Gordon Ramsay Fish & Chip's

Gordon Ramsay Fish Chips Icon is more than just a fast-casual restaurant---it's a high-energy, guest-focused experience inspired by Michelin-starred Chef Gordon Ramsay's passion for excellence, hospitality, and bold flavors. Located in the heart of Orlando, we serve the best of the classic British staple with a modern twist, offering guests a fun, vibrant atmosphere and outstanding food quality. We are looking for enthusiastic, team-oriented individuals who thrive in a fast-paced environment and take pride in delivering exceptional service and delicious food. Key Attributes • Passion for delivering memorable guest experiences, • Positive attitude and strong team-player mentality, • Ability to work in a high-volume, fast-paced environment, • Excellent communication and interpersonal skills, • Commitment to maintaining cleanliness, organization, and safety standards Key Accountabilities • Provide warm, friendly, and efficient service to every guest, • Prepare and serve food according to Gordon Ramsay standards for quality, taste, and presentation, • Maintain cleanliness and organization of work areas in line with health and safety requirements, • Operate kitchen and service equipment safely and effectively, • Assist with prep, restocking, and inventory management as needed, • Follow opening, closing, and side work procedures consistently, • Support the team across various stations to ensure smooth operations What's in it for you • Competitive hourly pay, • Flexible scheduling, • Opportunities for growth and development within a global restaurant group, • Fun, energetic, and supportive work environment If you're ready to bring your energy, passion, and commitment to excellence to a brand recognized worldwide, apply today to join the Gordon Ramsay Fish \& Chips Icon -- Orlando team. We receive a high volume of applications and will contact only those moving forward in the process. At Gordon Ramsay Restaurants, we are proud to be an inclusive employer. We strive to create an environment where everyone can thrive. We value diversity in all its forms and are committed to placing equality, inclusion, and individuality at the heart of everything we do.

Our Line Cooks are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for menu recipe execution and proper plate presentation for immediate service to restaurant guests. The Line Cook ensures the correct preparation of all menu dishes in accordance with guest requests, portion control, temperature guidelines, and company time standards. They're also responsible for all aspects of their cooking station including set up, prep, stocking, cleanliness, organization, sanitation, break down and storage. This role works on a variety of kitchen equipment such as grill, fryer, broiler, oven, etc. We offer competitive wages, growth opportunities, flexible schedules, and meal discounts, as well as benefits, and anniversary bonuses for eligible team members. E-Verify Participant #pantry #fry #broil #saute #sous