Are you a business? Hire candidates in New York, NY
Looking for a delivery driver Sunday 10am-7pm, Wednesday 11am-7pm Thursday 11am-7pm Friday 11am-3pm location 627 kings highway Brooklyn , New York 11223 Restaurant Sushi Tokyo
Are you a passionate and talented hairstylist looking to grow your career in a supportive and creative environment? At Rose Hair Braiding, we are seeking skilled professionals to join our team and help us deliver exceptional beauty services to our diverse clientele. What You’ll Do Provide high-quality hair braiding, styling, and other hair care services based on client preferences and current trends. Build positive, long-lasting relationships with clients through exceptional customer service and personalized consultations. Maintain a clean and organized workstation to ensure a safe and professional environment. Stay updated on the latest hair care techniques and trends to bring fresh ideas to the salon. Collaborate with a team of stylists and makeup artists to create a welcoming and inclusive salon experience. NOTE: The interview is going to be in person, and demonstrations might be requested.
We are looking for a Videographer intern to work at our offices and store in midtown manhattan. Experience with directing and creating content for youtube, IG, FB, Ticktock, etc. is desired but not required. You must be able to work in a fast-paced environment and be able to work independently and with minimum direction and supervision. For the right creative individual this will turn to a full time paid position. Who we are: Helena Collection Wigs is synonymous in the highest luxury wig business for the past 30 plus years in New York City. We are the premier wig supplier to the rich and famous, celebrities in the theater, music, tv and movie actors from all over the world. Our store and studio is located at 120 W 31st, New York, NY 10001
We are looking for a highly experienced professional who has worked in the title industry. Our office is located in Brooklyn, NY and is a great work environment with potential for lots of growth. We are offering very competitive salary.
Actively seeking ambitious** Salespeople** ! This is a high intensity, super fun, high yielding commission based workspace. 1. We are looking for charismatic natural born leaders with big aspirations where there is no limit in what you can make. 2. If you have a knack for finance and are funny, charismatic, and competitive, you will do extremely well with us. 3. Expected Start Date || < Jan 6th 2025 Premium Merchant Funding specializes in providing debt financing solutions to small-medium sized businesses. In 2024 so far, PMF originated over $1.3 Billion in financing and continues to gain market share within the fintech industry. Through our in-house platform and with over one hundred lending relationships, our goal is to provide our clients with the most competitive financing options available to grow their top and bottom lines. This is not a job, this is a career. Responsibilities/Tasks: 1. Perform Email, Call & SMS Marketing (we provide ALL leads) 2. Qualify and interact with prospective clientele to identify their goals/objectives to recommend suitable financial solutions 3. Maintain schedule of appointments (Phone/Zoom) 4. Perform loan transactions 5. Effectively present details of our various financial instruments to clients 6. Collaborate/strategize with coworkers to create a productive and positive workplace environment Qualifications (including but not limited to): Financial/mental math skills Time management skills Entrepreneurial mindset with a strong desire to learn and earn Computer skills (Excel/Sheets, G-Suite, CRM experience) Proficient grammatical & communication skills Strong sense of humor Charismatic/assertive personality Bachelor's degree preferred Strong personality and interpersonal skills Pay Structure: 30% comm payout + $2k draw limit + Daily/Weekly/Monthly performance incentive bonuses (Payout increases achieved through set benchmarks) Job Type: Full-time in office You must be able to reliably commute to the office everyday. Pay: $80,000.00 - $240,000.00 per year expected compensation Schedule: Monday to Friday Supplemental Pay: Bonus opportunities Commission pay Performance bonus Ability to Commute: Brooklyn, NY 11205 (Required) Work Location: In person
• Perform high-quality finished millwork, including the installation of cabinetry, shelving, trim, and custom woodwork. • Conduct framing and installation of structural wood components. • Install and finish drywall, including taping and spackling, to achieve a smooth and professional result. • Measure, cut, and assemble materials with precision, using hand and power tools. • Read and interpret blueprints, drawings, and project specifications to execute tasks efficiently. • Ensure all work adheres to NYC building codes and quality standards. • Collaborate with other team members to meet project deadlines and resolve on-site challenges. • Maintain a clean and safe work environment, adhering to company safety guidelines.
This position is for a bakery assistant whose primary job will be to roll miniature croissants for a product called "croissant cereal." You will also be trained to fill in as a delivery driver (16ft box truck) when needed during your shift. Hours: 6pm-12am Monday-Saturday (36 hours/week) Pay: $21/hour Candidates must have: - Some food service experience - Attention to detail - Clean driving record - Driving experience - Good communication skills - Strong work ethic - Responsible and reliable. Job Duties: - Shaping and baking miniature croissants - Maintaining a clean work space - Washing dishes when needed (when needed for deliveries) - Picking up frozen pastries, ingredients, and supplies from our commissary kitchen in Williamsburg. - Delivering items to our 2 kitchens in Brooklyn and Manhattan, making sure to store all items properly, following FIFO (first in first out) principles - Return speed racks, trays, bus tubs, and any other miscellaneous items to the commissary kitchen - Clean warehouse & delivery vehicles as needed
Looking for a full nail tech that can do manicure services and pedicure services. Must know English and have Atleast 4 years experience. Must have knowledge with color powder, Nail extensions, shellac, gel colors, Russian gel, Russian manicure…. Also, must have experience with ingrown nails, for regular pedicure and spa pedicures.
Working Hours: Monday-Friday 3pm-9pm Cut vegetables, make easy order, and washing for closing.
Vista Cafe is a vibrant and welcoming cafe that prides itself on serving high-quality food, beverages, and exceptional customer service. We strive to create a memorable experience for every guest. Our team is passionate, friendly, and dedicated to excellence in everything we do. Job Summary: We are seeking a Barista to join our team at Vista Cafe. In this role, you will be responsible for preparing beverages and serving customers; The ideal candidate is someone who is enthusiastic, hardworking and has a passion for hospitality and customer satisfaction. Responsibilities: Provide excellent customer service to all guests. Maintain cleanliness and organization of the cafe, including workstations and dining areas. Assist with inventory management and restocking supplies as needed. Operate cash registers and handle transactions accurately. Collaborate with team members to ensure a smooth and efficient workflow. Follow health and safety regulations at all times. Requirements: Previous experience in a Barista Strong interpersonal and communication skills. Ability to multitask and work in a fast-paced environment. A positive attitude and willingness to learn. Availability to work flexible hours, including weekends and holidays. Prefer someone who lives or is close to Queens, New York, 97-12 65th Rd, Rego Park, NY 11374
Job Details: The bartender occupies one of the most integral functions in the restaurant. You are responsible for taking orders, making beverages for all guests, serving beverages, selling food, and building repeat clientele. Beyond that, you are expected to use your skill, knowledge, and personality to provide a dining experience that exceeds all expectations. You have been chosen for this position because of your experience, ability, and character. Together, we will work to provide a memorable dining experience for each of our guests. RESONSIBILITIES AND AUTHORITIES: - Always treat guests with courtesy and respect in a variety of situations - Honesty & Integrity - Acknowledge guest with eye contact - Use guest name whenever possible - Report all guest concerns to management in a timely manner SPECIFIC DUTIES: - Acknowledge all bar guests immediately, however busy. - Take guests’ food and beverage orders, utilize salesmanship techniques, and make appropriate recommendations. - Always read your guests when making suggestions. - Input orders into POS system, correctly. - Have a strong knowledge of all house cocktails as well as standard recipes. - Have a strong knowledge of our wine list and be prepared to answer questions. - Quickly make beverages for bar guests and service bar. - Open all wine and champagne bottles using proper wine service techniques. - Anticipate guests needs, respond promptly, and acknowledge all guests. - Interact in courteous and professional manner with guests, supervisors, and co-workers. - Be proactive in resolving guest complaints. - Act with integrity and honesty, and alert management to any and all issues that may arise at a guest. - Monitor and maintain cleanliness, sanitation, and organization of the bar. - Properly mark all bar guests for each course in advance of delivery of food to the table. - Always try and anticipate your guests’ needs. - Maintain menu knowledge throughout employment, continuously review menu items, and keep up to date with any changes. - Alert management to great guests, big spenders, distributors, and anyone else you think wants extra attention. - Ensure accuracy of guest checks and promptly process payments. *Each bar is responsible for their-own bank. - Ensure that all cash is handled correctly, and that correct change is given. - Close out all cash checks for the floor in a prompt manner. - Complete end of night closing check out. - Notify management to any pertinent information related to the shift. - Follow all responsible alcohol practices, including carding all guests who appear under the age of 40. - Follow all health department procedures, including best practice notes that can be found behind bar. Compensation Details: - Compensation: Hourly ($10.65+) plus tips - Benefits & Perks: Potential Bonus Structure, Dining Discounts ** Required Skills:** - Customer Service - Salesmanship - Menu Knowledge - Wine Service Techniques - POS System - Interpersonal Communication - Problem Solving - Attention to Detail - Organizational Skills - Cash Handling - End of Night Closing Procedures - Responsible Alcohol Practices - Health Department Procedures
Positions/Descriptions: Must have minimum 2-3 years of related Fine Dining experience for all positions: Maitre D’: $14.50 + Tips Overseeing the flow of bookings to the restaurant, initial hospitality when arriving and booking reservations, and a warm goodbye. Bartenders, Servers, Bartenders: $14.50 + Tips Responsible for ensuring that all guests have memorable experiences filled with hospitality, delicious food and drinks. Host/Hostess: $14.50 + Tips Responsible for great and seating guests. Line Cooks: $25 Prep Cooks: $21 Responsible for cooking menu items, with a strong passion for food, technique, and an eagerness to learn more. Pastry Cooks: $23 Responsible for the daily preparation of pastry items for service in the restaurant. Support: $14.50 + Tips Support role encompasses setting up the dining room, setting tables, clearing tables, pouring water, running food, working with servers and expediters, resetting the dining room, polishing glassware and various tasks that support service at the restaurant. Sommeliers: $14.50 + Tips Responsible for providing our guests with a memorable wine experience and ensuring the excellence and creativity of the beverage program. Expeditors: $25 The expeditor is a liaison between the kitchen and service teams and works in the kitchen alongside both cooks and service team members. This expeditor facilitates the process of delivering dishes from the kitchen to the guests in a timely manner, following proper steps of service. Porters: $19 Responsible for the overall cleanliness and organization of the kitchen and restaurant by washing pots and pans, keeping the kitchen and dining room areas clean. Production Bartender: $40 Production Bartender is a wealth of knowledge of all cocktails, spirits, wine, beer, and beverage selections and constantly delivers excellence and hospitality. Production Barback: $30 Responsible for keeping all components of the bar area clean, organized, and stocked.
Want a cook how can make all South Indian food
Make crepes, virgin mojitos, waffle sticks etc.
Compensation: 100% Commission + Bonuses & Residual Income Based Benefits: Free Training, Lead Generation Provided, Growth Opportunities Are you hungry for success and ready to take control of your income? We’re looking for hungry, motivated, coachable individuals to join our sales team. With no salary cap and unlimited earning potential, this opportunity is perfect for driven go-getters! What You’ll Do: • Close Sales: Work with leads provided by the company and convert them into customers. • Receive Free Training: Get mentored by top professionals and learn proven sales techniques. • Earn 100% Commission: Your income is fully commission-based, with lucrative bonuses and residual income. • Work From Anywhere: Enjoy the flexibility of a remote position with a virtual culture. What We’re Looking For: • Hungry & Coachable: Eager to learn, grow, and improve your sales skills. • Results-Driven: Motivated to meet goals and maximize earnings. • Self-Starter: Ability to take initiative and thrive in a commission-based environment. Why Join Us? • Unlimited Earning Potential: Your income is directly tied to your performance—no limits on commissions or residuals. • Flexible Work: Work remotely. • Rapid Growth: Performance-based advancement with the opportunity to grow within the company. Ready to control your success? Apply today to join a team that rewards hard work with unlimited earning potential!
We’re a small, growing bakery in Brooklyn, passionate about providing fresh, delicious pastries and exceptional customer service to our community. We’re looking for a dynamic Bakery Shopkeeper to join our team who thrives in a fast-paced environment and is eager to learn the craft of baking alongside handling sales. Key Responsibilities: • Sales & Customer Service: • Greet customers warmly and assist them in selecting baked goods. • Upsell products and ensure customers leave with a smile. • Handle the cash register and maintain accurate sales records. • Morning Prep & Baking: • Learn to bake croissants, apple turnovers, and other items during morning shifts. • Maintain the cleanliness and organization of the baking area. • Operations: • Stock displays with fresh baked goods and ensure the shop is presentable. • Assist in inventory management and ordering supplies when necessary. What We’re Looking For: • Sales Savvy: You have a knack for engaging with customers and boosting sales. • Quick Learner: You’re eager to learn new skills, like baking and handling bakery operations. • Early Bird: Morning shifts are your thing, and you’re punctual and reliable. • Team Player: You work well with others and are willing to pitch in where needed. • Brooklyn-based: Living locally is a plus to make early morning commutes easier. Preferred Qualifications: • Previous experience in retail, food service, or sales. • Passion for baking or interest in learning. • Basic knowledge of handling a POS system (training can be provided). Why Join Us? • Be part of a friendly, supportive team. • Opportunities to learn and grow, including hands-on baking experience. • Competitive pay with room for advancement as we expand. We look forward to meeting you!
Overview We are seeking a friendly and customer-oriented individual to join our team as a Host/Cashier in a dynamic restaurant setting. The ideal candidate will have a passion for hospitality and providing exceptional guest experiences. Duties - Greet guests with a warm welcome and seat them in a timely manner - Manage reservations and waitlists efficiently using the Resy system - Handle cash transactions accurately and maintain a balanced cash drawer - Assist with take-out orders and ensure accuracy in packaging - Collaborate with servers to ensure smooth flow of service - Maintain cleanliness of the host stand and lobby area - Provide excellent guest relations and address any inquiries or concerns promptly Requirements - Previous experience in a restaurant, hotel, or hospitality setting preferred - Proficiency with POS systems, specifically Resy & Toast POS, is a plus - Strong customer service skills with the ability to communicate effectively - Ability to multitask in a fast-paced environment -Ability to Speak and understand mandarin - Willingness to assist team members as needed - Excellent verbal communication skills and a friendly demeanor
Taking orders: Taking food and beverage orders from guests Serving food and drinks: Preparing and serving food and drinks in a timely manner Providing customer service: Creating a memorable experience for guests, and providing friendly and knowledgeable service Maintaining cleanliness: Maintaining cleanliness and appearance standards Being team-oriented
Deli man, with experience
DELI
Barista smoothies and fresh juice.
Job Details League: NYC Metro Football League. Commitment: 9 nights (primarily Thursdays). Location: Randall’s Island, NYC - Field 74 & 75 Schedule: Referee 2 games per night - Arrive 30 minutes prior to first kickoff Pay: $40 per game ($80 per night). Responsibilities Officiate flag football games while ensuring fair play and sportsmanship. Enforce league rules and manage the pace of games. Communicate effectively with players and captains to resolve disputes. Maintain a fun, safe, and respectful environment for all participants. Requirements Knowledge of flag football rules (prior officiating experience preferred but not required). Strong decision-making skills and ability to stay calm under pressure. Accessibility to Randall’s island & availability for the full 9-night schedule. Why Join Us? Earn $100 per night officiating fun and competitive games. Be part of the Inaugural season of the NYC Metro Football League, a vibrant and supportive sports community. Gain valuable experience while enjoying the excitement of flag football.
Job Opportunity: Fast Food Manager We are seeking an experienced and dynamic Fast Food Manager to join our innovative concept in the fast-food industry. Requirements: • Minimum of Two (2) to Three (3) years related experience • Familiarity with operations in the NY area is a plus. • Excellent communication skills and an outgoing personality. • Knowledge of profitability analysis and budgeting, cost of sales, payroll management, purchasing, receiving, inventories and cost controls • Knowledge of state and local laws as it applies to liquor, labor, and health code regulations • Experience with POS systems and back-office reporting systems The Store Manager is responsible for successfully managing all aspects of the venues profit & loss (P&L), driving the marketing and sales functions as well as the day-to-day operations of the business. The Store Manager supports effective planning, delegating, coordinating, staffing, organizing, and decision making to attain desirable profit-making results. Dumpling N' Dips is looking for a fun, fair, honest, hardworking, individual with a passion for creating an outstanding guest experience and leading the team towards growth and success. For the right individual, this opportunity could evolve into a long-term partnership as we grow and expand. If you’re passionate about redefining the fast-food experience and ready to bring your expertise to a groundbreaking venture, we’d love to hear from you!
Samba BBQ in Flushing is looking for servers. Requirements: We are looking for Portuguese & English bilingual or Spanish & English bilingual. Experience as a server a must. This is not a part time job. Must work at least 4 days a week. Must be able to work on weekends. Must be able to carry up to 40lbs.