergen regulations, and health & safety procedures. Work effectively under pressure during busy service periods, including weddings, conferences, and events. Requirements Previous experience as a Chef de Partie or strong Demi Chef de Partie within a hotel, restaurant, or hospitality environment. Excellent knowledge of food preparation and cooking techniques. Ability to work confidently across different kitchen sections. Strong understanding of food hygiene and safety standards. Good organisational and time-management skills. Ability to work effectively within a team. Passion for fresh, seasonal produce and high-quality food. Flexible approach to working evenings, weekends, and holidays. Desirable Qualifications NVQ Level 2/3 in Professional Cookery or equivalent. Food Safety Level 2 Certificate. Experience within a hotel, spa, wedding, or banqueting operation. Personal Attributes Enthusiastic and motivated. Creative and passionate about food. Reliable and professional. Strong attention to detail. Positive attitude and willingness to learn. * Ability to remain calm under pressure. Benefits Competitive salary. Live in accommodation available Meals on duty. Staff discounts. Training and development opportunities. Pension scheme. Free on-site parking. Opportunity to progress within the hospitality industry. Company pension By applying for this role you give permission for Purely Recruitment to submit your personal information contained within your CV or any other relevant information provided in order for the prospective employer to review your application for the specific role applied for. Purely recruitment will not submit or use your personal information for any other purposes other than for searching for alternative employment

Chef - £32,083.53 per annum Looking for a rewarding Chef role in Swindon? Join a leading residential activity centre offering excellent benefits, career development, and a supportive team environment. What's in it for you? • £32,083.53 per annum 20 days holiday + bank holidays Birthday off every year Option to buy extra holiday Paid volunteering days Career progression and training opportunities Wellbeing Hub and Employee Assistance Programme Contributory pension Family and retail discounts Key Responsibilities • Prepare and serve high-quality, nutritious meals Maintain food safety, hygiene, and allergen standards Support dietary requirements and special requests Assist with stock control and waste management Support and guide junior team members What We're Looking For • Experience as a Chef or Cook Knowledge of food safety and hygiene standards Strong teamwork and communication skills * A positive, hands-on approach If you're a Chef looking for your next opportunity in Swindon we'd love to hear from you. Apply now. Job Number │ (phone number removed)/INDCATERERING Location │ Swindon Role │ Chef Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through continuous improvement for the benefit of the Service and the organisation. For more information about living and working in Aberdeenshire, please click. Alternate Formats and Communication

This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007. We are committed to a diverse and inclusive workforce where everyone feels valued and able to be their best. Our cook 1's/catering assistants play a vital role in deliveri

We are committed to providing an inclusive workplace and welcome applications from people of all backgrounds, experiences and abilities. If you’re looking for an HGV Driver / Warehouse Operative role offering regular hours, variety and far less time behind the wheel, apply today and join our growi

As a Chef De Partie, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Job Description We're currently recruiting an ambitious Chef to help us create exceptional foo

Alongside a safe working environment, we offer perks and benefits to suit everyone: Enhanced digital GP service for you and your dependents 50% earned salary advances for four-weekly paid employees High street shopping and restaurant discounts including 15% off Ocado. This is a process that requires

Contract - Monday to Friday 08:00-15:00 (8am to 3pm) Applicants: MUST drive and have access to a reliable vehicle due to site location (mandatory) MUST be over the age of 18 for insurance purposes (mandatory) Will be able to evident Front of House experience in the form of an up to date CV and refer

For your safety and the safety of others, you must be able to understand and follow Health & Safety briefings and operational instructions Available Day Roles (You will work 4 shifts in every 7-day period. As a Warehouse Operative, youll help ensure products are picked, packed, and dispatched accura

What we need from you to apply: Front of House experience is preferred, but not essential training provided You must live within a 30-mile radius of DL11 6ED Willing and keen to learn Friendly, bubbly personality Able to work in a fast-paced environment A team player who is happy to help where need

What’s nextIf you’re looking for a hands-on Warehouse Operative role with a great team, plenty of variety and room to grow, apply today – we’d love to hear from you. Warehouse Operative - Competitive salary, depending on experience - Cranleigh, West Sussex (

We can offer youCompetitive pay paid weeklyColleague discount allowing you and a family member to enjoy up to 50% off your favourite Greggs products<str

Why join?This is an opportunity to become a trusted member of a small, dynamic and ambitious organisation, working directly with the CEO and senior team and gaining exposure to major international brands, innovators and sustainability specialists. You will also join

General warehouse duties, will involve picking packing and some MHE work so experience is desirable.

Enthusiastic and organized Cook needed for MHA to prepare nutritious meals for members, manage kitchen operations, and supervise volunteers.

Seeking a Chef de Partie in Ascot, Berkshire, for a hospitality venue. Offers a salary up to £35,000 with daytime shifts and work-life balance.

Cook Supervisor needed for a SEN Specialist School to prepare nutritious meals, manage kitchen staff, and ensure high hygiene standards.

The role of a chef/cook with Agincare is more than just cooking. Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas. Understanding dietary needs - You will work closely with the wider staff to ensure we are

As a school cook, you will prepare and serve nutritious food to students, staff, and visitors while supervising a skilled team and planning menus.

The Head Cook will prepare nourishing meals, create seasonal menus, and ensure kitchen cleanliness, managing the kitchen team and adhering to health and safety regulations.

Seeking a skilled Bank Cook/Chef for a rehabilitation service in Blackburn. Responsibilities include preparing and serving meals, maintaining kitchen hygiene, and managing stock.

Menu planning -Collaborating with the home manager and our residents' requests and wishes, you will be able to develop and implement menu ideas. All of our services areregulated by the CQCand Agincare is proud to be anequal opportunities employerand encourage applications from individuals of all bac

Experienced Chef needed to manage catering operations, prepare meals, lead teams, and ensure food safety in Birmingham.

Responsibilities include food preparation, maintaining hygiene standards, and customer service. Seeking a Relief Catering Assistant for term-time only work in Watford and surrounding areas.

Cook needed for MHA to prepare nutritious meals for members, manage kitchen operations, and support volunteers. Requires experience in large-scale meal prep and a Food Hygiene Certificate.

Responsible for the preparation, cooking, and presentation of meals, maintaining hygiene standards, and managing stock within a catering department.

Seeking a Chef de Partie in Ipswich, Suffolk for a full-time, permanent position.

Support the Sous Chef and Head Chef with food preparation and service. Prepare and cook dishes to a high standard, maintaining consistency and quality. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

Prepares meals for residents with complex needs, ensuring adherence to dietary requirements and hygiene standards.

Bank Cook needed for Agincare to prepare high-quality meals for residents, manage kitchen operations, and cater to dietary needs.

Reporting to the Head Chef, the Kitchen Assistant will work to ensure the catering services and dining experiences are of the highest standard and quality for our residents this includes the maintenance of public areas, such as the café area, and providing refreshments for our residents and their g

The Kitchen Assistant prepares meals, adheres to food safety regulations, and maintains kitchen operations.

Seeking a Kitchen Assistant with 2+ years experience in a high-quality fresh food kitchen.

Duties include forklift operation, loading, picking and packing.

Many leaders recognise the potential of AI, automation, and digital transformation, but need practical guidance on where to focus, what to prioritise, and how to translate emerging technology into real business value. What matters most is your ability to work with senior stakeholders, understand bus

Compliance and Regulations: Aid in overseeing the facilities management to ensure all properties meet current regulations, and safety standards. Portfolio Management: Oversee the day-to-day operations of a diverse portfolio of commercial properties located around the Northwest of England and North W

The successful candidate will work closely with HR and business stakeholders to deliver high-quality functional solutions and ensure successful project outcomes. Strong understanding of HR business processes and IFS HCM functionality. Facilitate workshops with stakeholders to gather, analyse, and do

Drive commercial performance and profitability by analysing trade performance, gross margin, pricing, and customer profitability, identifying opportunities to optimise returns, improve commercial competitiveness, and expand value-added services. Develop and strengthen strategic partnerships with car

This firm offers one of the most competitive commission structures in the UK legal market, with a transparent and rewarding link between effort and income:. CRM, billing, compliance, and IT all handled for you. We are working with a fast-growing, specialist employment and regulatory law firms, ranke

Sourcing, engaging, and managing senior quantitative candidates across research, trading, and technology functions. You will manage your own desk, build and develop existing client relationships across the buy-side, and work on searches that require genuine domain credibility to execute well. A well

Collaborate with Product Managers, Designers, and Engineers to deliver high-quality product. Participate in code reviews and drive engineering best practice. Design, develop, and maintain modern web application.

Drive deployment visibility and influence at programme and board level. You will work across engineering, product, commercial, and executive stakeholders to ensure their technology delivers measurable operational and commercial impact within complex industrial environments. Translate battery and est

The dynamic role assumes hands-on responsibility working alongside development managers and the broader team on a live and growing project pipeline. Sound construction knowledge and understanding of site-based activities and coordination. Daily monitoring of site activity — issuing client instruct

Manage the full lifecycle of technical implementations within UK Government and secure cloud environments, from initial scoping through to live deployment, ensuring delivery on time, within scope and to the required security and quality standards. Provide hands-on expertise with Kubernetes across de