J-1 F&B program with Four Seasons Jackson Hole - Hosco - Jackson

Job Description Our popular restaurant is searching for servers with a welcoming smile and a positive customer service attitude to set the tone for our visitors' dining experience. In the restaurant, you will serve our customers by ensuring they are seated quickly, their orders are received, prepared, and delivered in a timely manner, and that tables are cleaned and ready for the next customers. Our servers are committed to providing a great customer experience to our visitors, and our ideal applicant maintains a cheerful and polite approach toward both guests and employees. If you love connecting with others and have a strong sense of responsibility, this job could be right for you. Now is the time to apply! Compensation: $2.13 hourly plus tips Responsibilities: • Receive proper payment from the guest and ensure the accuracy of the guest check and method of payment to protect both the customer and the restaurant from transaction errors, • Attend all pre-shift and departmental meetings to improve communications and develop an understanding of products, services, and facilities, • Perform all restocking and cleaning activities as directed, including opening and closing duties, • Promptly seat guests when they arrive, take food and beverage orders, serve meals on time while accommodating any special requests, • Develop a comprehensive understanding of menu items, ingredients, and daily specials so that you can respond to client questions and provide recommendations Qualifications: • Possess a high school diploma or equivalent certification (GED), • Excellent communication and interpersonal skills for working with customers and other team members, • Previous experience working in food service is preferred, • Possesses strong, organizational and time management skills, • Must have a strong focus on putting the guest first with exceptional customer service experience, • Micros experience, • Weekend availability About Company Our hotel is off I-55 and Highway 51, in Jackson's business district. A variety of shops and restaurants are within a half-mile, and we’re nine miles from downtown Jackson. The Mississippi Museum of Natural Science and the Mississippi Civil Rights Museum are less than 15 minutes away.

Job Description Restaurant Server AM/PMTitle:AM Restaurant Server Job Description:Ensure and serve guests with an elevated experience demonstrating menu knowledge, sales ability, and "our story".Typical Work Conditions:Restaurant or other outlet.Equipment Used:Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage service items.Knowledge/Training:Candidate must be fluent in English and demonstrate an ability to communicate clearly with guests and associates.Experience required.Must have basic knowledge of beer, wine and spirits and be familiar with menu items.Must demonstrate the ability to upsell and drive revenue.Essential Tasks:Provide superior table service to the guest per Hotel standards.Upsell items that generate additional revenue for the restaurant while satisfying the guest.Complete all payment transactions per hotel policies and procedures.Perform duties per shift including setup and cleanup.Clean and reset tables per standard.Replenish buffet with hot and cold items as needed (when applicable).Seat guests.Serve room service orders per Hotel standards and guidelines.Familiarize with open table to input reservations according to standard.Answer phones within 2 rings.Participate and attend pre-shift meetings or huddles.Execute other duties as assigned by managers/supervisors. Other desired skills:FlexibilityComfortable with making empowered financial decisions.Able to work within a team.Leadership mentality.OwnershipAbility to create memorable moments for your guests.Able to work in a fast-paced environment. What's Your JQ? MJ Hotels Want to Know. - YouTube - See if you have the J Quality www.youtube.com https://www.youtube.com/watch?v=qAGd0FhBqJs&feature=youtu.be If you believe you have the J Quality please click through to apply.

Job Description About Us Polished and Decorative Concrete (PDC) is a premier, fast-growing flooring company with over 15 years of industry excellence. Backed by national commercial and industrial contracts, we pride ourselves on delivering top-tier craftsmanship. As we expand our operations nationwide, we are seeking reliable, hardworking, and experienced Concrete Polishing Crew Members to join our traveling teams. ⚠️ IMPORTANT REQUIREMENT: This position requires a minimum of 2 years of hands-on concrete polishing experience. Resumes without relevant industry experience will not be considered. This requirement/past position needs to be visually shown on the resume. Key Responsibilities As an experienced crew member, you will work alongside crew leaders to execute high-quality flooring projects from prep to completion. Your daily duties will include: • Equipment Operation: Safely and efficiently operate planetary concrete grinders, polishers, high-speed burnishers, and HEPA dust-extraction vacuums., • Surface Preparation: Perform coating removal, crack/joint repair, patching, and precision edge work., • Finishing & Artistry: Apply densifiers, protective sealers, stains, and custom decorative finishes., • Project Support: Collaborate with crew leaders to ensure projects are completed safely, correctly, and on schedule., • Site Maintenance: Maintain a clean, organized, and OSHA-compliant job site., • Logistics: Assist with loading, unloading, and maintaining company equipment, materials, and trailers. Required Qualifications • Experience: Minimum of 2 years of verifiable concrete polishing experience (Required)., • Travel: 100% availability for nationwide travel (Required)., • Physical Stamina: Ability to lift 50+ lbs regularly and comfortably work 8–12 hour shifts., • Environment: Comfortable working in active, dusty, and noisy industrial/commercial environments., • Mindset: Strong work ethic, great teamwork skills, ability to follow directions, and a safety-first attitude. Travel & Schedule Details This is a 100% traveling position. We ensure our crews are well taken care of while on the road: • Rotation: Travel for 8–10 weeks on the road, followed by 1 full week of home time., • Transit: Company-provided crew transportation, tools, and trailers. PDC will also assist with your travel expenses to your very first job site upon hire., • Lodging: 100% company-paid hotel or Airbnb accommodations. What We Offer (Compensation & Benefits) • Competitive Pay: Strong pay rates based directly on your experience level., • Financial Security: 401(k) retirement plan., • Support System: 24/7 direct access to dedicated Project Managers and office support., • Growth: Continuous on-the-job training and clear pathways for advancement into leadership/foreman roles.\nCompany Description We are a leading commercial concrete polishing and decorative flooring company. We deliver high-end, durable, and visually stunning polished concrete floors to top-tier commercial and industrial clients. As our operations and nationwide contracts continue to expand, we are looking for driven, hard-working Polish Concrete crew members to help us build and scale our growing company. We are a leading commercial concrete polishing and decorative flooring company. We deliver high-end, durable, and visually stunning polished concrete floors to top-tier commercial and industrial clients. As our operations and nationwide contracts continue to expand, we are looking for driven, hard-working Polish Concrete crew members to help us build and scale our growing company.

Job Description Crew Member (Cashier) – Fast-Paced, High Rewards! Cook Out | Immediate Openings Why Cook Out? At Cook Out, we don’t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you’ll fit right in. We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level. The Perks We take care of our people. When you join the Cook Out family, you get: Top-Tier Pay: Extremely competitive wages with overtime, bonuses, and performance based raises. Financial Security: 401k matching up to 4%. Growth Potential: Consistent opportunities for advancement—we want you to grow as much as you do! Work-Life Balance: Flexible scheduling to fit your life. Health Benefits: Vision and Medical insurance options. The Best Part: Free Food during your shift! What We’re Looking For Energy: A positive attitude that keeps the team and customers smiling. Speed: The ability to handle a fast-paced environment with ease. Reliability: Team players who show up and work hard. Ambition: People who want more than just a paycheck and are ready to learn. Ready to Start? Don't just send a resume into a void—come meet us! How to Apply: Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.

Job Description SERVER at the WILD SAGE RESTAURANT About the Position The Server plays a pivotal role in delivering exceptional dining experiences in a restaurant known for its culinary excellence and unparallelled service. Integral to the success of the server team and guest experience are exceptional service, attention to detail, and effective communication. Qualifications and Skills As a Server in a restaurant at the peak of dining excellence in the region, a background in fine dining is essential. You deliver unparalleled service at a level befitting a 5-star establishment. Encouraging a slow food, conversational atmosphere for every table is essential, while also proactively anticipating and surpassing every guest's expectation. Your smile, attention to detail, and commitment to customer-centric service set the tone for every guest on a dining journey in our intimately scaled restaurant. Collaboration and teamwork are vital. Core Responsibilities • The primary goal is to provide seamless and unobtrusive service., • Previous experience in fine dining or hospitality industry preferred, • 3+ Years in fine dining or upscale restaurant, • Excellent knowledge of fine dining etiquette and service standards, • Take precise orders and liaise effectively with guests for a seamless dining experience., • Cultivate strong camaraderie with kitchen colleagues to enhance service flow., • Execute efficient and personable table service, ensuring guests feel warmly welcomed., • Maintain a safe and clean environment across workspaces and venues for team members., • Perform routine upkeep and sanitation of equipment for optimal functionality., • Guarantee prompt delivery of orders to satisfy guest expectations., • Skillfully set, refresh, and clear tables to uphold dining standards., • Collaborate closely with team leaders to optimize service efficiency., • Supervise workstation cleanliness and equipment upkeep diligently., • Ensure operational systems uphold venue excellence and safety standards. Requirements • Previous experience in fine dining or hospitality industry preferred, • Strong customer service skills with a friendly and professional demeanor, • Excellent communication and interpersonal abilities, • Ability to multitask and work efficiently in a fast-paced environment, • Attention to detail and ability to maintain composure under pressure, • Knowledge of food and beverage menus, including wine pairings, • Availability to work evenings, weekends, and holidays, • Must be able to stand and walk for extended periods

Engineering & Maintenance Manager $145,000 - $155,000 + 10% Bonus Eligibility + 401(k) + PTO + Full Benefits Jackson, OH (Commutable from: Chillicothe, Portsmouth, Athens, Circleville, Lancaster, Columbus, Waverly, Piketon) Are you an experienced Maintenance or Engineering Manager (or similar) with a background in manufacturing, looking to take ownership of engineering and maintenance operations across a large-scale food manufacturing facility? On offer is the opportunity to join a well-established food manufacturer operating one of its largest facilities, managing the whole engineering function across multiple production plants and a distribution center. The organization is a frozen food manufacturer that’s part of a much larger parent group, with an ongoing focus on expansion and plant growth. This is an opportunity to lead meaningful change in a high-volume environment where engineering and maintenance directly shape performance. You’ll lead engineering projects and maintenance operations for a large Jackson, OH facility, covering capital projects, equipment installs, preventive/predictive maintenance, budgets, and team leadership. This role would suit an Engineering Manager or Maintenance Manager with manufacturing leadership experience looking for a high-level position with significant operational responsibility, strong benefits and the backing of a large international organization. The Role: • Lead engineering projects and maintenance operations at an on-site frozen food manufacturing facility in Jackson, OH, • Hours of work - 9:00 AM - 5:00 PM , Monday - Friday, • Own capital projects, equipment installations, PM/PdM programs, budgets, and continuous improvement, • Head up a large engineering function with big growth goals, • In-house training available The Person: • Bachelor's Degree in Engineering, Engineering Technology, Project Management or a related discipline, • Proven leadership experience in manufacturing maintenance/engineering Reference Number: BBBH278656 To apply for this role or to be considered for further roles, please click "Apply Now" or contact Harry Hussey at Rise Technical Recruitment. Rise Technical Recruitment Inc of 1011 Centre Rd, Suite 322, Wilmington, DE 19805 act as an employer-paid private personnel agency. The salary advertised is the bracket available for this position. The actual salary paid will be dependent on your level of experience, qualifications and skill set and will be decided by our client, the employer. Rise are not responsible or liable for any hiring decisions made by the end client. We are an equal opportunities company and welcome applications from all suitable candidates.

Job Description Our YOU FIRST Philosophy In addition to no night shifts ever, and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where our YOU FIRST culture begins – each day, we put our employees first and strive to make them happy. They are empowered with independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say we love our employees more than bacon. And that says a lot. A Few of The Perks (and not just the coffee!) All employees are eligible for the following: • Health Insurance*, • Dental & Vision Coverage, • Unlimited access to medical and behavioral telemedicine through Cirrus MD, • Flexible Spending Account - set aside money for health care expenses*, • Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*, • 401(K) Retirement Savings Program*, • 50% meal discount for you, along with spouse / dependent children at all company restaurants, • Child Discount Program at The Learning Experience, • Employee Assistance Program and personal / professional coaching, • Bright Horizon - back up child and elder care, • Supplemental Insurance (accident, critical illness, indemnity), • Paid Time Off (PTO) - must meet the minimum hourly requirements, • Tuition Reimbursement & High School Diploma Program, • Spot Pet Insurance, • Complimentary premium access to the Calm App, plus 5 gift subscriptions, • Perks at Work (over 30,000 discounts on purchases for travel, fitness, auto event tickets & more) *FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment. About The Position You delight in delivering an exceptional experience for your customers and learning our Five Steps of Service – our proven method built on the belief that teamwork really does make the dream work (and brings in the tips!) You are the ultimate multi-tasker and menu expert who enjoys juggling tableside responsibilities with genuine friendliness and expert food knowledge. In addition, our Servers: • Support fellow team members at every opportunity and believe in the power of teamwork, • Treat customers and team with kindness and respect, • Serve safe high-quality food in a fast-paced environment, • Must be at least 18 years of age

Job Description SERVER - NOW HIRING for Part-Time LaRosa’s of Jackson is hiring Part-Time Servers. Do you love great Italian food? Do you excel at welcoming others and creating Smiles? If so, we have the perfect Server job for you at LaRosa’s that pays. Little or no experience required. LaRosa’s has been serving up real Italian family recipes for 60 years. We are the #1 family pizzeria and Greater Cincinnati's favorite Italian restaurant. We know our reputation is only as good as the food we serve. As a Server at LaRosa’s you get to make great money and make people happy! We’re always on the lookout for motivated, engaged, and hard-working Servers to join our family pizzeria Team. There are some amazing benefits of being a Server at LaRosa’s which include: • Immediate openings, • Hourly rate plus tips equals a high income potential, • Flexible hours, • Free meals while working, • Friendly working environment Being a Server for LaRosa’s means you will get to work with LaRosa’s team members on a daily basis, and interact with Restaurant Store Management, Front of the House and Back of the House staff. Additionally our Servers interact with guests as they dine in the restaurant to ensure a positive dining experience. Essential Duties and Responsibilities of the Server job: • Serve 3-4 tables at a time, as determined by management., • Be familiar with the LaRosa's menu, and with food and beverage preparation in order to answer guest questions, • Easily use a computer to ring in food orders, • Interact with guests as they dine in the restaurant to ensure a positive dining experience, • Report to work in a neat clean uniform, • Clean dining area and other areas as assigned, • Follow LEAN processes as defined for both the role and the pizzeria to reduce waste and be more efficient, • Handle other duties as assigned To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the job. Knowledge, Skills and Abilities for a LaRosa’s Server: • Positive verbal communication with Management, Team Members and Guests, • Basic mathematical skills, • Ability to make change and process different types of payment, • Ability to work in a standing position for extended periods of time, • Perform multiple tasks simultaneously, • Skill in persuasively selling food or beverage items Restaurant Server Work Environment and Physical Requirements: • Willingness to work rotating shift schedules, • Ability to lift up to 20 lbs on a regular basis, • Ability to reach, bend, stoop, kneel, or crouch, • While performing the duties of this job, a Server Is exposed to wet, humid, hot, and loud conditions., • Hazards include, but are not limited to, cuts, slipping, tripping, falls and burns., • Non slip shoes are required to be worn at all times by all Servers in the pizzerias, • Must be at least 19 years old If you’re ready to be part of a family tradition of excellent food and service, then apply to LaRosa’s Pizzeria TODAY to become a Server Team Member.