Bartender jobs in Reno, NevadaCreate job alerts

Job Description The Bartender and Food Server will provide exceptional guest service by pouring drinks, crafting cocktails and filling drink orders while on shift as a Bartender as well as creating a positive dining experience and ensuring guest needs are promptly met while on shift as a Food Server. Duties as Bartender: · Sincerely greet and thank each guest. · Prepare and serve a wide variety of alcoholic and non-alcoholic beverages accurately and quickly. · Knowledge of all coupons and specials, including com rules for all player card levels. · Balance a bank with a high level of accuracy. · Accurate use of the POS system to close checks using a variety of payment methods. · Completes all shift side work requirements. · Continuously maintain an organized, safe and comfortable environment for our guests and team members. Duties as Food Server: · Sincerely greet each guest at their tables within 3 minutes. · Provide friendly and accurate service throughout the guest’s meal. · Continuously maintain a neat, clean, organized, safe, and comfortable environment for our guests and employees. · Understands the ingredients and preparation of all menu items and can relate that information to the guest in a clear and concise manner. · Serve beverages and ensure that glasses are refilled frequently throughout the meal. · Completes all shift side work requirements. · Adheres to all department requirements, including proper food safety and sanitation protocols. · Responsible for maintaining required levels of supplies in the outlet. Qualifications: · Must be 21 years of age. · Alcohol Awareness card required. · Minimum 1 year of previous bartending and food serving experience is preferred. · Ability to repeatedly lift 25 lbs. to chest, balance a food tray, and stand for long periods of time. · Able to communicate clearly with guests in English.

Job Description On-Call Bartender Location: Reno, NV Employment Type: On-Call / Part-Time Position Overview A high-volume resort and casino is seeking experienced and customer-focused On-Call Bartenders to support bar operations, events, and banquet functions. This role is ideal for individuals who excel in fast-paced environments and are passionate about delivering exceptional guest experiences. The Bartender will be responsible for preparing beverages, engaging with guests, and maintaining a clean and organized bar area while adhering to all service standards. Key Responsibilities • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and standards, • Deliver excellent guest service and create a welcoming atmosphere, • Handle cash and process transactions accurately, • Maintain cleanliness and organization of the bar area, • Restock supplies and monitor inventory during shifts, • Follow all alcohol service regulations and company policies, • Assist with event setup and breakdown when needed, • Previous bartending experience preferred, especially in high-volume environments, • Knowledge of cocktails, beer, wine, and standard drink recipes, • Strong communication and customer service skills, • Ability to multitask and work efficiently under pressure, • Must meet all state and local alcohol service requirements, • Flexible availability, including nights, weekends, and holidays, • Fast-paced hospitality and gaming environment, • High guest volume and dynamic atmosphere, • Competitive hourly pay (plus tips, where applicable), • Flexible, on-call scheduling, • Drug-free workplace, • Schedule based on business demands and event needs

Come join the Outback family as a Bartender, where you'll efficiently craft every drink to perfection and serve customers responsibly. As a Bartender, you'll help to provide each customer with an AUSS-SOME dining experience in the restaurant, that makes each Guests day better.

Job DescriptionDescription: JOB SUMMARY: Prepares drink orders received from guests and cocktail servers. ESSENTIAL DUTIES AND RESPONSIBILITIES: A review of this description has excluded the marginal functions of this job which are incidental to the performance of fundamental job duties. All duties or requirements are essential job functions. This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instruction and to perform any other job-related duties requested by their supervisor. This document does not create an employment contract, implied or otherwise, other than an “at will” employment relationship. • Counts monies in cash register at the beginning and end of shift at the vault., • Takes beverage orders from guests and cocktail servers., • Mixes drinks in accordance with drink recipes., • Collects payment from guests., • Gives change to guests desiring to play video poker machines at the bar., • Interacts with guests to provide good customer service and determines when guest(s) should not be served alcoholic beverages., • Prepares paperwork at end of shift, logging any repairs, and documenting any incident or prob-lem., • Collects cash from non-playing customers ordering drinks. Insures that comp’d guests are ac-tively playing in the casino and reports drink scammers to the CSM., • Understands and complies with company policies regarding the comping of drinks to gaming customers., • Follows all State and Local laws regarding alcoholic beverages., • Understands and complies with all gaming regulations; internal controls; and departmental poli-cies and procedures., • Maintains a valid AES card., • Occasionally required to perform cocktail server duties. Requirements: QUALIFICATION REQUIREMENTS: To perform this job successfully, an individual must be able to perform each essential duty satisfactori-ly. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the es-sential functions. Education and/or Experience: High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experi-ence. Language Skills: Ability to read and interpret documents such as safety rules, operating and mainte-nance instructions, and procedure manuals. Ability to speak effectively before groups of customers or employees of organization. Mathematical Skills: Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Reasoning Ability: Ability to apply commonsense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations. CERTIFICATES, LICENSES, AND REGISTRATIONS: AA Card Nevada Gaming Card

As a bartender, you must demonstrate genuine hospitality and deliver exceptional guest service. As an Olive Garden bartender, you must master alcoholic and non-alcoholic beverage recipes to meet and exceed guest expectations. In addition, as a bartender, you will ensure various guest and team member

Provide exceptional Customer Service at all times.Follow all company policies and procedures.Greet patrons and provide drinks and food.Cigarette sales and other customer services.Accurately count inventory and money at the beginning and end of each shift.Maintain inventory as assigned.Understand and

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Assist in training new bartenders and servers on bar service standards. The Lead Bartender is responsible for delivering exceptional bar service to members and guests while supporting the daily execution of beverage operations across the clubhouse, events, and pool service. The Lead Bartender works

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Our Bartenders are core team members of the scratch kitchen restaurant.

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, visio

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Position Title: Bartender (Part-Time Seasonal) at Greater Nevada Field.

Position Title: Bartender (Part-Time Seasonal) at Greater Nevada Field.

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible.

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Essential Duties and Responsibilities include the following: (Other duties may be assigned).Replenishes beverage as requested by guests and checks on guest to inquire on their satisfaction.Acts as cashier for the beverage outlet and ensures balanced monies.Inputs orders into a register at the point

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Golden Route Operations has been the lead Slot Route Company to partner with in Nevada.GRO provides our employees with a supportive and dynamic work environment where innovation, collaboration, and integrity drive our success.Together we aim to deliver exceptional service and exceed the expectations

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Open interviews conducted daily - Walk-ins are Welcome.We value Gracious Hospitality in everything we do, it starts with you! Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guests know us for.There's a place fo

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Your responsibilities as a Bartender will include, but are not limited to:.

Prepare and serve beverages to guests and servers (food servers, cocktail waitresses).Greet guests in a friendly and cheerful manner while taking their drink order.Prepare drinks using proper recipe and glassware.Serve drinks in a fast, friendly and efficient manner.Keep the bar clean and organized.

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

Mix and serve alcoholic and non-alcoholic beverages according to established recipes and procedures.Responsible for having strong menu knowledge, conducting proper presentation of the menu, informing guests of daily specialties, beer, spirits & wine list, making recommendations of personal favorites

Minimum one year experience as a bartender or any combination of education, training, or experience that provides the required knowledge, skills, and abilities.

As an Applebee's Bartender, you will be mixing outstanding alcoholic and non-alcoholic beverages, so that you and the servers can deliver the best drink possible.

Prepares drink orders received from guests and cocktail servers.ESSENTIAL DUTIES AND RESPONSIBILITIES:.A review of this description has excluded the marginal functions of this job which are incidental to the performance of fundamental job duties.All duties or requirements are essential job functions

As a Bartender, you’ll help to provide each customer with an AUSS-SOME dining experience in the restaurant, that makes each Guests day better. Come join the Outback family as a Bartender, where you’ll efficiently craft every drink to perfection and serve customers responsibly.

Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill.Instead, we want to build an experience that is memorable and unique - with food and drinks on the side.Our Guest Service Experts take the initiative and deliver a wide range of services to

Chilis - 5090 Smithridge Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the

Schulte Companies - - Responsibilities: Maintains high sanitation standards throughout the area of responsibility; Ensures organized and clean storage areas for all food; Prepares food according to specifications for breakfast, lunch, dinner and banquets; Maintains clean and orderly storage areas a

Chilis - 10340 North McCarran Boulevard - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously

Olive Garden - - Responsibilities: Prepare and cook menu items to specification and plate presentation; Ensure safety and sanitation standards in the kitchen; Maintain kitchen cleanliness and organization; Follow recipes and kitchen procedures for consistency; Assist with other kitchen duties as ne

Dave & Busters - - Responsibilities: Prepare and cook food items by recipe and to specification; Adhere to safety and sanitation policies and procedures; Maintain cleanliness and sanitation of all kitchen areas; Follow prep sheets to control costs and minimize waste; Assist other Team Members as ne

Texas Roadhouse - 150 Damonte Ranch Blvd - Responsibilities: Learn our recipes and run a busy station as a Line Cook.

True Food Kitchen - 10970 Rosemary Park Drive - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Keep your station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Youll work across multiple stati

Red Robin - 4999 South Kietzke Lane - Responsibilities: Prepare foods including cutting, sautéing, broiling, frying, and cooking various meals; Adhere to safe food handling and cleanliness rules; Keep guests worry-free by providing quality service; Work as part of a high-volume, full-service restau

Caesars Entertainment - - Responsibilities: Follow sanitation safety procedures and daily sanitation guidelines; Prepare ingredients, cook menu items to specification; Maintain temperature log - cook to and hold time; includes hot and cold items; Work collaboratively with chefs, supervisors, and te

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

True Food Kitchen - 10970 Rosemary Park Drive - Responsibilities: Prepare starters, entrées, pizzas, and more; Follow portions, recipes, and quality standards; Keep your station clean, stocked, and organized; Assist with prep, opening/closing, and smooth operations; Youll prep, cook, and plate deli