444 hospitality

Ofertas sugeridas de otras empresas

• KS Hospitality

  

  Bartender / Server

  hace 2 días

  $14–$22 por hora

  Jornada parcial

  Manhattan, New York

  NOW HIRING – ALL FOH POSITIONS Cocktail Bar at Dream Midtown We’re building a dynamic, high-energy front-of-house team for our upscale cocktail bar located inside Dream Midtown. If you thrive in a fast-paced nightlife environment and take pride in delivering exceptional guest experiences, we want to meet you. Open Positions: • Bartenders, • Cocktail Servers, • Hosts / Hostesses, • Bussers, • Passion for hospitality and nightlife, • Strong communication and teamwork skills, • Professional, polished appearance, • Ability to multitask in a high-volume setting, • Competitive pay + tips, • Flexible scheduling, • Opportunity for growth within an expanding hospitality group

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• Aura Bar & Kitchen

  

  Bartender / Server

  hace 2 días

  Jornada completa

  Manhattan, New York

  We are looking for a passionate Bartender / Server with great energy and a love for the craft. The ideal candidate has strong knowledge of classic cocktails and brings creativity to the role. Responsibilities: Prepare and serve drinks, including classic cocktails Take food and drink orders Provide excellent customer service Maintain cleanliness of the bar and dining area Qualifications: Previous experience as a bartender or server required Knowledge of classic cocktails High energy, positive attitude, and creativity Passion for bartending and customer service Ability to work in a fast-paced environment

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• MarketSheer

  

  Bartender and Waiter/Waitress

  hace 5 días

  $50000–$100000 anual

  Jornada completa

  Midtown West, Manhattan

  About Marketsheer: Marketsheer is a fast-growing, dynamic company focused on delivering top-tier experiences to clients and customers alike. We believe in combining excellence with hospitality, creating an environment where guests feel welcomed, valued, and genuinely taken care of — while creating opportunities for our team members to grow and thrive. Are you a spirited individual with a passion for hospitality, a talent for mixology or food service, and a commitment to creating unforgettable guest experiences? We're looking for dynamic and skilled Bartenders and Servers to join our team and elevate every moment at our establishment. If you're outgoing, service-driven, and thrive in a fast-paced environment, we want to hear from you. Bartender Responsibilities: • Mixology Mastery: Craft a variety of classic and creative cocktails, ensuring every drink is beautifully presented and expertly made., • Guest Interaction: Engage guests with friendly conversation, take drink orders, and offer personalized recommendations., • Bar Operations: Maintain a clean and organized bar, restock supplies, and ensure all equipment is sanitized and functional., • Promotions & Sales: Actively promote daily specials, events, and seasonal cocktails to maximize guest enjoyment and drive revenue., • Cash Handling: Manage tabs, process payments accurately, and handle transactions responsibly., • Collaboration: Work closely with servers, kitchen staff, and management to ensure smooth service., • Regulatory Compliance: Follow all alcohol service laws and safety policies to promote a responsible drinking environment. Server Responsibilities: • Guest Service Excellence: Greet customers warmly, take accurate food and beverage orders, and ensure timely delivery., • Menu Knowledge: Understand menu offerings, ingredients, and preparation styles to confidently answer questions and upsell when appropriate., • Order Coordination: Collaborate with the kitchen and bar teams to ensure order accuracy and efficient service., • Table Management: Monitor tables for guest satisfaction, refill drinks, clear dishes, and address needs proactively., • Cleanliness & Sanitation: Maintain a clean dining area, follow hygiene protocols, and ensure all health regulations are upheld., • Cash & POS Handling: Accurately handle bills, payments, and record-keeping using POS systems. Qualifications (Applicable to Both Roles): • Experience: Minimum 2–5 years of experience in a similar role; bartenders must have prior experience in high-volume bar settings., • Skills: Strong interpersonal skills, multitasking abilities, and a passion for delivering top-notch customer service., • Knowledge: Familiarity with drink recipes, food pairings, current hospitality trends, and safety standards., • Work Ethic: Reliable, punctual, team-oriented, and able to maintain professionalism in a fast-paced environment., • Availability: Flexible to work evenings, weekends, and holidays. Why Join Us? • A vibrant and supportive work culture, • Opportunities to grow within a dynamic hospitality team., • Be part of a place where your energy, skills, and personality will shine.

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• One Haus

  

  General Manager | Modern NY Bar & Grill | NYC

  hace 19 días

  New York

  Job Description A quintessential West Village modern bar & grill is seeking a hands on, guest facing General Manager to lead one of downtown Manhattan’s most dynamic dining rooms. Rooted in classic New York charm, this restaurant blends old-school hospitality, a vibrant bar scene, timeless energy, and the perfect martini. Reporting directly to ownership, the GM will serve as the visible leader of the floor, preserving the restaurant’s character while driving operational excellence, financial performance, and delivering three-star service in a two-star setting. Key Responsibilities • Full oversight of all day-to-day restaurant operations, • Serve as the primary and highly visible floor leader with an impeccable, warm dining room presence, • Set and maintain exceptionally high service and guest expectations, • Drive a culture of detail-oriented execution across every shift, • Own full P&L accountability including revenue growth, labor management, purchasing, and COGS control, • Oversee purchasing strategy and cost management to protect margins without compromising quality, • Lead all FOH operations while ensuring seamless collaboration with BOH leadership, • Recruit, mentor, and retain a polished, hospitality-driven service team, • Cultivate VIP relationships and build a strong base of repeat clientele, • Partner closely with ownership on strategic growth initiatives, • Ensure compliance with DOH, liquor authority, and all regulatory standards Ideal Candidate • 5+ years of GM or senior leadership experience in NYC, • Demonstrated ownership of P&L, purchasing, and cost controls, • Background in upscale-casual, brasserie, steakhouse, or bar-forward concepts, • Strong beverage acumen including classic cocktails and wine knowledge, • Naturally hospitable with a refined yet approachable leadership style, • Highly detail-oriented and operationally disciplined, • Calm, confident presence who thrives in a high-energy dining room

• Swingers NoMad

  

  Bar Prep

  hace 6 días

  New York

  Job Description Swingers – the crazy golf club is looking for a Bar Prep to join our team in NoMad! We offer excellent benefits and annual compensation of $23.00 per hour. The benefits: • 2 weeks of paid time off for all team members, plus additional days as you grow with the company, • Free Telemedicine for all team members, • 2 Health Plan options, with coverage starting at $10.99/week, plus Dental and Vision benefits, • 401k plans so you can invest in your future, • Voluntary Life and Short Term Disability benefits, • Access to Swingers Benefits Hub, which provides exclusive discounts on every-day purchases, • Easy to use Pre-Tax Transit & Parking benefits so you can save on your daily commute, • Flexible Spending Accounts (FSA) & Dependent Care options, • 8 weeks of Swingers Paid Parental Leave after 1 year of employment, • Generous Referral Bonus options available to all team members, plus additional bonus opportunities throughout the year About us: Swingers is a global hospitality and leisure brand dedicated to creating immersive, one-of-a-kind venues that offer premium guest experiences through unparalleled hospitality, healthy competition, and serious fun. The unique crazy golf experience, originally founded in London, transforms traditional mini-golf into an exciting game enhanced with DJs, craft cocktails, and gourmet street food, creating the ultimate competitive adventure. After establishing its roots in the UK, Swingers successfully expanded into the US, with locations in New York City’s NoMad, Washington D.C.’s Dupont Circle, Las Vegas, and soon-to-open venues in Boston and beyond. Check it out for yourself: Swingers.club/US or The role: The Bar Prep is responsible for supporting the bar department and bar team in advance of the shift. This role involves bar setup, prep & stocking, batching cocktails, preparing juices and garnishes, organizing, maintaining overall cleanliness, and ensuring the efficiency of the bar and surrounding areas. Bar prep additionally oversees receiving, storing, and dispersing goods to ensure that each department’s supply needs are met in a timely and efficient manner, helping maintain the restaurant to the highest standard of organization and in accordance with Swinger’s standards and Department of Health guidelines. Our perfect candidate has: • Minimum 6 months experience in a busy environment, • Kitchen prep or line cook experience is a plus!, • TIPS alcohol certification, • Passion for hospitality and a desire to grow within the company, • The ability to work under pressure and to a high standard, • The capability to meet the physical and scheduling demands of the position, including walking, standing, or lifting heavy items for extended periods, and working nights, weekends, and holidays An essential function of this position is to be on premises to perform all work requirements. Necessary reasonable accommodations based on disability, pregnancy, gender identity, sincerely held religious beliefs, or any other characteristic protected by federal, state, or local law will be provided so that employees can perform the essential functions of their jobs, so long as such accommodations do not pose an undue hardship. Please contact Human Resources if you require a reasonable accommodation. Sound Interesting? If you think you’ve got what it takes and would like to join our team as our Bar Prep please click 'Apply’ now! Commitment to Equal Opportunity: At Swingers, we don’t just accept difference — we celebrate it, we support it, and we thrive on it for the benefit of our employees and our guests. Swingers is proud to be an equal opportunity workplace.

• Hilton

  

  Service Bartender, Yoshoku Waldorf Astoria New York

  hace 9 días

  New York

  We are looking for a Bartender who shares our passion for excellence and is committed to delivering a world-class experience for every guest contributing to our goal of achieving Forbes 5-Star status.This role requires expertise in mixology a deep understanding of Japanese beverages and the ability

• Museum of Sex

  

  NYC - Bar Associate

  hace 4 días

  New York

  Job Description TITLE: NYC - Bar Associate DEPARTMENT: Food & Beverage REPORTS TO: Bar Supervisor LOCATION: New York, NY HOURS: Part time (<30 hours per week) PAY TYPE: Hourly PAY RATE: $18.00 / hour FLSA STATUS: Non-Exempt (eligible for overtime) Role Summary The Bar Associate operates the Bar at the Museum of Sex with goals of creating a sales bonanza, guest focused, and fun-loving culture, while keeping safety top of mind. Greeting guests, upselling drinks, food, and merchandise on the Bar floor are some of the daily tasks. Primary Job Responsibilities * Be an example of guest service excellence for the Bar and other departments. * Maintain strong sales figures for yourself and the team. * Make and serve drinks accurately behind the bar and on the bar floor as a host. * Keep Bar and Bar floor clean at all times. * Report all guest complaints and staffing challenges to the Senior Leadership Team, as needed. * Handle operational challenges as they occur. * Perform additional duties as required. * Welcome guests to the Bar with enthusiasm. * Upsell drinks, food, and merchandise from the floor. * Provide menus to guests exiting Guest Experience. * Greet customers upon their arrival. * Cater to guests who require extra attention (Large Event Parties). * Answer and address guests’ inquiries on the floor. * An up-to-date Food Handlers certification is required. * Answer and address guests’ inquiries on the floor. * Facilitate internal communication, as needed, with critical support departments: Operations, HR, Administration, etc. * Maintain the ability to work nights and weekends and extended schedules during peak periods. Provide availability updates and changes when necessary. * Able to move from place to place which may include standing and/or walking for extended periods of time; lift and carry up to 75 pounds short distances. * Perform additional duties as required. Qualifications * Must have sales experience working at a hotel, cocktail lounge, restaurant, or bar where alcohol is served and the job entails driving F&B sales. * You are passionate about providing an exemplary experience for guests. * You have an exuberant, outgoing personality and you are eager to engage guests with a smile and energy. * You have excellent communication skills, the ability to speak and connect with all guests, and are organized. * You thrive working in a fast-paced, dynamic environment with large crowds. * You have the ability to work nights, weekends, and some holidays. * Multilingual is a plus. * Strong work ethic and ability to work effectively as part of a team. * Familiarity with health and safety regulations. * Must be able to stand and walk for a shift. * Hospitality, Bar, and Food Handlers certification is a plus. Physical Demands / Work Environment * The physical demands and work environment described in this job description is representative of those that the employee will encounter and are expected to meet to successfully perform the essential functions of the job. * Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * While performing the duties of this job, the employee is required to stand, walk, sit, talk, listen, and use hands to operate museum exhibits. Vision requirements include close, distance, peripheral vision, depth perception and ability to adjust focus. * The work environment is an indoor, climate-controlled public area of assembly. The noise level varies throughout the venue, some areas are very quiet while others contain reasonably high noise levels. There is ample lighting throughout the venue. There are no hazards and no protective devices worn or used in the office work environment.

• Soho House

  

  Seasonal Barback - Soho House New York

  hace 3 días

  New York

  A Barback, is responsible for cleaning the bar, preparing garnishes, ensuring the bar is well stocked with napkins, ice, straws, glassware, garnishes, and all other necessities, and taking on other duties to support Bartenders and ensure that the bar operates smoothly. Assist bartenders and manageme