• Hire a Saucier. Find best employees in the United States

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  Saucier jobs in the United States
• Recommended

  

  anisa A.

  Online 3 hours ago

  3 yrs of experience as Chef & Cook

  Highly experienced and skilled professional with a proven track record of success in the food and beverage industry. Possessing strong leadership abilities, exceptional organizational skills, and a passion for delivering top-quality service

  Junior Sous Chef - Soho grand hotel

  I speak English

  New York

  Contact
• Recommended

  

  Diana V.

  Online 3 hours ago

  6 yrs of experience as Chef & Cook

  Soy responsable, honesta y me gusta ayudar a mis compañeros con el fin de que podamos sacar una producción exitosa para complacer el paladar de los clientes y cumplir los objetivos que me pongan

  Cocinera - Óptima Care Castle Hill

  Chef de Partie - Chef.D'Valdez

  I speak Spanish

  Union City, New Jersey, United States

  Contact
• Recommended

  

  Mohamed H.

  Online 4 hours ago

  10 yrs of experience as Chef & Cook

  Welcome everyone From 2017 : food-truck & deferent restaurant deferent country around the world 🌎 //Coming from nothing to do everything //

  Spanish food - RicoRico Food_truck 🇪🇸 🇪🇭

  Pizza Chef - Zaaheda restaurant Türkiye🇹🇷

  Fast food position - Terasse boulevard Tanger 🇲🇦

  I speak Arabic, Turkish, Spanish, French, English

  Clinton Hill, New York, New York, United States

  Contact
• Recommended

  

  Essence G.

  Online 4 hours ago

  3 yrs of experience as Chef & Cook

  Very strategic and reliable

  Sous Chef - Peter Luger Steak House

  Head Chef - Root & Bone

  I speak English, Bulgarian, Spanish, French

  New York

  Contact
• Recommended

  

  Ernesto G.

  Online 5 hours ago

  15 yrs of experience as Chef & Cook

  I have experience in Italian food and American food breakfasts.

  I worked for 12 years for VBar company - V bar

  I speak Spanish

  New York

  Contact
• Recommended

  

  fathi F.

  Online 5 hours ago

  2 yrs of experience as Chef & Cook

  IAM hard working ,honest and gentleman and know how to handle and deal with any type of situation

  Grill man - Healthy organic deli manhattan

  I speak Arabic, French, English, Spanish

  New York

  Contact
• Recommended

  

  Alfred M.

  Online 8 hours ago

  15 yrs of experience as Chef & Cook

  soy una persona directa, emprendedor, con dotes de mando, ingenioso, trabajo bien en equipo, amable, dinámico, intento sacar siempre lo mejor en el trabajo, detallista, creativo. tengo buenas bases.

  Sous Chef - Buona notte

  Sous Chef - Villa di Como Ristorante

  Head Chef - Viento en popa

  Sous chef. Parrillero - Taberna del herrero

  Sous chef (pescados y mariscos, arroces, menú del día, carta, carnes, repostería) - Restaurante parque de trueba

  I speak Spanish, English

  NoLIta, Manhattan, Nueva York, Nueva York, Estados Unidos

  Contact
• Recommended

  

  Junior M.

  Online 8 hours ago

  4 yrs of experience as Chef & Cook

  God'sHeart

  Chef Manager - Grill & Deli

  I speak Haitian, Spanish, French, English

  New York

  Contact
• Recommended

  

  Melanie C.

  Online 9 hours ago

  2 yrs of experience as Chef & Cook

  I am a totally loyal, correct, helpful, empathetic and humane person. Over the years throughout my professional and personal life I have learned that one must always give more than 100% in all areas of one's life to achieve success

  Line Cook - Sol De Mayo

  I speak Spanish, English

  New York

  Contact
• Recommended

  

  Michael V.

  Online 9 hours ago

  2 yrs of experience as Chef & Cook

  Experienced Cook and Delivery Driver | Customer Service Enthusiast Dedicated and versatile professional with a solid background in cooking, food service, and customer-oriented roles. Recognized for delivering exceptional service and ensuri

  Line Cook - Tin building by jean george

  I speak English

  New York

  Contact
• Recommended

  

  Josepf G.

  Online 10 hours ago

  9 yrs of experience as Chef & Cook

  A passionate lover of cooking, always trying to preserve the essence of the origins of gastronomy. I have had the opportunity to travel to some countries and learn from very professional people, also training the professional that today i’a

  Cook - Balaboosta

  Line Cook - Tanta, Acurio Restaurantes.

  Cook - La Cacerola Restaurant

  Chef / Cook - Soul Mate Inn

  Line Leader - Café Arábica

  I speak English, Spanish

  New York

  Contact
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