Dishwasher - Montana Brothers Pizzeria & Catering - Freeport

Offres Similaires

• Angele Hospitality LLC

  

  Dishwasher

  il y a 29 jours

  Freeport

  Job DescriptionDescription: Dishwasher We are seeking a reliable and efficient Dishwasher to join our dynamic hospitality team. This role is essential in maintaining a clean and organized kitchen environment, ensuring that all dishes, utensils, and kitchenware are sanitized and ready for use. If you are detail-oriented, hardworking, and enjoy working in a fast-paced setting, we invite you to apply and become part of our dedicated team. Key Responsibilities: • Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment in accordance with health and safety standards, • Maintain cleanliness of dishwashing areas, including sinks, counters, and storage spaces, • Sort and organize clean items for proper storage and distribution, • Monitor and manage dishwashing supplies and report any shortages or maintenance needs, • Follow proper procedures for waste disposal and recycling, • Assist with other kitchen duties as needed to support overall operations Skills and Qualifications: • Prior experience in a similar role is preferred but not required, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and commitment to cleanliness, • Good physical stamina and ability to stand for extended periods, • Knowledge of health and safety regulations related to food service, • Reliable, punctual, and able to work flexible hours, including evenings and weekends Joining our team offers an opportunity to work in a supportive environment that values teamwork, professionalism, and growth. We provide comprehensive training and opportunities for advancement within our organization. If you are dedicated to maintaining high standards of cleanliness and contributing to a positive guest experience, we look forward to receiving your application. Requirements: • Prior experience in a similar role is preferred but not required, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and commitment to cleanliness, • Good physical stamina and ability to stand for extended periods, • Knowledge of health and safety regulations related to food service, • Reliable, punctual, and able to work flexible hours, including evenings and weekends

• Aramark

  

  Food Service Worker - Stephenson County Jail

  il y a 20 jours

  Freeport

  The Corrections Oversight Worker supervises inmates to ensure that meal and food items are prepared in accordance with production plans. In this role, you will train workers in methods of performing duties, as well as assign and coordinate work to promote the efficiency of operations. This person is also responsible for the sanitation of the facility and maintaining personal safety, by conforming to all standards and regulations. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. $16+/hr COMPENSATION: The Hourly rate for this position is $16.00 to $20.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here ___ There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance. ? Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs. ? Supervise inmates in food preparation and tray assembly. ? Ensure timely, efficient meal service and all Aramark guidelines are being met. ? Participate in preparation and serving of meals ? Prints and distribute recipes. ? Direct inmates in the use of Aramark recipes and train on proper cooking procedures. ? Ensure proper portions and any special dietary requirements are fulfilled. ? Obtain accurate daily population counts and review with staff. ? Adhere to security policies and procedures. Ensure storage areas are locked at all times. ? Ensure that all kitchen tools and equipment are returned to their designated secure area. Ensure all keys are returned and secured. ? Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule. ? Assist in conducting inventory, properly receiving, and storing food and food related items. Requisition orders as needed for approval. ? Participates in the preparation/5 P?s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items. ? Follows the Company?s Standard of Operation for food handling and storage. Follows HACCP policies and procedures regarding proper food handling procedures. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. ? Must be over 18 years of age ? Minimum of one (1) year of food prep or related work preferred ? Previous supervisory experience preferred ? Previous experience interacting with inmates a plus ? Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment ? Must be able to obtain a food safety certification ? Ability to work independently with limited supervision ? Ability to exercise good judgment and tact ? Must be able to follow basic safety procedures and policies ? Must qualify for and maintain correctional facility security clearance This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ___ or connect with us on ___, ___ and ___.

• AHRC Nassau

  

  Food Service Worker

  il y a 21 jours

  Freeport

  Assists Food Services Supervisor in preparing food, cooking, heating, mixing, slicing, etc. Food service experience preferred. Complete kitchen clean up tasks and prepare food for storage following appropriate food handling procedures.

• Mobile Fixture and Equipment Co.

  

  Outside Sales Representative-Food Service Equipment

  il y a 20 jours

  Freeport

  Job Description Job Title: Outside Sales Representative-Food Service Equipment Classification: Exempt Reports to: Director of Sales or Location Manager Supervision: No supervisory responsibilities Annual Salary: $45,000-$60,000/DOE JOB DESCRIPTION Summary/Objective Mobile Fixture and Equipment is a leading provider of high-quality food service and equipment solutions for businesses in the Destin, Florida area. We take pride in delivering top-notch products and services to meet the unique needs of our customers, ranging from restaurants and hotels to institutions and catering services. As we continue to grow, we are seeking a dynamic and results-driven Outside Sales Representative to join our team. Essential Functions Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. As an Outside Sales Representative for Mobile Fixture and Equipment, you will play a pivotal role in expanding our market presence and driving revenue growth. You will be responsible for building and maintaining strong relationships with customers, identifying their food service and equipment needs, and presenting tailored solutions to meet those needs. Your territory will be the Destin, FL area, with ample opportunities to engage with a diverse range of clients. Key Responsibilities 1. Customer Relationship Management: o Develop and maintain strong, long-term relationships with existing and potential customers. o Regularly engage with clients to understand their unique requirements and preferences. 2. Product Knowledge: o Become an expert in our range of food service and equipment products. o Stay up-to-date on industry trends and technological advancements. 3. Sales Target Achievement: o Meet and exceed monthly, quarterly, and annual sales targets. o Identify new sales opportunities within your territory. 4. Solution Selling: o Understand customer needs and recommend appropriate food service and equipment solutions. o Provide product demonstrations and educate customers on the benefits and features of our offerings. 5. Market Research: o Stay informed about industry developments and competitors' offerings. o Utilize market insights to adapt sales strategies and tactics. 6. Documentation and Reporting: o Maintain accurate records of customer interactions and sales activities. o Prepare and submit regular sales reports and forecasts. 7. Collaboration: o Work closely with the inside sales team, product specialists, and other departments to ensure seamless customer support. o Keeps management informed of all activity, including timely preparation of reports. Competencies • Communication Proficiency., • Teamwork., • Technical Capacity., • Time Management., • High Energy., • Self-motivated. Supervisory Responsibility This position has no supervisory responsibilities. Work Environment This job operates in a professional office environment. This role routinely uses standard office equipment such as computers, phones, photocopiers, filing cabinets and fax machines. Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to stand; walk; use hands to finger, handle or feel; and reach with hands and arms. The employee is also regularly required to go to current and prospective client sites. Position Type/Expected Hours of Work This is a full-time position. Work hours and travel vary depending on what is required to perform essential job duties. Travel This position requires mostly local travel outside of the office maintaining and building relationships with clients. Some out-of-town travel may be required. Required Education and Experience • A minimum of two years in a sales or sales support role., • Food service/restaurant equipment sales experience. Preferred Education and Experience • Experience with business-to-business and sales., • Bachelor's degree in a technical or business discipline or equivalent experience., • Two years in customer service, public speaking or training role., • Experience in the restaurant industry. Additional Eligibility Qualifications 1. Successful completion of a drug screen and background check., 2. Valid driver’s license and dependable transportation. We are an Equal Opportunity Employer