Ichibantei

Required Years of Experience 2 years Job Details Leonetta NYC – Modern Mediterranean in Murray Hill, New York City Leonetta NYC – Modern Mediterranean in Murray Hill, New York City is searching for Servers. If you’re an energetic, fun, outgoing, team player with a great work ethic please contact us to discuss your employment opportunity today. The position is part-time, open and flexible availability is a must. Requirements: - Ability to work an open schedule; days, nights, weekends & holidays -Must be organized, detail oriented, reliable, punctual and self- motivated -Desire to continuously learn, grow and strive to create a positive and fulfilling atmosphere -One years NYC or comparable restaurant experience required -Point of Sale experience -Craft Cocktail experience -Willingness to provide an excellent guests experience Nestled on a picturesque corner in the heart of Murray Hill, Leonetta NYC brings the vibrant flavors and rich traditions of the Mediterranean to one of Manhattan’s most charming neighborhoods. Blending contemporary elegance with the warmth and convivial spirit of Mediterranean dining, the restaurant offers a sophisticated yet welcoming space where guests can enjoy the best of Mediterranean cuisine in the bustling heart of New York City. With a culinary program led by celebrated Chef Ed Cotton, Leonetta NYC features a menu inspired by the diverse and bold flavors of the Mediterranean coastline, expertly crafted using fresh, seasonal ingredients. From inventive small plates to signature mains, every dish reflects the region’s culinary heritage, while incorporating modern techniques and local New York produce. Complementing the menu is an expertly curated beverage program by Mark Rancourt, featuring Mediterranean-inspired cocktails, a selection of fine wines, and craft spirits. Whether you’re savoring a refreshing cocktail at the bar or pairing your meal with the perfect glass of wine, the beverage offerings at Leonetta NYC are designed to elevate every dining experience. With its prime corner location, chic design, and seamless blend of modern and traditional Mediterranean influences, Leonetta NYC is set to become a go-to destination for both locals and visitors seeking an unforgettable dining experience. We are an Equal Opportunity Employer that does not discriminate on the basis of race, color, religion, sex, national origin, ancestry, marital status, age, sexual orientation or disability or any other classifications protected by local, state and federal laws.

We’re looking for a friendly, reliable, and energetic Server to join our team at our busy Hunan/Szechuan restaurant. The ideal candidate thrives in a fast-paced environment, provides excellent customer service, and works well with others. Requirements: • Previous experience as a server in a busy restaurant setting, • Familiarity with Toast POS system, • Basic knowledge of wine, beer, and cocktails, • Interest or experience with Hunan and Szechuan cuisine (recommended), • Ability to speak and understand Mandarin is a strong plus, • Positive attitude, great communication skills, and attention to detail

NYC Water Cruises is seeking a professional, energetic, and customer-focused Full-Time Server to join our hospitality team. Servers are responsible for providing exceptional food and beverage service aboard our dining and sightseeing vessels while ensuring a positive guest experience throughout each cruise. ###

About Marketsheer: Marketsheer is a fast-growing, dynamic company focused on delivering top-tier experiences to clients and customers alike. We believe in combining excellence with hospitality, creating an environment where guests feel welcomed, valued, and genuinely taken care of — while creating opportunities for our team members to grow and thrive. Are you a spirited individual with a passion for hospitality, a talent for mixology or food service, and a commitment to creating unforgettable guest experiences? We're looking for dynamic and skilled Waiter & Waitress and Servers to join our team and elevate every moment at our establishment. If you're outgoing, service-driven, and thrive in a fast-paced environment, we want to hear from you. Responsibilities: • Guest Service Excellence: Greet customers warmly, take accurate food and beverage orders, and ensure timely delivery., • Menu Knowledge: Understand menu offerings, ingredients, and preparation styles to confidently answer questions and upsell when appropriate., • Order Coordination: Collaborate with the kitchen and bar teams to ensure order accuracy and efficient service., • Table Management: Monitor tables for guest satisfaction, refill drinks, clear dishes, and address needs proactively., • Cleanliness & Sanitation: Maintain a clean dining area, follow hygiene protocols, and ensure all health regulations are upheld., • Cash & POS Handling: Accurately handle bills, payments, and record-keeping using POS systems. Qualifications (Applicable to Both Roles): • Experience: Minimum 2–5 years of experience in a similar role; bartenders must have prior experience in high-volume bar settings., • Skills: Strong interpersonal skills, multitasking abilities, and a passion for delivering top-notch customer service., • Knowledge: Familiarity with drink recipes, food pairings, current hospitality trends, and safety standards., • Work Ethic: Reliable, punctual, team-oriented, and able to maintain professionalism in a fast-paced environment., • Availability: Flexible to work evenings, weekends, and holidays. Why Join Us? • A vibrant and supportive work culture, • Opportunities to grow within a dynamic hospitality team., • Be part of a place where your energy, skills, and personality will shine.

We are looking for an experienced server who has previously worked in an Italian restaurant and possesses strong wine knowledge. The position requires a minimum of 3 years of experience . If you are interested in this opportunity, please contact me at your earliest convenience.

Greet guests warmly and present menus. Take accurate food and beverage orders and relay them to the kitchen and bar staff. Serve food and drinks promptly, ensuring proper presentation and quality. Check on guests regularly to ensure satisfaction and address any issues quickly. Process payments accurately and handle cash or credit transactions. Maintain cleanliness and organization of tables, service areas, and workstations. Collaborate with team members and support other staff as needed. Adhere to all food safety, sanitation, and service standards.

We are looking for a server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and ensuring that tables are served properly and that all payments are collected. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired. Server Responsibilities: Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize and total meal costs and sales taxes. Help food preparation staff when necessary. Server Requirements: Experience providing excellent customer service in a fast-paced environment. A positive attitude and ability to work well under pressure with bussers, cooks, and other staff. Able to perform high-quality work while unsupervised. Able to handle money accurately and operate a point-of-sale system. High school diploma. Ability to work in a fast-paced work environment and deliver orders in a timely manner.

We are looking to hire 1 Server to join our team. Responsibilities: Take orders and serve food and drinks Provide excellent customer service Maintain cleanliness in the dining area Qualifications: At least 2 years of serving experience Fluent in English Friendly and reliable Schedule: 3–4 shifts per week Shift options: 11:00 AM – 5:00 PM 5:00 PM – 11:00 PM