Aramark Sports & Entertainment

Ofertas sugeridas de otras empresas

• UFGC

  

  Line cook full time and part time Southwood Golf Club

  hace 17 días

  Tallahassee

  Job Description • looking for part time and full time line cooks, • can work with school schedules and night and day shifts, • weekends needed, • Station Setup (Mise en Place): Prepare and stock the station with all necessary ingredients and equipment before service begins., • Food Preparation: Wash, chop, and portion ingredients; prepare sauces and other base components for the menu., • Cooking and Execution: Cook menu items using various methods (grilling, frying, sautéing, roasting) according to established recipes and standards., • Plating and Presentation: Ensure all dishes are garnished and presented following the restaurant’s specifications before being sent to customers., • Cleanliness and Sanitation: Clean and sanitize the workstation, equipment, and utensils; comply with all food safety and health regulations (e.g., ServSafe).\nCompany Description Beautiful Southwood Golf Club is located in the Southwood community in Tallahassee. The company has a golf course, driving range, and restaurant. Come be a part of our team in a amazing community. Beautiful Southwood Golf Club is located in the Southwood community in Tallahassee. The company has a golf course, driving range, and restaurant. Come be a part of our team in a amazing community.

• Lucky Goat Coffee

  

  Assistant Baker

  hace 6 días

  Tallahassee

  Job Description Lucky Goat Coffee is a specialty coffee production roaster based out of Tallahassee, Florida and making waves nationally. Since opening in 2010, Lucky Goat Coffee has continued to remain focused on the expansion of the brand through exceptional customer interactions and company specialization. Here at Lucky Goat Coffee, we are embarking on a new chapter in our story where innovation and quality are at the forefront of continued growth. The Assistant Baker position will be responsible for assisting our Head Baker execute daily operations within the bakery including, but not limited to, ingredient preparation, inventory management, equipment prep & maintenance, quality control, and maintaining good food safety sanitation standards. Requirements • Degree in hospitality, culinary arts, or equivalent work experience., • Minimum of 2 years of baking experience., • Ability to permanently reside in Tallahassee, Florida., • A genuine passion for creating the highest quality baked goods., • Strong communication, time management, and attention to detail are a must., • Extensive professional experience with commercial ovens, mixers, and other baking equipment., • The ability to walk and stand for the majority of each shift and to lift up to 50 pounds., • Demonstrated excellence in strategic thinking and process creation. Open to new perspectives to achieve overall vision and company goals., • The ability to work and thrive in a fast-paced, rapidly changing work environment., • Availability to work Saturday/Sunday shifts if needed. Responsibilities • Assist the Head Baker to ensure that the baking schedule is efficient and meets customer demand., • Measuring and preparing ingredients and other necessary components accurately. This may also involve sifting, mixing, and blending ingredients., • Maintain high-quality standards by inspecting baked goods for appearance, taste, and texture. This involves identifying and addressing any issues or inconsistencies., • Track inventory levels for all bakery ingredients and notifying the head baker when supplies need to be reordered., • Help implement and maintain food safety and food quality plans including good manufacturing practices (GMP) and best practices., • Ensure bakery appearance and cleanliness is always maintained to align with all health codes and food safety regulations., • Collaborate with the Head Baker to develop and test new recipes and products that align with the bakery's brand and customer preferences., • Commit to effective teamwork with the Head Baker and other Lucky Goat Coffee staff to ensure a cohesive and efficient operation., • Perform regular cleaning, repair, and maintenance of kitchen equipment to ensure a safe, sanitary operation and to achieve the maximum operational life. Benefits • Competitive Salary, • Employee discount of 25%, • Paid Time Off and company holidays, • 401K with company match, • Health Benefits package, • All the coffee you can drink! Lucky Goat Coffee is an equal opportunity employer. All benefits subject to change based on applicable laws and/or Company’s lawful discretion. Benefits plan terms and applicable law control with respect to insurance terms.

• TASTY PASTRY BAKERY

  

  Bakery Assistant

  hace 6 días

  Tallahassee

  Job DescriptionJoin Our Team as a Daytime Bakery Helper at Tasty Pastry Bakery! Looking for a hands-on role where you can be part of creating delicious baked goods every day? Tasty Pastry Bakery, a beloved local bakery in Tallahassee, FL, is seeking a reliable and hardworking Daytime Bakery Helper to join our team. If you’re passionate about baked goods and enjoy working in a fast-paced environment, we’d love to hear from you! What You’ll Do As a Daytime Bakery Helper, you’ll play a crucial role in supporting our bakery operations. Your responsibilities will include: - Assisting with the preparation and organization of bakery ingredients and supplies. - Lifting and moving heavy bags of flour, sugar, and other ingredients (up to 50 lbs) with ease. - Maintaining a clean and organized workspace to meet our high standards of quality and hygiene. - Supporting the team with general tasks to ensure smooth daily operations. What We’re Looking For We’re searching for someone who: - Has at least 1 year of experience working in a similar role or environment. - Is physically capable of lifting and moving heavy items (up to 50 lbs). - Is dependable, detail-oriented, and thrives in a team setting. - Has a positive attitude and a willingness to learn. Why Join Tasty Pastry Bakery? At Tasty Pastry Bakery, we take pride in creating a warm and welcoming environment for both our customers and team members. As a family-owned bakery, we value hard work, dedication, and a shared passion for quality baked goods. While we do not currently offer additional benefits, we provide an opportunity to work in a supportive and friendly atmosphere where your contributions truly make a difference. Ready to Apply? If you meet the qualifications and are excited about joining our team, we’d love to hear from you! Apply today and take the first step toward becoming a part of the Tasty Pastry Bakery family. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

• Sage

  

  Sous Chef

  hace 3 años

  Tallahassee

  Job DescriptionBenefits: • Direct Primary Care Coverage, • 401(k) matching, • Competitive salary, • Employee discounts, • Opportunity for advancement, • Paid time off, • Wellness resources We are looking for a motivated Sous Chef to join our team! You will be assisting the Executive Chef/Owner and Chef de Cuisine in maintaining the operation of the kitchen. You will oversee all aspects of food preparation, employee management, quality control, product inventory, and kitchen maintenance. You are a natural leader with previous supervisory experience and a knowledge of fine dining cooking. You excel at mentoring and developing young cooks while leading by example. You care deeply about creating exceptional food and exceeding quality standards to create memorable dining experiences. You can manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: • Prepare and cook foods of all types, including Italian, French, Latin, Asian, and US regional cuisines, • Oversee service for the main dining room as well as the private dining room and special ticketed pairing events, • Manage day-to-day staffing requirements, including planning and assigning work and establishing performance goals for team members, • Educate and train all team members in compliance with health laws and safety regulations, • Monitor budget and control expenses with a focus on food, supplies, and labor costs, • Check the quality of raw and cooked food products to ensure that standards are met, • Perform all duties of kitchen managers and employees as necessary, • Achieve and maintain company standards for quality and guest satisfaction, • Ensure proper storage of food and equipment, minimize waste, and control inventory Qualifications: • Some college and/or advanced training in food and beverage management plus 1 year of related experience, including supervisory experience; or an equivalent combination of education and experience, • ServeSafe or Food Handler’s certification, or willingness to obtain, • Must have advanced knowledge of food service regulations, • Must be organized, skilled with time management, and efficient in hot and cold line production, • Must be able to stand for 8+ hours per shift in an environment with extreme temperatures, • Skilled with the use of kitchen tools and/or machines needed for the position, • Able to lift, carry, or pull objects that may be heavy Complete our short application today!

• Sage

  

  Line Cook

  hace 28 días

  Tallahassee

  Job DescriptionBenefits: • PTO after one year, • 401(k) matching, • Competitive salary, • Employee discounts We are looking for an experienced, talented, culinary-minded Cook. Successful candidates will have a passion for food, a desire to grow as a chef, a strong sense of urgency, and the ability to take direction with humility. You are passionate about creating exceptional dining experiences through creative and high-quality dishes. With previous experience in kitchens, you can manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you can work nights and weekends, as Sage operates for lunch and dinner Tuesday – Saturday. Sage is part of a thriving company; there are ample opportunities for candidates who show ambition, drive, and a passion for hospitality. Responsibilities: ● Inspect and clean food preparation areas, such as equipment and work surfaces ● Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock ● Ensure food is cooked and stored at the correct temperature ● Operate and clean kitchen equipment properly – ovens, grill, fryer, range, broiler, slicer, etc ● Prepare and cook food according to Sage standards and recipes ● Respond to guest feedback with appropriate urgency and professionalism Qualifications: ● Previous experience as a restaurant cook is preferred ● ServeSafe or Food Handler’s certification (or must be willing to attain) ● Effective communication skills ● Ability to lift 30+ lbs ● Ability to work standing for 8+ hours Complete our short application today!

• Murphco of FL

  

  Banquet Cook / Line Cook

  hace 8 días

  Tallahassee

  Job Description Now interviewing for an experienced (minimum 3 years) banquet/line cook. Must have full service banquet/restaurant cooking skills, preferably in a hotel setting. Please forward resume, only those meeting qualifications will be called for interviews. We do full background check and drug testing.

• CAVA - Tallahassee

  

  Grill Cook

  hace 28 días

  Tallahassee

  Job Description Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built on five core values: • Positivity – Every one of us can change someone’s day for the better., • Transparency –We use transparency to help us make decisions through open dialogue, • Humility – We can always find ways to improve., • Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic., • Thoughtfulness –We go above and beyond for our guests, our teams and communities. The Role: Grill cooks help create an exceptional experience for every guest who walks through our doors. By preparing top quality food in our open kitchens, our grill cooks help create CAVA fanatics. What You’ll Do: • Observe food safety, sanitation, and quality procedures, • Follow recipes and procedures to maintain food quality and consistency, • Adhere to safety and sanitation procedures and all CAVA standards, • Restock cook stations and keep them clean and organized, • Stand and/or walk for an entire shift, • This role is constantly in motion to deliver mind-blowing meals to our guests, • Put deliveries away, plus any additional duties assigned, • Ability to cross train across the restaurant to ensure rapid growth, • May stand for long periods of time and lift up to 50 pounds, • Assist with any additional duties assigned Physical Requirements: • Must be able to bend and reach overhead often, • Must possess dexterity to handle tongs, pots/pans, and other equipment, • Must be comfortable working in temperatures ranging from hot to cold, • Must be comfortable working near open flames, • May be required to work in tight spaces, • Must maintain near constant communication with multiple people, • Close vision, distance vision, and peripheral vision is required, • Must be able to sit, squat and kneel occasionally, • Must be able to work in a constant state of alertness and safe manner, • May be required to occasionally work in outdoor weather conditions Benefits at CAVA? We’ve got you covered. Here are just some of the benefits available to CAVA team members: • Competitive pay, • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*, • 401k enrollment with CAVA contribution*, • Paid sick leave, parental leave, and community service leave*, • FREE CAVA Meal for every shift worked, • The opportunity to be on the ground floor of a rapidly growing brand *indicates eligible qualifying positions As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

• Tazikis Mediterranean Cafe - Cafe Freska

  

  Grill Cook

  hace 27 días

  Tallahassee

  Job DescriptionBenefits: • Paid training, • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance, • Paid time off, • Vision insurance Join the Taziki's Team! At Taziki's, we know how important it is to find a job that excites you, surrounded by co-workers you enjoy, and work that you can take pride in. We offer a flexible and welcoming environment that values passion and dedication. We believe in providing thorough training to help you succeed in your role as a Grill Cook. Your Role As a Grill Cook on our team, you'll be thrilled about creating fresh, delicious food that leaves a lasting impression on our guests. You'll have a genuine desire to connect with them and provide memorable dining experiences. Your attention to detail will shine as you prepare quality ingredients daily to craft extraordinary meals. Working collaboratively and communicating effectively in a fast-paced setting will create an amazing working environment for you and your teammates. What Your Teammates Say Our team members love being part of Taziki's. They describe it as a family where friendships flourish, and they take pride in our brand's commitment to using fresh ingredients every day. As a Grill Cook, you'll have the chance to learn various aspects of the kitchen and contribute to our mission. A Day in Your Taziki's Life As a Grill Cook, your day kicks off with the heart of our operation - prepping fresh ingredients for exceptional meals. You'll greet your team, review the prep sheet, and dive into the tasks ahead. Throughout your shift, you'll ensure the quality of products and follow recipes for your station, all while maintaining a clean and organized workspace. From preparing catering orders to crafting made-to-order dishes for Dine-In and Take-Out, you'll work closely with your team to deliver an outstanding dining experience. After a busy day, you'll set up your evening team, assist during the \Thru\ period, or take online training courses to expand your skills. Your Activities As a Grill Cook, you'll be responsible for your prep and your station. Your activities will include setting up and stocking stations, handling/cooking food products with care to minimize waste, mastering the menu and product knowledge, maintaining hygiene and appearance standards, accurately preparing fresh food items, managing orders efficiently, upholding Health Department Standards, and keeping the kitchen area clean and organized with a sense of urgency. Why Taziki's? At Taziki's, we believe that great food brings people together, and we aim to help communities flourish through our culinary delights. We source authentic ingredients, serve made-from-scratch meals, and prioritize meaningful human connections. Our team functions like a family, embodying values like Connection, Challenge, Collaboration, Details, and Fresh. We take pride in our rapid growth and expansion, offering promising career paths in our ever-growing family of restaurants. Your Talents While previous cooking experience is preferred, it's not required! We value your passion, work ethic, and ability to operate kitchen equipment. Good communication skills and a Food Handler's card are necessary, and you should be comfortable in a fast-paced environment, both working independently and collaborating with the team. Previous experience is a plus with Char-grills, Flat Top grills, knife handling skills and time management as well as great communication. Your Working Conditions/Hours As a Grill Cook, you'll work in a typical restaurant kitchen environment, using equipment like flattop and char grills, ovens, slicers, knives, mixers, and food processors. Your hours may vary, including early mornings, evenings, weekends, and holidays. Your Physical Requirements Being part of the Taziki's Kitchen Team requires standing for prolonged periods, bending, stooping, twisting, and lifting products weighing up to 50 pounds to chest height safely. Speed and accuracy in executing orders to our standards are essential for this role. Your Perks As a valued team member, you'll enjoy a flexible work schedule, a comprehensive training program, discounted meals, and an exciting and dynamic work environment. With ongoing training, you'll have opportunities for growth and a promising career path within our expanding brand. Join us at Taziki's, where you can take pride in your work and connect with guests through our fresh and flavorful meals. To apply, submit your resume and express your interest in joining our kitchen team at [Contact Email/Website]. Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines extraordinary food with meaningful human connection. Corporate headquarters are located in Birmingham, AL and Nashville, TN.