12 hours ago•0 views




New Store Opening, Culinary Trainer
maman Multi-Market Role (home base in NYC, Charlotte, Dallas, DC or Greater Miami) Extensive Travel Require
Must be experienced in multi-unit restaurant openings and high-volume kitchen training
At maman, we believe every café should feel like coming home --- warm hospitality, thoughtful food, beautiful spaces, and teams that care deeply about the guest experience. As we continue to grow, we are looking for a New Store Opening, Operations Training Specialists specialized in the back of house field. This role will help bring each new maman to life with excellence, consistency, and heart.
This role is for a hands-on hospitality leader who thrives in fast-paced environments, loves building teams from the ground up, and feels energized by travel and new beginnings.
While this role may be based in NYC, Charlotte, Dallas, DC, or the Greater Miami area, it requires extensive travel (approximately 9--10 months per year) to support new café openings, with cross-market support as needed.
About the Role
As our BOH NSO Specialist, you will lead kitchen pre-openings from setup through stabilization. You'll ensure every new maman kitchen opens organized, food-safe, fully trained, and operating with consistency from day one.
You will oversee equipment ordering and installation, kitchen organization, BOH onboarding and certification, and operational readiness. During non-opening periods, you'll support retraining and operational reinforcement in existing markets.
What You'll Do
Kitchen Setup Launch
BOH Training Certification
Operational Excellence
Who You Are
Requirements
Compensation Benefits
Salary Range: 80,000 - 120,000 (location dependant)
Multi-Location Role Extensive Travel Required
We offer:
Benefits salary may vary by state and eligibility
6465 East Mockingbird Lane, Caruth Terrace, Dallas
