115 Montague Street, Brooklyn Heights, Brooklyn, 11201, New York
Hospitality / Food • 11-50 Employees
Hiring on JOB TODAY since December, 2024
We are a French bakery in Brooklyn. We specialize in croissants, sourdough bread, and baguettes.
This position is for a bakery assistant whose primary job will be to roll miniature croissants for a product called "croissant cereal." You will also be working as a delivery driver (16ft box truck) during each shift. Hours: 4pm-12am Saturday, Monday, & Tuesday (24 hours/week) Pay: $21/hour Candidates must have: - Some food service experience - Attention to detail - Clean driving record - Driving experience - Good communication skills - Strong work ethic - Responsible and reliable. Job Duties: - Shaping and baking miniature croissants - Maintaining a clean work space - Washing dishes when needed - Picking up frozen pastries, ingredients, and supplies from our commissary kitchen in Williamsburg. - Delivering items to our 2 kitchens in Brooklyn and Manhattan, making sure to store all items properly, following FIFO (first in first out) principles - Return speed racks, trays, bus tubs, and any other miscellaneous items to the commissary kitchen - Clean warehouse & delivery vehicles as needed
This position is for a bakery assistant whose primary job will be to roll miniature croissants for a product called "croissant cereal." You will also be trained to fill in as a delivery driver (16ft box truck) when needed during your shift. Hours: 6pm-12am Monday-Saturday (36 hours/week) Pay: $21/hour Candidates must have: - Some food service experience - Attention to detail - Clean driving record - Driving experience - Good communication skills - Strong work ethic - Responsible and reliable. Job Duties: - Shaping and baking miniature croissants - Maintaining a clean work space - Washing dishes when needed (when needed for deliveries) - Picking up frozen pastries, ingredients, and supplies from our commissary kitchen in Williamsburg. - Delivering items to our 2 kitchens in Brooklyn and Manhattan, making sure to store all items properly, following FIFO (first in first out) principles - Return speed racks, trays, bus tubs, and any other miscellaneous items to the commissary kitchen - Clean warehouse & delivery vehicles as needed
Opening a new restaurant that serves Peruvian fast food. Looking for a cook who knows how to prepare a variety of sides from rice to mashed potatoes, orzo, grilled vegetable among many other dishes. Candidate needs to come with his own recipes and cook as needed. Candidate must be clean, always be on time and be able to work with other workers beside him. You will be in a leadership position, so you need to know how to act like a leader and be a good representative as a leader.
Vegan chef
We want someone to design the food. All the foods are already made just need to put it on the plate and design it. We need someone who's professional who's able to work fast and adapt fast. We want someone to be able to trust and someone who's responsible.
Fast paced environment. need someone who is reliable and willing to learn.
Open availability No experience necessary (we will train you) Immediate start
Osteria Barocca Little Italy | Italian restaurant* Mulberry Street, New York, NY, USA Italian fine dining restaurant looking for line cook / Sous chef have experience in Italian cuisine at least 3 years Are you available to start immediately? If not, when is the earliest you can begin? Are you open to a flexible schedule, including evenings, weekends, or shifts as needed?
We never stop working at Cantiere Hambirreria. And you, do you want to join to our staff? Cantiere Hambirreria New York is looking for new people to join as: - Kitchen staff Cantiere Hambirreria is looking for men and/or women with real experience (even short) in kitchen or as waiter, with the desire to get involved and grow professionally. Are required: - great empathy - spontaneous relational skills - spirit of adaptation to unexpected situations - smiles, always - excellent knowledge of English - Inclination to learn the sector notions (beer, food, drink) We are looking for people who love this job and do it whit passion, determination and the right spirit in a young, stimulating environment. To apply, send a curriculum vitae with experiences and photo. Incomplete CVs will not be considered. If in line whit the requirements, candidates will be contacted by our staff to fix an interview. Employment contract: full- time Benefit: - flexible schedule - developing careers Schedule: - holiday - flexible - shifts - night shift Salary: $15,00 - $18,00 hourly Contracts: Full Time/ Part Time Wage: 16/18 $
Se requiere español •Organize work stations with all the necessary ingredients and kitchen equipment •Prepare the ingredients for cooking (cutting and peeling vegetables, cutting meat, etc.) •Cook food in various utensils or griddles •Organizar las estaciones de trabajo con todos los ingredientes y equipos de cocina necesarios •Preparar los ingredientes para cocinar (cortar y pelar verduras, cortar carne, etc.) •Cocinar la comida en diversos utensilios o planchas