Fujisan Sushi

Ofertas sugeridas de otras empresas

• Mattison Crossing

  

  Cook - Senior Living

  hace 10 días

  Freehold

  Job Description About Discovery Management Group Discovery Management Group is part of the Discovery Senior Living family of companies, a recognized industry leader for performance, innovation and lifestyle customization that today, ranks among the 2 largest U.S. senior living operators. Discovery Management Group specializes in managing and enhancing senior living communities across the United States. With a focus on innovation, operational excellence, and lifestyle personalization, Discovery Management Group plays a vital role in serving more than 6500 residents nationwide. We offer rewarding career opportunities that include: • Competitive wages, • Access to wages before payday, • Flexible scheduling options with full-time and part-time hours, • Paid time off and Holidays (full-time), • Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time), • 401(K) with employer matching, • Paid training, • Opportunities for advancement, • Meals and uniforms Cook Responsibilities: • Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line;, • Ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes;, • Previous experience in Senior Living preferred, • Experience with production methods, portion control and food handling safety required., • Great organizational skills a must, • Strong communication skills, • Attention to detail and presentation of food product is required. EOE D/V

• Subway - 28483-0

  

  Sandwich Artist

  hace 13 días

  Freehold

  Job Description As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: • Providing an excellent Guest experience, • Preparing and serving great food, • Keeping restaurants clean and beautiful, • Being a Team playerKey parts of your day to day will consist of:, • Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish, • Upholding food safety standards as you prepare and serve fresh food daily, • Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our GuestsAs a Subway® Team Member, you’ll have access to:, • Brand partnership discounts, • Scholarship Opportunities, • Opportunity to earn University course credits, • Hands on career experience in a restaurant business PREREQUISITES Education: Some high school or equivalent Experience: No previous experience required ESSENTIAL FUNCTIONS Ability to understand and implement written and verbal instruction. Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. *You will receive training on your roles and responsibilities Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

• FellowshipLife Inc

  

  COOK

  hace 8 días

  Freehold

  Job Description Applewood Village is seeking a dedicated and reliable cook to join our Assisted Living Culinary Team. The Cook plays a vital role in preparing meals for our residents as well as ensuring a safe and sanitary environment for meal preparation and service. The ideal candidate will have a strong work ethic, attention to detail, and a passion for supporting the well-being of our residents. FellowshipLIFE is more than a workplace. Every day, our teams across our Life Plan Communities in New Jersey come together with a shared purpose: to serve others with compassion, excellence, and a genuine spirit of hospitality. Whether your role is in healthcare, hospitality, operations, administration, or support services, what you do truly matters. Each team member helps create an environment where everyone feels valued, supported, and encouraged to grow. As a mission-driven organization, FellowshipLIFE is committed not only to enriching the lives of older adults and those we serve, but also to helping our team members thrive. We believe in creating opportunities for growth, supporting career development, and recognizing the unique strengths each person brings. Here, you’re encouraged to learn, advance, and build a future you’re proud of all while being part of a team that truly values you and your contributions. Duties • Review menus and production estimates and prepare menu items following standard recipes., • Extend or reduce recipes to reflect production estimates., • Prepare modified diets for residents according to diet orders., • Clean and sanitize worktables, ovens, griddles, mixers and other equipment after each use., • Clean assigned items on cleaning schedules., • Ensure proper disposal of food waste and recyclables., • Ensure food storage areas are clean and organized., • May help with unloading and stocking food deliveries., • Report any malfunctions or safety hazards to the Kitchen Manager., • Follow all safety and sanitation procedures according to company and health department standards., • Ensure compliance with dietary restrictions and preferences of residents., • Work closely with all kitchen staff to ensure smooth and efficient kitchen operations., • Assist in other areas of the kitchen as needed., • Previous experience in a healthcare kitchen environment is preferred., • Ability to follow a standardized recipe., • Knowledge of varied food preparation & cooking techniques., • Knowledge of cleaning basic kitchen equipment and procedures., • Ability to stand for long periods and perform physically demanding tasks., • Strong attention to detail and commitment to maintaining a clean and safe environment., • Excellent communication and teamwork skills., • Flexibility to work various shifts, including weekends and holidays. Join our team and contribute your culinary expertise to create memorable dining experiences for our residents! Job Types: Full time Experience: • Culinary: 1 year (Required), • Food preparation: 1 year (Required) Ready to Make an Impact? Apply today! EOE: FellowshipLIFE is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, or protected veteran or disabled status. We support a work environment where diversity, integrity and excellence are embraced, family is valued, and Fellowship Spirit is strengthened.

• PF Changs

  

  Line Cook

  hace 9 días

  Freehold

  Job DescriptionP.F. Chang's Pay Range (based on experience): $19.50 - $23.50 / hour Benefits we offer for this position: All team members: * Competitive pay * Flexible scheduling * Paid on the job training * Opportunities for advancement – we promote from within * Discounted meals * Employee referral program * Exclusive team member discounts * Closed on Thanksgiving and Christmas at most locations For qualifying team members: * 401(k) retirement plan (based on hours worked) * Medical, dental and vision insurance (based on hours worked) * Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Job Responsibilities: * Prepare and cook all food items to company specifications * Plates prepared foods based on chef’s guidance * Responsible for the setup, operation, break down, and cleaning of all kitchen equipment * May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, etc. * Uphold our high restaurant kitchen sanitation and food service safety standards Job Requirements: * Previous experience is not required – we will train you! * Have a current Food Handler’s Card where applicable, or we will help you obtain. * A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes. * Ability to learn restaurant menu and recipes. * Knowledge of all chemicals used in the building. * Excellent customer service skills and etiquette. * Ability to multi-task in a fast-paced teamwork environment. * Flexibility to work a variety of shifts. * Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist. * Must be at least 18 years old. Why work for us? Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now * Search for jobs by keyword or location. * Gather your work history, and if applicable, prepare your resume for submission. * Click “Apply Now” to submit your application.

• Thumkaa Bar and Resturant

  

  Executive Chef

  hace 2 días

  Monroe Township

  This is a full-time, on-site position for an Executive Chef at Thumkaa Bar and Restaurant, located in Jamesburg, NJ. The Executive Chef will be responsible for leading kitchen operations, designing innovative seasonal menus, managing food preparation and safety, and ensuring high-quality standards i

• Olive Garden

  

  Prep Cook

  hace 3 días

  Freehold Township

  Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Assist in daily kitchen operations; Follow portion control and plating standards; Work as part of a team to ensure timely meal preparation.

• ASM Global

  

  Prep Cook - PNC Bank Arts Center

  hace 27 días

  Holmdel

  ASM Global - JobID: R100121337 [Kitchen Staff / Food Prep] As a Prep Cook at ASM Global, you'll: Prepare and cook food items according to recipes and quality standards; Ensure all food is prepared and presented in a timely manner; Follow proper food handling and sanitation procedures; Assist in inve

• Golden Nugget

  

  Line Cook

  hace 17 días

  Holmdel

  Golden Nugget - - Responsibilities: Maintain high-quality line cook output while ensuring food safety and fast service.