Position Summary:
We are seeking a reliable and hardworking Dishwasher/Porter to join our culinary team. This vital role ensures the cleanliness and sanitation of all kitchen equipment, dishes, and work areas, while also assisting with basic kitchen maintenance and organization. The ideal candidate takes pride in supporting the culinary team and maintaining high standards of cleanliness and safety in a fast-paced environment.
Essential Duties and Responsibilities:
Operate commercial dishwashing machines to clean and sanitize dishes, glassware, flatware, pots, and pans.
Maintain cleanliness of all kitchen equipment, tools, and utensils.
Sweep, mop, and maintain cleanliness of kitchen floors and trash areas throughout the shift.
Empty trash receptacles and transport waste to designated disposal areas.
Clean and sanitize food prep surfaces and storage areas as directed.
Assist in receiving and organizing deliveries and inventory.
Restock kitchen supplies and assist culinary team as needed.
Follow all sanitation and safety procedures in compliance with health codes.
Report any maintenance or equipment issues to supervisor immediately.
Support other team members with tasks as needed to ensure smooth kitchen operation.
Qualifications:
Previous experience in a kitchen, dishwashing, or porter role preferred but not required.