A7 Foods

Payment is $40 per hour. We’re looking for a barista to work at catering events (mostly weddings and corporate). Flexible schedule (1 or 2 events per week, you can either accept or decline the shift). Shifts are often 4 hours. Location varies, bus is usually Manhattan and Brooklyn. Spanish and English preferred but not required. Must be reliable, not a cancel last minute person.

Make coffee and serve pastries Run small errands

Part time barista position open at Coffee Pro in Astoria, Queens. Morning and afternoon shifts available. Prior barista experience not required.

Job Overview We are seeking a dedicated Barista to join our team at a bustling café. The ideal candidate will have a passion for coffee, exceptional customer service skills, and the ability to work in a fast-paced environment. Responsibilities - Prepare and serve a variety of coffee drinks and beverages - Operate POS system for order taking and payment processing - Handle cash transactions accurately - Assist in food preparation and presentation - Maintain cleanliness and organization of the café - Provide excellent customer service to enhance the overall guest experience Qualifications - Previous experience in a café or coffee shop is preferred - Proficiency in using POS systems, specifically Aloha POS, is a plus - Knowledge of coffee brewing techniques and beverage preparation - Strong time management skills to handle multiple tasks efficiently - Ability to work well under pressure in a fast-paced environment - Basic understanding of retail math for cash handling - Excellent communication and interpersonal skills to interact with customers effectively Job Type: Full-time Pay: $15.00 - $16.00 per hour Expected hours: 40 per week Benefits: Employee discount Flexible schedule Paid training Shift: 8 hour shift Evening shift Morning shift Work Location: In person

TAP was founded with one simple philosophy: To bring to the American market the best of Brazil; warmth, vitality, friendship, and superfoods. We currently have 3 locations in NYC and 1 location in MIAMI. We are seeking an energetic and enthusiastic human being (if you don't know how to make coffee, we can teach you :))/ customer service to join our team. The ideal candidate has a positive attitude, is passionate about the food and beverage industry and enjoys working with people. The Barista plays a key role in our energetic and friendly team, who are driven to provide excellent customer service. We offer competitive compensation, monthly bonuses and tips. RESPONSIBILITIES AND DUTIES Make and serve specialty coffee, tea beverages, açaí bowls, and sandwiches. Take payments, speak and interact with both new and regular customers Maintain a clean and sanitized workstation Follow health and safety Be punctual and able to observe regular and consistent attendance Contribute to a positive team environment. QUALIFICATION AND SKILLS Comfortable with working busy shifts Friendly, outgoing and dedicated to outstanding customer service Tidy and self-disciplined Detailed-oriented and passionate about food Pay Frequency: Weekly Tip income: Yes Job Type: Full-time Pay: $16.00 - $21.00 per hour Shift: 10 hour shift / 8 hour shift

We're looking to have a barista to support our client's NRF exhibition booth at Javits Center in New York from Jan 12 to 14.

About the Role: We are seeking a passionate and skilled Barista to join our friendly team at Telegraphe Cafe. As a Barista, you will be responsible for crafting delicious coffee beverages, handling customer orders, and providing exceptional customer service. Responsibilities: - Prepare a variety of hot and cold beverages, including espresso, lattes, cappuccinos, and iced drinks. - Operate espresso machines and other coffee-making equipment efficiently. - Maintain a clean and organized workspace. - Process customer orders and handle cash transactions. - Provide friendly and efficient customer service. - Adhere to all food safety and sanitation regulations. Qualifications: - Previous experience as a Barista or in a similar role is preferred. - Strong knowledge of coffee brewing techniques and espresso machines. - Excellent customer service skills and a positive attitude. - Ability to work in a fast-paced environment. - Reliable and punctual. We look forward to hearing from you!

We are seeking a passionate, experienced and customer-oriented Barista/FOH applicant to join our team in a diverse environment. The ideal candidate will be responsible for multiple front of house tasks and duties, providing excellent customer service, and maintaining a clean and welcoming atmosphere. This role is perfect for seasoned individuals who enjoy working both individually and collectively and have a knack for sales. Open Call/Walk-Ins welcome at these times and dates: Tuesday, November 26: 3 PM - 5 PM Wednesday, November 27: 2 PM - 7 PM Friday, November 29: 2 PM - 7 PM Please have open availability and expect to stay for up to an hour if asked to do a trial shift same day. Duties Prepare and serve a variety of coffee and tea beverages according to established recipes and standards. Operate cash register and handle cash transactions accurately, ensuring all sales are recorded properly. Utilize Toast POS system for processing orders and managing inventory. Provide exceptional customer service by greeting customers, taking orders, and answering questions about menu items. Maintain cleanliness of the café area, including tables, counters, and equipment to ensure a hygienic environment. Food running, delivery prep, and bussing while adhering to food safety guidelines. Engage with customers to promote sales and encourage repeat business through friendly interactions. Skills Previous experience as a barista or in a food service setting is required. Strong cash handling skills with the ability to perform basic math calculations accurately. Familiarity with Toast POS or similar point-of-sale systems. Excellent communication skills with the ability to work well in a team-oriented environment. A genuine desire to help customers and provide an outstanding experience. Knowledge of food handling practices within the food industry is beneficial. Ability to multitask and work efficiently alone at a fast pace. Pay is based on hourly wage plus potential tips

Make and serve coffee Minimal cooking involved