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CDP, Commis, Section Chef, Line Chef, Sous. A highly organized Chef de Partie who cares about your craft. A chef that enjoys the buzz of a busy service.

Mint People are looking for talented, enthusiastic and passionate Chefs to join our team at a Venues in the area! Weekly Pay (Every Friday with two weeks in hand) Great rates of pay - From £17 per hour, depending on experience.

Chef de Partie - The Coat and Bear, Newbury. Eager to develop themselves and their dishes with guidance from our Chefs.

Chef de Partie | Exciting New Opening | Work with Premium Local Produce! 2 Evening Shifts Per Week!!!Up to £15. Per HourGiant kitchen gardens, premium produce and the chance to work under a fantastic Head Chef, being part of a growing team and venture. On site bakery, menus changing with whats av...

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. H...

Platinum Recruitment is working in partnership with an award winning rosetted gastro pub in Hook.They are looking for a chef de Partie to join their team.Our client is a gastro pub, that opened its doors in 2022.Their rosetted menu combines creative seasonal dishes with more traditional pub favou...

Are you ready to fast track your career? Our Senior Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Working alongside the Head Chef you'll be responsible for running the kitchen, driving the food culture and keeping your team and our custome...

Assisting in menu planning for our restaurant and event facilities.

Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients. Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures. By celebra...

A strong track record working as a Chef de Partie, Senior Chef de Partie or Junior Sous Chef in a high-quality fresh food setting. We are currently recruiting for an experienced Senior Chef de Partie to join the brigade, delivering amazing quality dishes using the best fresh produce. As Senior Ch...

CDP, Commis, Section Chef, Line Chef, Sous. A highly organized Chef de Partie who cares about your craft. A chef that enjoys the buzz of a busy service.

Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit. Become a valued member of our staff bank at Thornford Park Hospital in the role of Bank Chef and enjoy the flexibility to choose shifts that align with your schedule. Supporting the Head Che...

Candidates with experience as a Head Chef or Sous Chef are encouraged to apply and be part of this rewarding environment. We are excited to partner with a beautiful care home in Basingstoke, seeking a Head Chef to lead their culinary team. They are looking for a passionate Head Chef with a flair ...

As a Junior Sous Chef you will be key part of a large team of over 30 Chefs on site and involved in working in the open fire kitchen, supporting the Head Chef with the day to day running of this unique restaurant. Junior Sous Chef - Open Fire Cooking. This is an amazing opportunity for an ambitio...

Britannia Hotels are looking forBreakfast chef to join our Food and Beverage team at our Basingstoke Country Hotel.

Lord Wandsworth College is a registered charity (Number: 1143359) providing outstanding caring education for boys and girls since 1922.

- Sous Chef * £31,000 * Daytime hours, straight shifts * Every other weekend off * Straight shifts, no late evenings * Premium Care Home Group * Basingstoke We are excited to partner with a beautiful ...

We now have an exciting opportunity for an experienced Chef Manager to join our team. Working days are Mon- Fri. This is a management role so you will be responsible for the running of the contract ...

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and ...

Sous Chef - Expanding Fresh Food Restaurant Group Basingstoke £40,000 - £43,000 Package An exciting opportunity has arisen for a talented Sous Chef to join a growing fresh food restaurant group in ...

Scures Hill Britannia Hotels are looking for Head Chef to join our busy team at our Basingstoke Country Hotel.The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a stylish Brasserie ...

Junior Sous Chef - Open Fire Cooking * £35,000 * Plus Gratuities £6/8,000 PA (based on last year for full time employees) * 45 Hours per week * Paid Overtime * Excellent Work/life balance

Exciting opportunity for a Second Chef to join the team at Dashwood Manor in Basingstoke £15.73 per hour plus excellent benefits 37.5 hours per week (Alternate weekends) Are you an aspiring Second ...

Scures Hill Britannia Hotels are looking for both aSous Chef to join our Food and Beverage team at our Basingstoke Country Hotel.The Basingstoke Country Hotel is a 100 bedroom-hotel that boasts a ...