25 12th Street, 07030, Hoboken
American restaurant • 11-50 Employees
Hiring on JOB TODAY since July, 2024
We are passionate about cuisine and quality. As we expand our beverage and food program, increasing opportunity for sales and connection are forefront on our list. Our culture is about collaboration, innovation and creating great memories!
Mesera y barista
Job Overview We are seeking a skilled and enthusiastic Bartender to join our vibrant team. The ideal candidate will have a passion for mixology and a commitment to providing exceptional service in a fast-paced environment. As a Bartender, you will be responsible for crafting cocktails, serving drinks, and ensuring a welcoming atmosphere for our guests. Your ability to engage with patrons and create memorable experiences will be key to your success in this role. Responsibilities - Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. - Maintain cleanliness and organization of the bar area, including washing glassware and cleaning countertops. - Engage with customers, providing recommendations and answering questions about drink options. - Handle cash transactions accurately, including processing payments and managing tabs. - Monitor customer behavior to ensure responsible alcohol service and compliance with legal regulations. - Assist with inventory management, including tracking stock levels and placing orders as needed. - Collaborate with kitchen staff to ensure timely service of food orders when applicable. - Participate in promotional events or special catering functions as required. Skills - Experience in fine dining environment is preferred. - Strong hospitality skills with the ability to create a welcoming atmosphere for guests. - Knowledge of brewing methods and cocktail recipes is an advantage. - Proficient in cash handling and basic math skills for accurate transaction processing. - Familiarity with food handling practices to ensure safety and compliance standards are met. - Sales skills to effectively promote menu items and increase customer satisfaction. - Ability to work efficiently under pressure while maintaining attention to detail. - Excellent communication skills for effective interaction with customers and team members. Join us as we create unforgettable experiences for our guests through exceptional service and expertly crafted beverages!
Join our team We are looking for Bartenders with serving experience Some shifts you will be required to work as a server Must have minimum 3 years of experience
Empellón, established by chef and founder Alex Stupak, is seeking bartenders. All candidates must have previous high-volume NYC restaurant experience, be hardworking, responsible, detail-oriented, and kind. The position is full-time or and requires daytime, evening, and weekend availability. You must have experience with: *Must have 2 years of restaurant experience *Career Minded *Open availability *Comfort in a high-volume/fast-paced environment *Strong communication skills *Agave knowledge is a plus Benefits include: Company Dining Program, discount at all sister restaurants, Full-time employees may qualify for health benefits. We are an equal opportunity employer, dedicated to a policy of non-discrimination in employment on any basis including age, sex, color, race, creed, national origin, religion, marital status, sexual orientation, disability, or any other basis prohibited by federal or state law.
We're an upcoming speakeasy cocktail bar within a popular local restaurant. We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. You should be efficient, observant, knowledgeable, and personable.
Occasionally need bartenders, servers and prep cooks for a small corporate catering business I run in Manhattan. Drop a line if you have experience and I can add you to a call list as events get booked through the upcoming Fall Season and the 2024 Holiday Season. Halloween, Thanksgiving and Christmas/ New Year’s Eve are always busy every year and I am usually looking for more staff. This is a good way to get some extra gig work here and there and usually make some easy extra cash. Nothing available immediately , but the colander will start to fill up in the coming weeks.
Looking for a bartender/server for a Mexican restaurant & bar in BedStuyvesant Brooklyn, NY. The ideal candidate MUST HAVE 1.Three or more years of bartending experience, 2.Speak Spanish fluently 3.Posses a Food Handlers Certificate 4.Great Customer service/hospitality 5.Social Media Handle attached 6.Must be able to work 3/4 days, weekends or nights. Competitive Pay Offered.
This role best suits candidates with exceptional organizational skills, steady and thoughtful leadership, effective communication skills, and importantly, a desire and ability to build relationships with the membership through a highly visible approach to the role The Executive Chef will work closely with the well-respected executive team within an exceptional club culture to ensure culinary offerings align with the club's standards of excellence and contribute to a unique dining experience for members and guests alike Impeccably maintained fairways and greens provide the perfect backdrop for a round of golf, while the state-of-the-art practice facilities help players sharpen their skills