
Join our small startup cracker business as a motivated part-time assistant baker. This role begins in late April 2026. You'll work from 4:30 PM to approximately 9:30 PM 3 days a week, supporting daily baking operations. Responsibilities include assisting with baking and ensuring the kitchen is clean and organized by the end of each day. There's potential for this role to expand into a full-time position during the summer months.
367 Main Street, 11930, Amagansett

Organic sourdough crackers • 1-10 Employees
Hiring on JOB TODAY since February, 2026
Very small company, enthusiastic about introducing a delicious and healthy cracker in the market, with a "slow food" ethos all around. Passionate about contributing to the local community and proud to collaborate with local farmers.
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