Bussers are often referred to as runners or food runners. No matter the title, their main tasks are the same: keeping the dining area spotless, helping servers, and making sure everything runs smoothly. In this post, we’ll break down the busser job description, explore what they do, and answer common questions about this key role.
A busser is responsible for maintaining a clean and organized dining area. Often working in fast-paced environments, they support servers by clearing tables, resetting them for the next customers, and helping with small tasks to keep service moving quickly.
Bussers are responsible for ensuring everything is clean and ready for the next guest. While their tasks may seem simple, they play a huge role in keeping the dining experience enjoyable. Here’s a breakdown of their key responsibilities:
We created the following template to help you easily outline the ideal busser role for your restaurant.
We’re looking for an energetic and detail-oriented busser to join our team and help maintain a clean, welcoming dining area for our guests. As a busser, you’ll play a key role in ensuring our customers have a positive experience by keeping tables clean, organized, and ready for new diners. You’ll assist servers, reset tables, and ensure that all areas of the restaurant are clean and tidy throughout the shift. This is a fast-paced job that requires teamwork, attention to detail, and a commitment to customer service. |
When hiring a busser, it’s important to clearly outline their responsibilities. Below are the key tasks you can include in your job posting to attract the right candidates.
If you’re looking for a busser job, it’s important to highlight relevant skills on your resume. Here are some qualifications to consider:
We’ve gathered some examples of effective busser job descriptions from Job Today to help you create your own. These examples can serve as a guide to ensure you include all the essential details when posting your job. But first, we have created template you can copy, paste and customize for your restaurant.
Job Title: Busser
Location: [Your Restaurant Name] – [City, State]
Job Type: [Full-Time/Part-Time]
Job Description
We are looking for a dedicated busser to join our team. Your primary responsibilities will include maintaining cleanliness in the dining area, assisting servers, and ensuring a smooth dining experience for our guests.
Responsibilities
Qualifications
We have gathered some examples of job descriptions posted on Job Today. Take a look!
Busser job description at Mingles Ultra Lounge, in the Bronx, New York City.
Salary: $10.65 – $13.65 per hour
Job Summary:
Key Responsibilities:
Requirements:
Busser job description at Mr. Broadway, in New York City.
Salary: From $10.00 per hour
Position Overview:
We are seeking a dynamic and hardworking Food Runner/Busser to join our team. This role is essential to ensuring smooth and efficient service in our dining room, assisting both front-of-house staff and customers. The ideal candidate will be fast-paced, detail-oriented, and passionate about providing outstanding customer service in a busy restaurant environment.
Key Responsibilities:
Requirements:
Benefits:
If you are a team player who enjoys working in a high-energy environment, we encourage you to apply!
According to data extracted from the Job Today hiring platform in 2024, the busser salary varies from $10 to $14 per hour.
Some of the jobs available are part-time, which would correspond to approximately $866 to $1,212 monthly. For full-time positions, the monthly salary ranges from about $1,732 to $2,425.
Being a good busser requires a combination of skills and the right attitude. You don’t necessarily need previous experience to get a busser job, but having certain qualities can make you stand out. Here are some nice-to-have attributes to help you succeed in this role:
In New York, for example, you typically do not need a formal license to work as a busser. However, having a food handler certificate is a valuable asset. This certification demonstrates that you understand food safety practices, which can be beneficial in a restaurant environment. While not always mandatory for bussers, some employers may prefer or require it.
To obtain a food handler certificate, you can complete a short online training course, followed by a test. It’s a simple way to enhance your qualifications and show your commitment to maintaining a safe dining environment.
If you’re ready to start your journey as a busser or need to find talented bussers for your restaurant, Job Today is here to help! Our platform makes it easy to connect job seekers with employers in the New York restaurant scene. Apply for jobs or post your listings on Job Today and take the first step toward a successful career in the hospitality industry!