Bartender and Cook - caribbean Restaurant & sports Bar

Bread & Wine – Part-Time Bartender (Specializing in Wine) Location: Ridgewood, NY Schedule: 4 days per week — Tuesday, Wednesday, Thursday, and Sunday About Us Bread & Wine is a warm, welcoming spot where exceptional wine meets delicious food in a cozy, community-focused atmosphere. We take pride in curating an incredible wine list and providing guests with genuine hospitality. The Role We’re looking for a knowledgeable, personable Part-Time Bartender with a strong passion for wine to join our team. In this role, you’ll not only craft classic and signature drinks, but also guide guests through our wine selection, offering thoughtful recommendations and sharing your expertise. Responsibilities • Provide friendly, attentive bar service to all guests, • Showcase deep knowledge of wine regions, varietals, and pairings, • Prepare and serve cocktails, beer, and non-alcoholic beverages, • Maintain a clean, organized, and well-stocked bar, • Assist with wine tastings and special events, • Uphold Bread & Wine’s high standards of hospitality and service Qualifications • Proven bartending experience with a focus on wine, • Strong wine knowledge (certifications like WSET or Court of Master Sommeliers a plus), • Excellent communication and guest service skills, • Ability to work efficiently and calmly in a fast-paced environment, • Availability to work Tuesdays, Wednesdays, Thursdays, and Sundays Perks • Competitive hourly wage + tips, • Friday and Saturday off, • Supportive, close-knit team environment

Se solicita personal femenino, Puesto disponible para bartender y meseras, con experiencia en coctelería y atención al cliente c

Come work for a new and upcoming bar in Downtown Jamaica. It is brand new and exclusive to the the neighborhood of Jamaica, Queens. Its a speciality cocktail bar with small plates and chill vibes. We are seeking a skilled, high energy, and passionate Bartender (s) to join our team. The drink menu is fresh and new and always open to suggestions. The ideal candidate will have experience in the food industry and possess excellent math, sales, and time management skills. Knowledge of TOAST POS or similar POS systems and previous bartending experience are a plus. Responsibilities: • Prepare and serve drinks to patrons following standard recipes, • Interact with customers, take orders, and provide recommendations, • Maintain cleanliness and organization of the bar area, • Check customers' identification and confirm legal drinking age, • Handle cash transactions and operate the cash register, • Upsell additional products when appropriate, • Experience:, • Previous experience in the food industry or bartending preferred, • Strong knowledge of food service and catering practices, • Familiarity with TOAST POS system is a plus, or similar POS systems, • Ability to multitask and prioritize in a fast-paced environment, • Understanding of food safety regulations, • Excellent customer service skills, • Proficient in basic math for handling payments, • If you are a dynamic individual with a passion for bartending and providing exceptional service, we invite you to apply for this exciting opportunity.

Must have experience. High volume.

High Volume. Earn minimum $1500 per week.Must have experience.

Experience bartender/ waiter/ waitress