Food Preparer

```Duties``` - Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. - Prepare ingredients for cooking, including portioning, chopping, and storing food. - Follow proper food handling procedures and maintain a clean and sanitary work area. - Assist with menu planning and contribute to the development of new menu items. - Collaborate with other kitchen staff to ensure smooth operation of the kitchen. - Monitor food stock levels and communicate any shortages or discrepancies to the supervisor. - Adhere to all food safety regulations and guidelines. ```Qualifications``` - Proven experience as a cook in the food industry. - Knowledge of menu planning and food preparation techniques. - Familiarity with catering practices and dietary restrictions. - Understanding of proper food handling procedures and safety precautions. - Ability to operate kitchen equipment such as knives, slicers, mixers, and ovens. - Strong attention to detail and ability to work in a fast-paced environment. - Excellent communication skills and ability to work well in a team. Note: This job description is intended to provide a general overview of the position. Duties and responsibilities may be subject to change based on organizational needs and priorities. Job Types: Full-time, Part-time Expected hours: 10 – 40 per week Experience level: 1 year 2 years Restaurant type: Casual dining restaurant Fast casual restaurant Quick service & fast food restaurant Shift: Day shift Evening shift Weekly day range: Every weekend Monday to Friday Rotating weekends Weekends as needed Work Location: In person

Prepare and cook food items according to recipes and quality standards - Operate grill and other kitchen equipment effectively and safely - Ensure proper food handling and storage procedures are followed - Maintain cleanliness and sanitation of the kitchen area - Collaborate with the kitchen team to ensure smooth operations - Assist with menu planning and recipe development - Monitor inventory levels and communicate any shortages or discrepancies Requirements: - Previous experience as a grill cook or in a similar role preferred - Knowledge of food safety regulations and best practices - Strong understanding of meal preparation techniques - Ability to work in a fast-paced restaurant environment - Excellent communication and teamwork skills - Flexibility to work evenings, weekends, and holidays as needed - Physical stamina to stand for long periods and lift heavy objects Skills: - Food safety - Meal preparation - Restaurant experience - Food preparation techniques - Catering experience - Menu planning skills - Knowledge of the food industry - Familiarity with kitchen equipment and tools - Experience as a dietary aide or in a dietary department is a plus If you are passionate about cooking delicious food, have experience in the food industry, and enjoy working in a fast-paced environment, we would love to hear from you! This is an exciting opportunity to join our team as a Grill Cook. We offer competitive pay, flexible scheduling, and opportunities for growth within our organization. Apply now to be part of our dynamic culinary team!