Pizza chef jobs in New York, NYCreate job alerts

A Pizza Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.Some of their key duties and responsibilities include:.Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredi...

Qualified candidates should have at least 1 year of professional cooking experience in NYC restaurants. Restaurant Loring Place from award-winning chef Dan Kluger is seeking exceptional candidates to join our team as a PIZZA / LINE COOK! We are creating an excellent hospitality experience in a

NEW RESTAURANT OPENING!  ALL BOH POSITIONS AND SEEKING PIZZA COOKS!!!.Looking for experienced line cook to join our culinary team at Motel Morris' new restaurant.The right candidate will have a passion for food, willing to learn from our chef and execute dishes for our seasonal American restaur

Zodiac Head Chef Maxime's is the newest opening from the club owner and entrepreneur Robin Birley ... The bar offering will include an oyster bar serving a variety of seafood, a small pizza selection ...

You may have ordered our pizzas at TALEA Beer Co. Learn how to make sourdough pizzas, maintain starters, and create pre-ferments;. Stretch, top, and fire Neapolitan inspired pizzas;.

D Aceto Services LLC is seeking enthusiastic individuals to join our team as Remote Call Center Customer Service Representatives.This position offers a unique opportunity to provide exceptional service while working from the comfort of your home.We offer competitive hourly pay ranging from.Respon...

Home Depot - JobID: A79412E1C67246DA842B8AC6F065B735 [Material Handler / Freight Handler] As a Warehouse Associate at Home Depot, you'll: Load and unload merchandise from trucks and move material within the warehouse; Carry or lift, as well as operate forklifts or other material handling equipmen...

Influentially lead a team while working collaboratively with our Chef de Cuisine to execute dishes and assist menu development. Frenchette is the critically acclaimed Tribeca hotspot from chefs Lee Hanson and Riad Nasr that has racked up accolades ranging from Eater and James Beard Awards best ne...

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service.General knowledge of cooking techniques, equipment and safe food handling proce

We are actively searching for a Sous Chef. We offer a chefs tasting menu served with peak seasonality and the best ingredients available to New York City. L'abeille is a 48 seat French restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has extensive experi

Oversees and leads all outside events and chef collaborations. Works in close contact with Chef/Owners on all new items, supplying pictures and/or test items in a timely manner. In addition to these responsibilities, as the Executive Pastry Chef, the most important thing is to maintain flexibilit...

Works in close contact with Chef/Owners on all new items, supplying pictures and/or test items in a timely manner. In addition to these responsibilities, as the Executive Pastry Chef, the most important thing is to maintain flexibility and jump in wherever you are needed as various duties may arr...

During service a Line Cook must be able to follow instructions from the Chef, Sous Chef and team correctly and efficiently.

Francie is a Michelin starred brasserie located in Williamsburg, Brooklyn.Francie enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford.With a sophisticated yet relaxed atmosphere, Francie offers the perfect blend of neighbourhood style and luxury.Francie is l

STARR Restaurants, and led by Chef Marie-Aude Rose, celebrated for her tenure at Spring Restaurant in Paris, offers an unforgettable taste of France with three distinct menus featuring new seasonal dishes and beloved La Mercerie classics.

Complete las tareas de preparación del chef. Comunique cualquier problema o actualización de la aplicación de recetas y pedidos al chef ejecutivo. Sous Chef (up to $80,000/year + Bonus Structure).

Francie is a Michelin starred brasserie located in Williamsburg, Brooklyn.Francie enjoys a coveted location in south Williamsburg on a sun-lit corner of Broadway & Bedford.With a sophisticated yet relaxed atmosphere, Francie offers the perfect blend of neighbourhood style and luxury.Francie is lo...

During service a Line Cook must be able to follow instructions from the Chef, Sous Chef and team correctly and efficiently.

We are seeking a skilled Line Cook to join our dynamic kitchen team.The ideal candidate will be adept at preparing high-quality dishes, ensuring consistency, and maintaining a clean and organized and professional work environment.Prepare and cook dishes according to our seasonal menu and recipes....

We are seeking a skilled Line Cook to join our dynamic kitchen team.The ideal candidate will be adept at preparing high-quality dishes, ensuring consistency, and maintaining a clean and organized and professional work environment.Prepare and cook dishes according to our seasonal menu and recipes....

We are actively searching for a Sous Chef. We offer a chefs tasting menu served with peak seasonality and the best ingredients available to New York City. L'abeille is a 48 seat French restaurant in the heart of lower Manhattan in Tribeca headed by Chef Mitsunobu Nagae, who has extensive experi

While performing the duties of the job, the Executive Chef is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. Marlow Events, a full-service catering and event production company from The Marlow Collective, is seeking an Exe...