We are looking for a passionate and ambitious front of house team member who is ready to start any time soon in our Pizza Restaurant located in Richmond . If you are looking for an exciting and friendly place to work don't hesitate to apply by sending your CV, we require: -good customer service -good command of English -high standard of personal grooming -communication and teamwork skills All applicants must be eligible to live and work in the UK.
we are looking for a chef/cook that can prep and cook toasties, burgers and wraps, you will have your own kitchen, responsibilities include: prepping food cooking food keeping the kitchen clean maintaining standards, kitchen opening hours are: Monday to Friday - 12-2:30 working hours are: Monday to Thursday - 11:00 - 3:30 friday - 11:00 - 17:00 (for a deeper clean of the kitchen. weekly pay and hourly pay get in touch ☺️
Looking for a full-time crew member. To work Monday-Friday To help; Prepare for the lunch rush, Help with food prep, To Learn the menu and be able to serve food for customers, Work the till, Help clean up after lunch. Must be hardworking, professional and able to work within a team.
Hello everyone, Napoli on the road, awarded 1th pizzeria in Europe is looking for a passionate pizza chef for our Richmond Brunch. (position also available for Chiswick) The ideal candidate must have knowledge in contemporary pizza style and minimum 2/3 years of experience in this role. Such a dynamic flexible person will be much appreciate as we work with high standards and very busy environment. We are currently looking for full time position! ARE YOU READY TO START WITH US?
A position of Front of House Assistant Manager is becoming vacant from October 2024.the candidate would need to provide excellent customer service and support to our employees and customers. The ideal candidate will be friendly, energetic, organized. Overview and Purpose To work closely with FOH Manger. helping with Rota, ordering stocks, managing service when Manager is absent, liaising with Kitchen Staff. To look after all of our customers from the start to finish of their dining experience, helping to create a warm and friendly environment. Responsibilities and Duties · Welcome and greet all customers.. Be knowable about the current menu, assisting customers with their food and drink choices. Take orders to kitchen staff and notify them of any special requests or dietary needs. · Deliver food to guests in a timely manner and attend to the needs of customers throughout the dining process. · Issue bills and obtain payment.