The successful candidate will play a key role in contributing to our customer satisfaction goals. We'd like to interview you if you're a seasoned kitchen team member looking for the opportunity to grow and can handle all of the below responsibilities/requirements. Send us your current work status and availability to interview.
Key Requirements:
Friendly demeanor- able to greet and serve customers in a friendly manner
Ability to stand for a long time
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Dedication to teamwork
Responsibilities
Set up and stocking stations with all necessary supplies
Answer, report and follow Managers instructions
Comply with nutrition and sanitation regulations and safety standards
Prepares dining room for patrons by setting tables and stocking all necessary supplies prior to the beginning of service
Maintains table settings by removing finished courses and replenishing utensils as necessary
Refilling water glasses
Supports wait staff by assisting them with delivery of food and retrieval of any supplies they may require
Maintains a clean and sanitary bussing station
Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
Disposing of the trash at close of restaurant
Must be able to lift 50lbs minimum
Responsible for cleaning restrooms throughout the shift and maintaining cleanliness of Indoor and Outdoor Dining areas
- You must be legal to work in the United States
Pay Frequency:
Weekly
Tips Included
- Experience
- Required
- Languages
- English – Advanced
- Employment
- Part-time
36 North Van Brunt Street, 07631, Englewood
Restaurant • 11-50 Employees
Hiring on JOB TODAY since April, 2026
Great company!
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