Kitchen Porter jobs in London, Queens Park - Page 4Create job alerts

Working closely with the Big Easy team, you will run the dark kitchen sufficiently, well organised and keeping the standards of the company. Your main responsibilities will be to ensure exceptional ...

Clearing the table, washing up and keeping the kitchen area clean and tidy * Agreeing with the ... Department Live-in Care Assistant Locations Ealing Daily salary £110 - £150

You will play a key role in menu development, working closely with the Head Chef; you will assist in managing the overall kitchen operation, including prep schedules, stock control, budgeting and ...

Assist in managing daily kitchen operationsContribute to menu development and seasonal specialsEnsure all dishes meet quality and presentation standardsTrain and support junior kitchen staffIf you're ...

The Ideal Junior Sous Chef at Ottolenghi Notting Hill will: * Assist the Sous & Head Chefs in daily kitchen operations, including food preparation, cooking, and plating * Ensure high standards of ...

Maintain a clean and organised work area, following all food hygiene and safety regulations to keep the kitchen safe and efficient. * Prep & Cook:Assist with food preparation and ensure that all ...

Assist in coordinating and managing kitchen staff during service.Hygiene and Safety :Ensure that your section complies with health, safety, and hygiene standards at all times.Keep your section clean ...

We are looking for a bright, organised and enthusiastic Team Assistant to support a brilliant ... Ensure the employee kitchen is replenished and maintained * Manage meeting room calendars, process ...

Hospitality2day are looking for experiencedHospitality Assistants to join our team. You will have ... Maintain good working relationships among the team and kitchen brigade * Keeping up to date with ...

Do you enjoy working in a fast paced kitchen environment? Do you see yourself thriving in a fine ... Menu Execution: Assist with the creation and execution of menu items, working closely with the Head ...

Your tasks as a Banqueting Sous Chef will include but not be limited to: Assist in the daily operations of the kitchen, ensuring that all meals are prepared to the highest standards. Monitor food ...

Kitchen Operations: Assist in inventory management, ordering supplies, and maintaining a clean and organized kitchen.About You:As a Chef De Partie , we are looking for someone who:Has a passion for ...

Our Pastry Chef is responsible for operating the pastry section of the kitchen. You will be ... You will also assist in ensuring par stocks of pastry and desserts and proper rotation of products ...

We're proud to be part of the largest and longest established kitchen supply and manufacturing ... To assist and ensure our installation sites are kept clean and there is a safe working environment ...

Operate standard kitchen equipment safely and efficiently * Maintain a clean working station whilst adhering to health & safety standards * Assist with the cleaning and organisation of kitchen and ...

... kitchen facilities * Oversee general office cleanliness and perform regular inspections * Manage office security, first aid supplies and report any issues * Assist with desk moves, new PC ...

At the prestigious Hotel Café Royal , our pastry kitchen is renowned for its creativity, precision ... Key Responsibilities: * Assist senior pastry chefs in preparing a range of desserts and baked goods ...

Ensure all mis-en-place is prepared and the kitchen is ready for service. Contribute to menu development by suggesting new dishes. Adhere to Company food hygiene and safety policies. Assist the Head ...

You'll have the opportunity to bring your creativity to the kitchen, experimenting with new ... With tailored training and clear pathways for progression, your journey from Assistant Manager to ...

You will work in a team of 4 in the kitchen and within a overall team of 7. You will cater for up ... you will assist with stock takes. The working hours will be 6am to 2pm or 7.30am to 4pm on a ...

To Assist in the Correct Storage of Food Items including legal compliance * To Ensure all Temperature Checks are Carried Out on Fridges and Freezers as required * To Monitor and Guide the Kitchen ...

Key Duties and Responsibilities * Assist the Head Chef & Sous Chef with the overall running of the kitchen. * Take direction from department managers and to assist in the monitoring of food quality ...

... kitchen and all associated equipment with high levels of health and safety standards. ? Ensure compliance with food safety, hygiene standards, Company policies and procedures and assist with ...

... kitchen staff, ensuring the smooth operation of the culinary team. - Assist in inventory management, ordering, and quality control of ingredients. - Contribute to menu development and bring ideas for ...