Bartender

We are seeking a charismatic and reliable Driver Guide to operate our vintage vehicles and deliver engaging, informative, and unforgettable driving tours of Manhattan. You’ll serve as both the chauffeur and the storyteller, transporting guests through iconic neighborhoods while sharing fascinating history and facts about New York City. This is an ideal role for someone who loves meeting people, enjoys local history, and has a flair for performance and hospitality. A basic understanding of New York City history during the 1920s–1930s is strongly preferred, as our tours are themed around this iconic era.

We are looking for a friendly and customer-oriented Cashier to join our team at a bike rental kiosk in New York City. In this role, you will be responsible for processing transactions, assisting customers with bike rentals, and ensuring a smooth and enjoyable rental experience. The ideal candidate is reliable, detail-oriented, and enjoys working in a fast-paced, outdoor environment.

Position Overview: We are seeking a dynamic and experienced General Manager to lead the daily operations of our restaurant. The ideal candidate is passionate about hospitality, driven by excellence, and skilled at managing teams, optimizing performance, and ensuring an outstanding guest experience. Key Responsibilities: 🔹 Operations Management Oversee all front-of-house and back-of-house operations. Ensure smooth service during all shifts and maintain high standards of cleanliness, safety, and presentation. Manage inventory, food and beverage ordering, and vendor relationships. 🔹 Team Leadership Hire, train, supervise, and motivate restaurant staff. Foster a positive team environment and maintain high employee morale. Conduct regular performance evaluations and provide coaching. 🔹 Guest Experience Maintain a strong presence on the floor to interact with guests and resolve any issues promptly. Implement service standards to ensure an exceptional dining experience. Respond to guest reviews and feedback professionally and constructively. 🔹 Financial Management Monitor daily sales, labor costs, and overall profitability. Create and manage budgets, sales forecasts, and weekly/monthly reporting. Identify opportunities to reduce costs without compromising quality or service. 🔹 Compliance & Standards Ensure compliance with health, safety, and labor regulations. Maintain proper licensing and permits (e.g., food handling, liquor). Qualifications: 3–5+ years of management experience in a high-volume restaurant or hospitality environment. Strong leadership and organizational skills. Excellent communication and problem-solving abilities. Proficient in POS systems, inventory software, and Microsoft Office/Google Suite. Food Safety Manager Certification preferred. Compensation & Benefits: Competitive salary + performance-based bonuses Paid time off Health benefits (if applicable) Staff meals & dining discounts Opportunities for advancement

Key Responsibilities: Guest Coordination: Welcome and check in guests for dinner cruises and charters Communicate cruise details, schedules, and expectations clearly to all guests Address on-site customer questions, requests, and issues with professionalism Event & Cruise Logistics: Coordinate with vendors (catering, entertainment, musicians, decorators, etc.) Ensure boat is cruise-ready (clean, set up, stocked, and staffed) Monitor timelines and manage boarding/disembarkation processes Maintain manifest accuracy and monitor guest counts Private Charters: Liaise with clients to confirm cruise details, timing, food and beverage choices, and special requests Provide day-of-event support to ensure charter expectations are met or exceeded Administrative: Assist in preparing run sheets and event schedules Track special requests and dietary accommodations Report any operational issues or incidents to management Qualifications: Prior experience in events, hospitality, or maritime coordination preferred Strong organizational and time-management skills Excellent communication and customer service abilities Comfortable working on water-based vessels Ability to stand and move for extended periods and lift up to 30 lbs Available to work evenings, weekends, and holidays Bonus Points For: Knowledge of NYC waterfront and tourism industry Bilingual or multilingual abilities Familiarity with event coordination software or booking systems Compensation: Competitive hourly wage or salary Tips or bonus incentives (if applicable) Opportunities for growth in a fast-growing cruise and events company

Moonlight is a new restaurant located in the heart of Hell’s Kitchen. We are seeking experienced/semi-experienced bartenders to join our team. Candidates must be punctual and reliable, with at least 3-4 days availability (Thursdays-Sundays). Please reach out if you have any questions.

Must be able to complete a variety of different somewhat complex cocktails and house cocktail, in a fast- pace and high volume environment

Job Overview We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional service in a fast-paced environment. As a Bartender, you will be responsible for crafting cocktails, serving drinks, and ensuring a welcoming atmosphere for our guests. Your ability to engage with patrons and create memorable experiences will be key to your success in this role. Responsibilities - Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. - Maintain cleanliness and organization of the bar area, including washing glassware and cleaning countertops. - Engage with customers, providing recommendations and answering questions about drink options. - Handle cash transactions accurately, including processing payments and managing tabs. - Monitor customer behavior to ensure responsible alcohol service and compliance with legal regulations. - Assist with inventory management, including tracking stock levels and placing orders as needed. - Collaborate with kitchen staff to ensure timely service of food orders when applicable. - Participate in promotional events or special catering functions as required. - Skills - Experience in fine dining environment is preferred. - Strong hospitality skills with the ability to create a welcoming atmosphere for guests. - Knowledge of brewing methods and cocktail recipes is an advantage. - Proficient in cash handling and basic math skills for accurate transaction processing. - Familiarity with food handling practices to ensure safety and compliance standards are met. - Sales skills to effectively promote menu items and increase customer satisfaction. - Ability to work efficiently under pressure while maintaining attention to detail. - Excellent communication skills for effective interaction with customers and team members. - Join us as we create unforgettable experiences for our guests through exceptional service and expertly crafted beverages!

Are you a spirited individual with a passion for mixing drinks and creating memorable experiences? We're seeking a dynamic and skilled Bartender to join our team and elevate our patrons' time at our establishment. If you possess a knack for crafting cocktails, a friendly and engaging personality, and a commitment to exceptional customer service, we want to hear from you. Requirements A minimum of 5 years of experience working as a bartender. Mixology Mastery: Showcase your creativity and expertise by crafting a wide range of classic and innovative cocktails, ensuring each beverage is meticulously prepared and garnished to perfection. Customer Engagement: Provide exceptional customer service by engaging with guests, taking drink orders, and offering menu recommendations based on preferences, while maintaining a welcoming and approachable demeanor. Efficient Operations: Maintain a clean and organized bar area, restocking supplies, and ensuring all tools and equipment are properly sanitized and in optimal working condition. Menu Knowledge: Stay informed about our evolving drink menu, including ingredients, flavor profiles, and presentation, to confidently answer customer inquiries and suggest personalized beverage options. Upselling and Promotion: Actively promote specials, events, and promotions to enhance the overall guest experience and contribute to revenue generation. Cash Handling: Accurately process payments, manage tabs, and handle cash transactions with integrity and precision. Collaborative Teamwork: Work closely with fellow team members, including servers, kitchen staff, and management, to ensure seamless communication and a harmonious dining experience. Compliance: Adhere to all relevant laws, regulations, and policies regarding the responsible service of alcohol and maintain a safe and responsible drinking environment.Previous experience as a bartender in a fast-paced and high-volume establishment is preferred. Proficiency in mixing, garnishing, and serving drinks with an emphasis on quality and presentation. Excellent interpersonal skills with a friendly and approachable demeanor. Strong multitasking abilities, maintaining composure during peak hours. Knowledge of diverse cocktail recipes, spirits, and drink trends. Exceptional customer service skills with the ability to connect and engage with a diverse clientele. Basic math and cash handling skills for accurate transactions. Familiarity with health and safety regulations regarding food and beverage service. Flexibility to work evenings, weekends, and holidays as needed. If you're a dedicated mixologist who thrives in a bustling atmosphere, can turn ordinary moments into extraordinary memories, and is committed to delivering a superior guest experience, we encourage you to apply. Join our team and be part of a vibrant and dynamic establishment where your passion for mixology and hospitality will shine.

Looking for a Bartender at least for 4 or 5 days a week. Need to live around the area or closer.

We're looking for energetic, charismatic, and experienced servers to join our team! At our restaurant, we don’t just serve food—we create memorable experiences. We’re seeking individuals who bring personality to the table, love connecting with guests, and thrive in a fast-paced, team-first environment. What We’re Looking For: Minimum 2 years of serving experience in a fast-paced restaurant setting A young, social, and upbeat personality—you’re the kind of person who lights up a room Excellent communication skills and the ability to read the room A natural problem-solver—you look for solutions, not excuses Someone who takes direction well, stays organized under pressure, and brings a can-do attitude to every shift If you're the type who thrives on great vibes, great food, and great service—and you're not afraid to hustle with a smile—then we want to meet you.

The Summer is finally here and so are the events and the fun. Full time and part time positions are available. Must be 18+ to apply for a Bartender position. BARTENDER: •Maintain a smooth bar operation on a daily basis • Ensure every guest receives quality service • Dynamic personality and pride in personal appearance and grooming QUALIFICATIONS: • No experience required - we will train • Knowledge and experience is a plus but not required • Must be willing to stand for a long period of time • Must be able to lift 15-20 pounds **NEXT STEP: APPLY ** Apply today. All applications will be considered.