Cashier and Waiter / Waitress

The Lead barista or shift leader is the person responsible for delivering an exceptional customer experience through the preparation and service of specialty beverages. This role requires mastering different brewing techniques, from espresso based drinks to pour overs maintaining consistent quality standards, and fostering a warm and welcoming environment that reflects the essence of our coffee shop and our community. Key Responsibilities Beverage Preparation Craft specialty coffee beverages following our recipes and quality standards utilizing various brewing methods such as espresso, pour-over, Chemex, and more. Create latte art to add a unique and personal touch to beverages. Customer Service Provide friendly, efficient, and professional service, prioritizing the customer experience. Explain the origin, characteristics, and flavor profiles of available coffees. Address inquiries, make recommendations, and accommodate special requests. Daily Operations Keep the workstation clean, organized, and fully stocked. Operate coffee equipment (espresso machines, grinders, etc.) and perform daily cleaning. Conduct inventory checks and communicate restocking needs. Team Leader. Lead the team to ensure smooth daily operations. Assigning tasks and following up that the tasks are completed. Participate in training sessions and updates on coffee and customer service practices. Assist with light food preparation as needed. Standards Compliance Adhere to established safety and hygiene regulations. Ensure consistency in beverages served, maintaining high-quality standards for every cup. Position Requirements Technical Knowledge: Previous experience as a barista in a specialty coffee shop (minimum 1 year). Interpersonal Skills: Effective communication, empathy, and customer-focused attitude. Proactive Attitude: Passion for coffee, willingness to learn, and adaptability to new processes. Preferred Certifications: Courses or workshops related to barista skills or coffee tasting (optional). What We Offer A dynamic and enriching work environment. Opportunities for growth and continuous training in the specialty coffee industry. Competitive benefits and discounts on coffee shop products. Join Rutherford Coffee Co and become part of our family, passionate about coffee, people and creating unique experiences! Company Description - We are a specialty coffee shop offering a wide range of bakery and food options.

Greet customers as they enter Give customers info, answer their questions regarding ingredients Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) Prepare beverages following recipes Serve beverages and prepared food, like cookies, pastries and muffins Receive and process payments (cash and credit cards) Keep the bar area clean Maintain stock of clean mugs and plates Check if brewing equipment operates properly and report any maintenance needs Comply with health and safety regulations Communicate customer feedback to managers and recommend new menu items Requirements and skills Previous work experience as a Barista Hands-on experience with brewing equipment Knowledge of sanitation regulations Flexibility to work various shifts / including weekends Basic math skills Ability to gauge customers’ preferences Excellent communication skills High school diploma; relevant training is a plus

Experienced Barista Wanted Malta Coffee is seeking a skilled and passionate barista to join our team. If you have experience in specialty coffee preparation, latte art, and providing exceptional customer service, we’d love to hear from you! Requirements: • Proven barista experience • Ability to operate espresso machines and grinders • Knowledge of coffee preparation techniques • Excellent customer service and teamwork skills

Kaprichos in Sunnyside, Queens is looking for a part time Barista. Please go to interview during the following times and ask for Carlos: Tuesday 10am-10pm Wednesday 10am-2pm Thursday: 10am-5pm Saturday 9am-10pm, Sunday 9am-3pm 2-3 shifts a week. $16/hour + tips Bi lingual - English and Spanish 42-18 43rd Ave, Sunnyside Queens

We want someone that has a least 2 years of experience in making lattes, we want someone who can make waffles, crepes, and pancakes and knows how to decorate them. Fluent in english, very nice to customers and well dressed.

TAP was founded with one simple philosophy: To bring to the American market the best of Brazil; warmth, vitality, friendship, and superfoods. We currently have 3 locations in NYC and 1 location in MIAMI. We are seeking an energetic and enthusiastic human being (if you don't know how to make coffee, we can teach you :))/ customer service to join our team. The ideal candidate has a positive attitude, is passionate about the food and beverage industry and enjoys working with people. The Barista plays a key role in our energetic and friendly team, who are driven to provide excellent customer service. We offer competitive compensation, monthly bonuses and tips. RESPONSIBILITIES AND DUTIES Make and serve specialty coffee, tea beverages, açaí bowls, and sandwiches. Take payments, speak and interact with both new and regular customers Maintain a clean and sanitized workstation Follow health and safety Be punctual and able to observe regular and consistent attendance Contribute to a positive team environment. QUALIFICATION AND SKILLS Comfortable with working busy shifts Friendly, outgoing and dedicated to outstanding customer service Tidy and self-disciplined Detailed-oriented and passionate about food Pay Frequency: Weekly Tip income: Yes Job Type: Full-time Pay: $16.00 - $21.00 per hour Shift: 10 hour shift / 8 hour shift

About the Role: We are seeking a passionate and skilled Barista to join our friendly team at Telegraphe Cafe. As a Barista, you will be responsible for crafting delicious coffee beverages, handling customer orders, and providing exceptional customer service. Responsibilities: - Prepare a variety of hot and cold beverages, including espresso, lattes, cappuccinos, and iced drinks. - Operate espresso machines and other coffee-making equipment efficiently. - Maintain a clean and organized workspace. - Process customer orders and handle cash transactions. - Provide friendly and efficient customer service. - Adhere to all food safety and sanitation regulations. Qualifications: - Previous experience as a Barista or in a similar role is preferred. - Strong knowledge of coffee brewing techniques and espresso machines. - Excellent customer service skills and a positive attitude. - Ability to work in a fast-paced environment. - Reliable and punctual. We look forward to hearing from you!

We are seeking a passionate, experienced and customer-oriented Barista/FOH applicant to join our team in a diverse environment. The ideal candidate will be responsible for multiple front of house tasks and duties, providing excellent customer service, and maintaining a clean and welcoming atmosphere. This role is perfect for seasoned individuals who enjoy working both individually and collectively and have a knack for sales. Open Call/Walk-Ins welcome at these times and dates: Tuesday, November 26: 3 PM - 5 PM Wednesday, November 27: 2 PM - 7 PM Friday, November 29: 2 PM - 7 PM Please have open availability and expect to stay for up to an hour if asked to do a trial shift same day. Duties Prepare and serve a variety of coffee and tea beverages according to established recipes and standards. Operate cash register and handle cash transactions accurately, ensuring all sales are recorded properly. Utilize Toast POS system for processing orders and managing inventory. Provide exceptional customer service by greeting customers, taking orders, and answering questions about menu items. Maintain cleanliness of the café area, including tables, counters, and equipment to ensure a hygienic environment. Food running, delivery prep, and bussing while adhering to food safety guidelines. Engage with customers to promote sales and encourage repeat business through friendly interactions. Skills Previous experience as a barista or in a food service setting is required. Strong cash handling skills with the ability to perform basic math calculations accurately. Familiarity with Toast POS or similar point-of-sale systems. Excellent communication skills with the ability to work well in a team-oriented environment. A genuine desire to help customers and provide an outstanding experience. Knowledge of food handling practices within the food industry is beneficial. Ability to multitask and work efficiently alone at a fast pace. Pay is based on hourly wage plus potential tips