Bartender jobs in New York, New York (NY) State

We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable. Bartender Responsibilities: Welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking drink orders. Planning drink menus and informing customers about new beverages and specials. Selecting and mixing ingredients, garnishing glasses, and serving beverages to customers. Checking identification to ensure customers are the legal age to purchase alcohol. Taking inventory and ordering supplies to ensure bar and tables are well-stocked. Adhering to all food safety and quality regulations. Handling cash, credit, and debit card transactions, ensuring charges are accurate and returning correct change to patrons, balancing the cash register. Maintaining a clean work and dining area by removing trash, cleaning tables, and washing glasses, utensils, and equipment. Developing new cocktail recipes. Bartender Requirements: High school diploma. Additional education, training, certificates, or experience may be required. Meets state minimum age to serve alcohol. Availability to work nights, weekends, and holidays. Positive, engaging personality, and professional appearance. Basic math and computer skills. Exceptional interpersonal and communication skills. Strong task and time management abilities. Eye for detail and understanding of drink mixing tools and techniques. Ability to stand, walk, bend, etc for extended periods, and lift up to 25 lbs. Bartender FAQ:

A bartender is responsible for preparing and serving drinks to customers in a bar, restaurant, or other establishment. They must have a good knowledge of different types of alcoholic and non-alcoholic beverages, as well as the ability to create cocktails and other mixed drinks. Bartenders must also be able to interact with customers in a friendly and professional manner, take drink orders, and handle payments. In addition, they may be responsible for keeping the bar area clean and organized, restocking supplies, and maintaining inventory. Bartenders must also adhere to all laws and regulations regarding the sale of alcohol and ensure that customers are of legal drinking age.

A member with experience, responsible, hard worker, show up on time, and a good service provider!

Experience bartender team player great customer service

Experience bartender

Nar Modern Turkish restaurant located in Flatiron District in Manhattan looking for Bartender and Servers. - Minimum 3 years fine dining experience - Craft Cocktail and wine knowledge - Accuracy and speed in executing assigned task - Familiar with industry's best practices, including department of health standards - Availability to work weekends, nights, and some holidays - Positive attitude; a team player that's willing to work as a team to provide the best possible guest experience every time! - We offer competitive salary and excellent tips

French Caribbean Restaurant, West Village, Manhattan Job Description: Overview: We are seeking a skilled and enthusiastic Bartender to join our team at a vibrant French Caribbean restaurant located in the heart of West Village, Manhattan. Our ideal candidate will bring a passion for mixology, exceptional customer service skills, and a deep appreciation for French Caribbean culture and cuisine. Responsibilities: - Prepare and serve a variety of alcoholic and non-alcoholic beverages, including signature cocktails inspired by French Caribbean flavors. - Maintain a clean and organized bar area, ensuring compliance with health and safety regulations. - Engage with customers in a friendly and professional manner, providing excellent service and enhancing their dining experience. - Monitor inventory levels and assist with ordering and restocking supplies as needed. - Collaborate with the kitchen and waitstaff to ensure a seamless and enjoyable dining experience for all guests. - Handle cash and credit card transactions accurately, following all restaurant protocols. - Stay informed about menu items, specials, and restaurant promotions to effectively recommend and upsell to customers. - Participate in staff meetings and training sessions to stay updated on restaurant policies and new offerings. - Adhere to all company policies and procedures, including those related to alcohol service and responsible consumption. Qualifications: - Proven experience as a bartender in a high-volume setting, preferably within a French or Caribbean restaurant. - Extensive knowledge of mixology techniques, cocktail recipes, and wine pairings. - Excellent interpersonal and communication skills, with the ability to build rapport with customers and team members. - Strong organizational skills and the ability to multitask in a fast-paced environment. - Ability to work flexible hours, including evenings, weekends, and holidays. - A passion for French Caribbean culture and cuisine is a plus. - Valid New York State bartending license or certification preferred. Benefits: - Competitive hourly wage plus tips. - Employee discounts on meals. - Opportunity for growth and advancement within the restaurant. - Friendly and supportive work environment. If you are a dedicated and talented bartender with a love for French Caribbean flavors and a commitment to exceptional service, we would love to hear from you. Join our team and help us create memorable experiences for our guests!

Become one of the newest members of our Catering Staff! Long-standing Brooklyn Catering Hall (near Kings Plaza) looking to add to our team. We are looking for dining room staff to join us in providing service at celebrations of all types. Whether you are greeting a birthday celebrant, ushering a retiree into the grand ballroom, or serving dinner at a dream wedding, you are the key to making sure this night is something truly special. Responsibilities: Assist with the setup and cleanup of the bar area. Anticipate guest needs and exceed service expectations. Taking orders for and serving drinks to our patrons. Always maintaining clean personal work stations. What You Need to Succeed: Provide service with a smile! Work as a team with other members of the service staff. Maintain a professional and well-kept appearance. Must be able to remain on your feet for 5-7 hour durations and perform moderately heavy lifting of trays. Must be able to communicate well in English. On-the-job training is available. *all applicants must have 3 years bartender experience OR show proof of completion from a professional bartending course. *all applicants must be at least 18 years of age in accordance with NYC liquor laws, must possess a valid form of photo identification and must possess a social security card or another form of acceptable substitute documentation in accordance with the laws of NYC. WE LOOK FORWARD TO MEETING THE NEWEST MEMBERS OF OUR CATERING STAFF TEAM!

Experience polite great customer service

bartender / waiter must be able to wait table when needed

Need a bartender

Job Description: Join our Cinema Event Company as a versatile Bartender/Chef, where you'll play a crucial role in ensuring our guests have an unforgettable experience. From preparing drinks to managing the refreshment station and operating equipment like popcorn machines, you'll be at the heart of our events. Responsibilities: - Event Setup and Shutdown: Assist in setting up and dismantling event spaces, ensuring all equipment is ready for service. - Food and Beverage Management: Manage the food and refreshment station, including preparing drinks and serving popcorn. - Bartending: Mix and prepare drinks for guests, delivering high-quality service with efficiency. - Popcorn Machine Operation: Operate popcorn machines, serving freshly popped popcorn to guests. - Customer Service: Provide excellent customer service, taking orders and processing credit card payments. - Fast-Paced Environment: Thrive in a fast-paced environment, maintaining professionalism and delivering top-notch service under pressure.

Aura Bar & kitchen 111 1st Avenue New york NY 10003 We are hiring bartenders/mixologis and lead bartender with serving experience ( minimum 3 years of experience) - personable and hospitable - great positive attitude - strong presence - wine ,beer ,spirit, knowledge - love working with craft cocktails Full and part-time position available Lead bartender must have food handler certificate Please send your resume or you are welcome to come for interview tomorrow Wednesday (open call) From 4 pm to 7pm

1. Mixing and serving drinks 2. Customer service 3. Inventory management 4. Cash handling 5. Maintaining cleanliness 6. Checking identification 7. Knowledge of menu 8. Monitoring and controlling alcohol consumption 9. Preparing garnishes and bar supplies 10. Entertainment and engagement 11. Compliance with laws 12. Team collaboration

We are looking for experienced servers to work in a high volume establishment.

We looking for bartender if u are interested don’t hesitate to apply.

The ideal bartender candidate has a genuine passion for hospitality. They must be energetic and be comfortable in a fast-paced environment Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer. Positive vibes only! QUALIFICATIONS: - Commitment to hospitality - 2 years bartending experience - Must exhibit excellent communication skills and a pleasant friendly attitude toward their colleagues and guests - Keeping a professional demeanor while having a sense of humor and a strong passion for hospitality PHYSICAL REQUIREMENTS: - Must be able to work on your feet for at least 8 hours - Must be able to move, pull carry or lift of up to 40 plus pounds DUTIES & RESPONSIBILITIES: - Have knowledge of classic cocktails - Maintain an understanding of the proper steps of service. - Consistently execute them with efficiency while multitasking and maintaining a sense of urgency throughout service - Demonstrate knowledge of all signature cocktails - Anticipate guest needs and create strong guest relationships. Guest recognition is critical to success. - Create a warm, fun and exciting environment for bar guests to enjoy. Melba’s is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

The ideal bartender candidate has a genuine passion for hospitality. They must be energetic and be comfortable in a fast-paced environment Our bartenders are responsible for selling, preparing, and serving a wide variety of cocktails, wine and beer. Positive vibes only! QUALIFICATIONS: - Commitment to hospitality - 2 + years bartending experience - Must exhibit excellent communication skills and a pleasant friendly attitude toward their colleagues and guests - Keeping a professional demeanor while having a sense of humor and a strong passion for hospitality PHYSICAL REQUIREMENTS: Must be able to work on your feet for at least 8 hours Must be able to move, pull carry or lift of up to 40 plus pounds DUTIES & RESPONSIBILITIES: - Have knowledge of classic cocktails - Maintain an understanding of the proper steps of service. Consistently execute them with efficiency while multitasking and maintaining a sense of urgency throughout service - Demonstrate knowledge of all signature cocktails - Anticipate guest needs and create strong guest relationships. Guest recognition is critical to success. - Create a warm, fun and exciting environment for bar guests to enjoy. Melba’s is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.

We want to add one more team member at Sushi Seki for PT or FT. The best candidate is someone with experience serving and bartending, and knowledge of Japanese foods (Sushi and Sashimi, Kitchen food ) is a plus. We are located in Restaurant Row (NYC). Send your resume, and we will contact you. Thank you!

Work closely with manger to accomplish task that is giving bartending experience required experience using toast pos

Grounds Donut House Bronx Grounds Donut House Bronx Bronx, NY Bronx, NY Part-time Full-time Part-time Full-time $25 - $30 an hour $25 - $30 an hour Please include your contact info in your resume. Starts at $15 an hour plus generous tips with opportunities to grow quickly! Individuals who can food prep/ dress donuts will get paid more. We are looking for individuals to fit into our fun and trendy work environment. Must have coffee or barista experience. Must excel in customer service, very social. We want to provide our customers with more of a Bartending like experience rather than just running in for a cup of coffee. Responsibilities will include cashier/barista services and tending to customers providing a fun experience to have them coming back again and again. You will be paid and also work off tips. We plan on being very busy at all times!!! Music will be playing in the shop and it will be a very fun environment to work in! Trendy neon lights, a graffiti wall and fun co-workers. If you are interested in joining our fam please apply! 4039 East Tremont avenue Bronx 10465 Job Types: Part-time, Full-time Pay: $25. 00 - $30. 00 per hour Benefits: Flexible schedule Paid training Restaurant type: Bakery Bar Caf Coffee shop Fast casual restaurant Quick service & fast food restaurant Shift: Day shift Evening shift Weekly day range: Monday to Friday Weekend availability Ability to commute/relocate: Bronx, NY 10465: Reliably commute or planning to relocate before starting work (Preferred) Experience: Customer service: 1 year (Required) Barista: 1 year (Preferred) License/Certification: Food Handler Certification (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person.

BARTENDERS WHO WANT TO BECOME REAL ESTATE AGENTS Are you a bartender? Are you working in hospitality? We're training bartenders in the city to become TOP Luxury Real Estate Agents. If you're motivated to change your life, APPLY HERE TODAY. If you need more convincing, here are 5 reasons below why this might a LIFE CHANGING OPPORTUNITY for you! 5 Reasons Why You Should Become a Real Estate Agent! Reason #1: Good Restaurant Workers Value The Customer Experience. Reason #2: Good Bartenders Thrive In An High Energy Environment Reason #3: Good Bartenders Have Strong Sales Skills Reason #4: Good Bartenders Make Their Own Schedule Reason #5: Commission Is Better Than Tips

We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. At Chipotle, you’ll be part of a team that is working to cultivate a better world. If that sounds like something you would like to be a part of, apply today!

Job Title: Crew Member Reports to: Site Manager Location: NYC, NY Position Summary: Kommissary is a social enterprise on a mission to spread joy through food. We produce and deliver high volumes of meals spanning a diverse array of cuisines to every demographic in New York City. Kommissary’s commitment to preparing and serving authentic, handmade food is evident every day across our sites. We value both seasoned restaurant professionals and newcomers, offering comprehensive training to ensure confidence in every role, whether it's in preparation, on the line, or during service. We take immense pride in delivering exceptional hospitality, and each team member plays a crucial role in cultivating the warm and welcoming atmosphere our guests expect and appreciate. Whether you bring experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or have no prior experience at all, we are constantly seeking passionate individuals to join our team. At Kommissary, you'll become part of a team dedicated to delivering unparalleled hospitality. Our Crew Members serve offsite in client/guest-serving facilities. The Offsite locations provide temporary housing and critical resources to migrants seeking asylum in the United States. Responsibilities & Duties: - A friendly, enthusiastic attitude. - Passion for helping and serving others (both guests and team members). - Be in dress code and maintain personal hygiene. - Follows all Company policies and guidelines. - Cleans designated stations and equipment. - Flexible with last-minute changes to ensure smooth production flow. - Organize Inventory. - Restock Service line. - Receive and organize deliveries. - Plate hot and cold food. - Ability to communicate in the primary language(s) of the work location. - Able to use applications designed for scheduling shifts and email communication. - Perform other duties as needed. Physical Requirements: The physical demands described here represent those that an employee must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. - Lift up to 50-70lbs. - Work standing or walking for long periods of time. - Work bending and squatting. - Fast paced movement. Compensation: Pay range is $16.00 to $19.00, depending on skill level, experience and/or education. Compensation offered is also subject to local wage and hour laws. Other Duties: This job description is not designed to cover or contain a comprehensive list of activities, duties or responsibilities that are required of the employee. Other duties, responsibilities and activities may change or be assigned at any time with or without notice. Benefits: - Paid time off - Health Insurance Equal Employment Opportunity: Kommissary does not discriminate in employment on the basis of race, color, religion, sex (including pregnancy and gender identity), national origin, political affiliation, sexual orientation, marital status, disability, genetic information, age, membership in an employee organization, retaliation, parental status, military service, or other non-merit factor. Kommissary is committed to providing access, equal opportunity, and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.