Pizza Chef - Palace Restaurant & Lounge - Columbia

Jobs like Pizza Chef

• Americare Senior Living

  

  Dietary Cook

  3 days ago

  Columbia

  Job Description Community: Bluff Creek Terrace Assisted Living Community Type: Assisted Living Location: Columbia, MO Shifts Available: Days - Evening Employment Type: 1 Full-Time and 1 Part-Time Pay: $16-17 Why You’ll Love Working Here: We are proud to make a meaningful impact in the lives of seniors, every single day. Step into a role where your culinary expertise and leadership make a daily difference in our residents' lives. This is a great opportunity to showcase your culinary talents while enhancing the quality of life and wellness of our residents. Not ready to apply yet? Join the Americare Talent Network on LinkedIn to stay connected and hear about future opportunities: https://www.linkedin.com/company/americareseniorliving/about/ Are you looking to have fun while making a meaningful impact in the lives of seniors? Who We Are At Americare, our RISING Team Values guide everything we do: Respect • Integrity • Servant Heart • Inspire • Nurture • Growth We are proud to make a meaningful impact in the lives of seniors, every single day. Americare communities are more than just workplaces—they are family, where excellence thrives, people are empowered, and fun is part of the culture. We’ve been consistently certified as a Great Place to Work, ranked on Fortune’s Best Workplaces in Aging Services, and named one of the 2025 Best Senior Living providers by U.S. News & World Report. Why Join Americare? • Impactful Work: You can make a difference every day, receive plenty of hugs, and be the one to put a smile on the faces of our residents., • Supportive Community: You can be part of a compassionate team that truly values teamwork and respect., • Career Growth: Whether you're a newbie or a seasoned pro, we offer exciting opportunities for you to advance both professionally and personally., • Fun and Engaging Environment: Work hard and have fun in an inclusive environment where you'll create lasting friendships and experience unforgettable memories., • Work-Life Balance: Enjoy flexible scheduling options that fit your life. What we offer: • Recognition and Appreciation: Truly feel valued with meaningful shout outs and recognition., • Family Atmosphere: Close-knit community where everyone feels at home., • Paid Time Off: Enjoy a competitive PTO plan to recharge and relax., • Daily Access to Wages: Flexibility to access your pay whenever you need it., • Complimentary Meals: Delicious free meals while you work., • Tuition Assistance: We support your educational pursuits so you can chase your career dreams!, • Comprehensive Benefits: Health, Dental, Vision, Life Insurance, Short- and long-term disability, and so much more..., • Earn More: Your hard work is rewarded with competitive pay and annual wage increases based on performance., • 401(k) Plan: Secure your future with company contributions Take the next step in your career at Americare Senior Living and make a difference today! Your Role as the Dietary Cook Americare Senior Living is seeking a dependable and service-minded Dietary Cook to prepare nutritious, home-style meals that support the health, comfort, and enjoyment of our residents. In this role, you’ll play a key part in creating a positive dining experience while maintaining high standards of food quality, sanitation, and safety. Summary The Dietary Cook is responsible for preparing and serving meals in accordance with dietician-approved menus, resident dietary needs, and applicable health and safety regulations. This role supports a welcoming, home-like dining environment while upholding Americare’s standards and values. This role may also be known as: Dietary Cook, Cook, Food Service Cook, or Kitchen Cook. What You’ll Do • Prepare and cook meals for residents, visitors, and staff in a timely manner, • Follow dietician-approved menus while accommodating individual resident dietary needs, • Maintain cleanliness and sanitation of the kitchen, dining areas, and food storage spaces, • Store, label, and organize food safely in accordance with food safety guidelines, • Wash dishes, utensils, and kitchen equipment, • Set up and clear dining areas before and after meals, • Safely operate kitchen appliances and equipment, • Adhere to company policies, procedures, and professional conduct standards, • Maintain resident confidentiality in accordance with HIPAA guidelinesWhat You BringQualifications, • Must be at least 18 years of age, • Grade school education required, • Previous experience in quantity food production preferred, especially in a healthcare or senior living settingSkills & Abilities, • Ability to follow menus, recipes, and dietary guidelines, • Attention to cleanliness, food safety, and detail, • Ability to work collaboratively with dietary and care teams, • Dependable, organized, and service-oriented approachPhysical Demands, • Stand, sit, walk, and change positions frequently, • Lift or carry up to 25 lbs.; push and pull up to 50 lbs., • Use hands and arms to reach, balance, kneel, stoop, and bend, • Safely operate kitchen appliances, tools, and equipmentSafety Requirements, • Use carts when transporting food and supplies, • Wear appropriate protective equipment when handling knives, sharp objects, and hot surfaces, • Wear skid-resistant, supportive footwear to prevent slips and falls, • Report work-related injuries within 12 hours and complete required documentation, • Participate in company drug testing procedures Join Americare Senior Living and make a meaningful difference by providing nutritious meals and warm hospitality to those we serve every day. Equal Opportunity Employer Americare Senior Living is committed to equal employment opportunities and welcomes applicants from all walks of life. We value diversity and strive to create a workplace where everyone feels a sense of belonging. Interested in Americare Senior Living but not ready to apply? We understand that timing matters. Our Talent Network offers a simple way to stay connected, receive updates on dietary, culinary, and support opportunities, and explore what’s next — with no pressure to apply. ?? Join our Talent Network through our LinkedIn page: https://www.linkedin.com/company/americareseniorliving/about/

• Top Shooters Inc

  

  Kitchen Manager

  3 months ago

  Columbia

  Job Description Kitchen Managers Who Are Done Living On The Line? If you’ve spent years running a busy line, getting promised raises and “next promotion” talks that never happen… and you’re ready to actually run a kitchen instead of just surviving it, this is for you. About Us Top Shooters in Columbia, IL is a high-energy, high-volume sports bar and restaurant with a loyal local crowd and 50k+ followers who show up on game day. We do the kind of volume that competes with well-known franchise restaurants, but we’ve kept the heart and feel of a locally owned business. At Top Shooters, we’re more than a place that says we promote a positive culture. We work hard to actually live it. No role here is too small to have a voice. Our ownership and management team emphasize collaboration, accountability, and follow-through. When we make a promise to our team, we take it seriously. We’re hiring a Kitchen / BOH Operations Manager to own the back‑of‑house systems, people, and performance. This is a leadership role first and a “jump on the line when it’s crazy” role second. What You’ll Own • BOH operations: prep, line, expo, and close running to standard every shift, • Training and development for line cooks and shift leads, • Ordering, inventory, and waste logs (including making sure waste is actually logged), • Labor planning and BOH schedules, especially for game days and big events, • Health code, sanitation, and safety compliance, • Collaborating on menu tweaks, specials, and execution What Success Looks Like In Your First 90 Days • Efficient ticket times, • Food cost managed with waste tracked and reduced, • BOH fully staffed with a small bench, • Clean, organized kitchen that passes internal and external inspections, • A team of ~12 people that knows the standards and actually follows them What You Get • Salary: $46,000–$56,000 per year, based on experience, • Performance bonus tied to food cost, labor, and kitchen performance, • Health, dental, vision, PTO, employee discounts, • A high‑volume sports bar with real systems, not chaos every night, • Owners and management who actually follow through on reviews and raises, not just talk about them, • A kitchen that’s already functioning; your job is to level it up, not save a dumpster fire This Is You • You’ve led a BOH, line, or kitchen in a busy bar / casual concept, • You like organizing people, training, and dialing in systems, • You’re fine jumping on the line when it’s slammed, but don’t want that to be your whole job, • You care about numbers: food cost, labor, ticket times – not just “getting through the rush”, • You’re tired of broken promises and want a place that measures performance and rewards it

• Columbia Country Club

  

  Line Cook

  9 days ago

  Columbia

  Job Description As a Line Cook, you will be responsible for preparing and cooking a variety of dishes in a fast-paced kitchen environment. Your day-to-day tasks will include chopping vegetables, grilling meats, and plating meals to ensure they meet our high standards of quality and presentation. You will work closely with the kitchen team to maintain a clean and organized workspace while adhering to food safety guidelines. We are looking for candidates with prior experience in a kitchen setting, a strong understanding of cooking techniques, and the ability to work efficiently under pressure. A passion for food and teamwork is essential, as well as the willingness to learn and grow in your culinary skills. If you are ready to join a dynamic team and contribute to our culinary success, we invite you to apply.

• Como Smoke and Fire

  

  Line Cook

  11 days ago

  Columbia

  Job Description Line Cook - Full Time Como Smoke and Fire | 4600 Paris Rd Join the dynamic team at Como Smoke and Fire, a vibrant full-service restaurant known for its delicious smoked dishes and lively atmosphere. As a Line Cook, you will play a crucial role in our fast-paced kitchen, preparing mouth-watering meals while working alongside a passionate hospitality team. If you are a culinary enthusiast who thrives in a busy environment, this position offers the perfect opportunity to showcase your skills and grow your career. Key Responsibilities • Food Preparation: Prepare high-quality ingredients and menu items according to recipes and restaurant standards., • Kitchen Operations: Maintain a clean and organized workspace, ensuring all kitchen equipment is used safely and efficiently., • Team Collaboration: Work closely with the kitchen staff and front-of-house team to ensure timely service and guest satisfaction., • Inventory Management: Assist in managing food inventory and ordering supplies as needed to maintain kitchen operations., • Quality Control: Monitor portion sizes and presentation to uphold the restaurant's quality standards. Requirements • Previous experience as a line cook or in a fast-paced kitchen environment., • Strong understanding of food safety and sanitation practices., • Ability to work efficiently under pressure and meet tight deadlines., • Excellent communication and teamwork skills., • Flexibility to work evenings, weekends, and holidays as needed. Schedule Full-time availability, including evenings and weekends. Why You'll Love Working Here • Competitive pay and opportunities for performance-based raises., • A supportive and friendly work environment that values teamwork., • Opportunity for career growth and advancement within the restaurant., • Employee discounts on meals and drinks., • Engaging team events and a strong sense of community. Join the Team If you're ready to take your culinary career to the next level and be part of a passionate team at Como Smoke and Fire, we want to hear from you! Apply now and start your journey with us!

• Harpo's Bar & Grill

  

  Line Cook

  4 days ago

  Columbia

  Job Description Harpo's is looking for dependable, hardworking, and motivated individuals to join our Kitchen Team as Line Cooks. Line Cooks play a key role in delivering quality food quickly and consistently in a fast-paced environment. Responsibilities • Prepare and cook menu items according to recipes and kitchen standards, • Maintain consistency, quality, and presentation of all food items, • Work efficiently during high-volume service periods, • Keep stations clean, stocked, and organized throughout shifts, • Follow food safety, sanitation, and health regulations

• Dive Bar

  

  Line Cook

  4 days ago

  Columbia

  Job Description As a Line Cook, you will play a vital role in our kitchen, preparing and cooking high-quality dishes according to our established recipes and standards. Your day-to-day responsibilities will include chopping vegetables, grilling meats, and plating dishes while maintaining a clean and organized workspace. You will collaborate with fellow kitchen staff to ensure timely service during busy shifts. The ideal candidate will have prior experience in a fast-paced kitchen environment, a strong understanding of food safety practices, and the ability to work under pressure. We value teamwork, attention to detail, and a passion for culinary excellence. If you're ready to contribute your skills to a dynamic team, we invite you to apply and become part of our culinary family.

• Eleven Eleven

  

  Banquet Prep Cook

  5 days ago

  Columbia

  Job Description Banquet Prep Cook - Full Time Eleven Eleven | 1111 E Broadway Do you enjoy being a part of a busy catering kitchen, setting the team up for success before events? We’re looking for a reliable and detail-oriented Banquet Prep Cook to help keep things running smoothly behind the scenes. If you’re organized, efficient, and passionate about food prep, this could be the perfect role for you. Key Responsibilities • Prepare ingredients by washing, chopping, slicing, and portioning according to recipes and prep lists., • Assist with basic cooking tasks and ensure all prep items are ready for service., • Maintain a clean, organized, and well-stocked prep station throughout the shift., • Follow food safety, sanitation, and handling procedures at all times., • Communicate with the kitchen team to ensure smooth coordination and timely service., • Label, date, and store ingredients properly to ensure freshness and reduce waste. Requirements • Basic knife skills and familiarity with kitchen equipment., • Previous prep or kitchen experience preferred, but we’re willing to train the right person., • Ability to follow directions, prep lists, and recipes with accuracy., • Strong attention to detail, organization, and cleanliness., • Dependable, team-oriented, and able to thrive in a fast-paced kitchen environment. Why You’ll Love Working Here • Supportive, fast-paced kitchen environment., • Opportunities for training and growth into line cook or kitchen leadership roles., • Flexible scheduling., • Competitive benefits package, including Hilton Team Member Travel program for great hotel discounts across the world., • Free or discounted meals during shifts. If you’re ready to roll up your sleeves and help keep the kitchen running smoothly, apply today. Let’s prep for something great together.

• pizza tree

  

  Pizza Maker

  9 days ago

  Columbia

  Job DescriptionResponsibilites include: • making pizza, • baking pizza, • answering phones, • taking orders at the window, • prepping ingredients, • other pizza related activities, • cleaning up shop, • heavy lifting some times required, • Shifts are 4ish to 10ish In-House pay range $13.50-$17 Average $5+/hour in tips. Split equally between all staff based on hours worked Opportunities for growth. Must be available for some weekends / evenings. Benefits available for full time staff (working 30 hours +)