Chef & Cook jobs in Winnersh - Page 2Create job alerts

Job Description Area Chef Manager Up to £31,400 per annum + Expenses and free meal on shift Monday - Friday role! Field based role We have an exciting new opportunity for an experienced Chef Manager to join our relief team in Dine working across 11 sites around Buckinghamshire, Hertfordshire,

Job Description Are you a Chef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If youre ready for the challenge were ready for you.Join us at The Tally Ho! Theres plenty in it for you: Your Bread and...

Job Description Are you a passionate and skilled Chef de Partie ready to take the next step in your culinary career? Were looking for a dedicated chef to join the talented team at a renowned establishment set within the stunning Berkshire countryside.About the Venue Set in a magnificent Grade II ...

Were looking for an inspirational and hands-on Head Chef who leads from the front, works closely with the team, and helps drive the business forward.

Were looking for an inspirational and hands-on Head Chef who leads from the front, works closely with the team, and helps drive the business forward.

Job Description Job Title:Sous Chef Award-Winning Country Pub Location:Finchampstead Salary:£36,000 £40,000 per annum Hours:45 hours per week The Opportunity: Were working with a beautiful, well-established country pub in Finchampstead, known for its exceptional seasonal British menu and commitm

Job Description If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you. Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Berksh...

Monday to Friday role! We are looking for a talented, enthusiastic Head Chef for our dedicated Dine Contract Catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract. Job Description Head Chef - Reading Fixed Term contract for 6 months.

Job Description Job Title: Sous Chef Country Hotel Dorking Area Salary: Up to £38,000 per annum Hours: 40 hours per week 5 days over 7, including weekends Location: Near Dorking, Surrey A fantastic opportunity has arisen for a talented Sous Chef to join the kitchen team at a prestigious country h...

Job Description Head Chef - Reading Fixed Term contract for 6 months. Monday to Friday role! We are looking for a talented, enthusiastic Head Chef for our dedicated Dine Contract Catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract.

Job Description Are you a Chef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.

Job Description Chef Manager - Bracknell Salary: £34,702 per annum Hours: Monday to Friday 07:00 to 15:30 If you're a kitchen maestro who knows how to lead a team and keep the plates and paperwork spot on we want you At this busy site you'll be the Chef Manager steering the catering service makin...

Annes Manor is set in the heart of 25 acres of landscaped gardens and woodland, on the edge of the historic market town of Wokingham and within easy reach of the commuter towns of Bracknell and Reading. An ideal candidate is passionate about.

Job Description Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie...

Head Chef - Reading Fixed Term contract for 6 months. Monday to Friday role! We are looking for a talented, enthusiastic Head Chef for our dedicated Dine Contract Catering team producing outstanding food using the finest and freshest ingredients in this prestigious contract.

Job Description We are looking for a Second Chef/ Sous Chef to join our busy Pho restaurant in Reading. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, ...

Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Berkshirearea to support ou. Job Description If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were th...

Location: RG12 8FZ Working Pattern: Monday - Friday 7am to 3pm - 40 hours per week Salary: £30,000 - £34,.

Job Description At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do.We are currently recruiting for a Head Chef t...

Job Description Job Title:Sous Chef Award-Winning Country Pub Location:Finchampstead Salary:£36,000 £40,000 per annum Hours:45 hours per week The Opportunity: Were working with a beautiful, well-established country pub in Finchampstead, known for its exceptional seasonal British menu and commitm

Job Description Chef / Kitchen Manager / Catering Manager with experience of cooking / catering for large volumes, excellent time management and organisational skills is required to join a housing association based in Reading, Berkshire. If you have worked as a Chef Manager / Cook Manager / Sous ...

Job Description If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you. Due to a number of internal promotions and growth of the business, we are looking for a Roving Chef, ideally based in the Berksh...

Job Description Sous Chef - Bracknell | Up to £36,000 | Monday to Friday | 40 Hours per Week Are you a talented and motivated chef with a passion for food and a background in Business & Industry (B&I) catering? We're looking for a dedicated Sous Chef to join our professional kitchen team in Brack...

Job Description Job Title:Sous Chef Award-Winning Country Pub Location:Finchampstead Salary:£36,000 £40,000 per annum Hours:45 hours per week The Opportunity: Were working with a beautiful, well-established country pub in Finchampstead, known for its exceptional seasonal British menu and commitm

Shifts: 7am-6pm Hours: 36 hours per week Our client, a well-established nursing home in Ashton-under-Lyne, is currently seeking an experienced care home chefto join their kitchen team as a sous chef. Sous Chef Nursing Home The experience expected from applicants, as well as additional skills and ...

Platinum Employment are currently recruiting for a Temporary Agency Chef to work in Care Homes in and around the Reading area.

Job Description We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.

Job Description Head Chef - Reading Up to £35,000 per annum (depending on experience) Monday to Friday role! We are looking for a talented, enthusiastic Head Chef for our dedicated catering teamin Reading, producing outstanding food using the finest and freshest ingredients in this prestigious

Job Description ??? Chef Manager - Primary School (Term Time Only) Location: Bracknell Pay: £16.Hours: 25 hours per week, Monday to Friday (Term Time Only - 38 weeks) About the Role: We're looking for a passionate and experienced Chef Manager to lead the catering service at a welcoming local pr

Job Description ??? Chef Manager - Primary School (Term Time Only) Location: Bracknell Pay: £16. Hours: 25 hours per week, Monday to Friday (Term Time Only - 38 weeks) About the Role: We're looking for a passionate and experienced Chef Manager to lead the catering service at a welcoming local p

Job Description If you are an experienced, enthusiastic and adaptive chef, who enjoys working in a variety of kitchens we think youll find were the perfect fit for you.Our pubs our going from strength to strength and wed love you to join us on our exciting journey.Due to a number of internal prom...

We strive to provide the best eating, drinking, sleeping and gaming experiences possible, we want to make sure that everyone who walks through our door has the best time possible and most importantly wants to come back and have it again! What we offer our Head Chefs: - Head Chefs get to have full...

We strive to provide the best eating, drinking, sleeping and gaming experiences possible, we want to make sure that everyone who walks through our door has the best time possible and most importantly wants to come back and have it again! What we offer our Head Chefs: - Head Chefs get to have full...

Job Description Are you a Chef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.

Job Description ??? Chef Manager - Primary School (Term Time Only) Location: Bracknell Pay: £16.Hours: 25 hours per week, Monday to Friday (Term Time Only - 38 weeks) About the Role: We're looking for a passionate and experienced Chef Manager to lead the catering service at a welcoming local pr

Location: RG12 8FZ Working Pattern: Monday - Friday 7am to 3pm - 40 hours per week Salary: £30,000 - £34,.

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Contract Caterer of the year 2025 at the Contract Catering Awards, We're not going to bore you with a long list of empty adjectives; we want one simple thing: a...

Job Description Are you aChef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If youre ready for the challenge were ready for you.Join us at The Rowbarge! Theres plenty in it for you: Your Bread and ...

If you have worked as a Chef Manager / Cook Manager / Sous Chef / Second Chef / Senior Sous Chef or similar, have a passion for leading a team or are ready for the next step up in. Job Description Chef / Kitchen Manager / Catering Manager with experience of cooking / catering for large volumes, e...

Job Description Start your career in a highly equipped kitchen, in-house bistro and restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Commis Chef at our luxury care and nursing home in Caversham.

Due to continued growth, we are recruiting additional Chef Manag.

They are now looking for aJunior Sous Pastry Chefto join t.

Job Description Area Chef Manager Up to £31,400 per annum + Expenses and free meal on shift Monday - Friday role! Field based role We have an exciting new opportunity for an experienced Chef Manager to join our relief team in Dine working across 11 sites around Buckinghamshire, Hertfordshire,

Job Description Are you passionate about creating culinary masterpieces??As aSous Chefat?The Highdown in Goring by Sea, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, lea...

Job Description Hotel Chef de Partie - Wokingham We are currently recruiting for a Chef de Partie to join the kitchen brigade at a beautiful 4* hotel near Wokingham. The Chef de Partie will assist in the preparation and service of food on their given section for multiple outlets, ensuring that th...

We are recruiting for an Area Central Support Chef to work with our.

Annes Manor is set in the heart of 25 acres of landscaped gardens and woodland, on the edge of the historic market town of Wokingham and within easy reach of the commuter towns of Bracknell and Reading.Get paid for doing what you love, learn something new and make a career for life, we are lookin...

Job Description We are seeking a Cook with a Food Hygeine Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.