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Restaurant Manager - Steak n' Shake - Columbus

Management

12 hours ago0 views

Join the leadership team at a Restaurant at the Forefront of QSR Innovation Paying up to $21.00 per hour


At Steak 'n Shake, we're blending our rich heritage with bold innovation to redefine what a quick-service experience can be with a relentless focus on hospitality, ensuring every guest feels welcome, valued, and cared for. As a Restaurant Manager, you won't just manage, you'll lead from the front. This is a hands-on leadership role for those who take pride in operational excellence through doing the work, not just directing it.


Reporting directly to the General Manager/Franchise Partner you will ensure business and strategic goals are met through team leadership.


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What You'll Do


Restaurant Leadership & Operations


  • Lead by example—actively working the line, prepping food, maintaining cleanliness, and serving guests across all shifts: opening, mid-day, and closing.
  • Wear a professional uniform daily—shirt and tie or collared blouse—setting the tone for team presentation and upholding all brand standards, food safety practices, and service protocols.

Financial Performance


  • Own the P&L: manage food costs, control inventory, verify invoices, and eliminate waste while driving labor efficiency with smart scheduling, cross-training, and station versatility.

Inventory & Supply Chain Control


  • Oversee inventory from the back door to the front line.

Team Building & Development


  • Recruit, train, and retain top hourly talent through clear feedback and coaching.

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Job Requirements


  • 1+ years of QSR or fast-casual restaurant management experience required.
  • Proven history of consistent work tenure and reliable leadership.
  • Deep understanding of food cost management, labor optimization, and operational KPIs.
  • Hands-on leadership—comfortable working the drive through or grill when needed.
  • Tech-savvy with POS systems, inventory platforms, and invoice tools.
  • Strong physical stamina: can lift 50 lbs., stay on your feet all day, and thrive in a fast-paced kitchen.
  • Professionalism that extends to your LinkedIn profile (if you have one) and resume —both should tell the same story.
  • Track record in driving hospitality excellence and navigating change in a team setting.
  • Minimum of 18 years of age.

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At Steak 'n Shake, we don't just compete on pay — we lead the market. We are a Maximum Wage Employer, paying the highest hourly rates within 25 miles of our restaurants - plus unique bonus pay options!


On top of max wage pay per hour we offer unique perks like:


-Bitcoin Bonus Pay



Earn an additional $0.21 per hour worked — fully funded by Steak 'n Shake (on top of your salary) invested in your personal Bitcoin wallet.



Optional participation. Real long-term financial growth opportunity - for free!


-$1,000 Newborn Match



When the government contributes $1,000 to your newborn's qualifying Trump Account,



we match it with another $1,000.


More Than Just a Paycheck



We combine top-of-market wages with benefits that support you and your family — now and long term.


**Benefits**


  • Medical/Rx
  • HSA with Employer Contribution
  • Dental
  • Vision
  • Life & Disability
  • Hospital Indemnity
  • Critical Illness
  • Accident
  • 401(k) with 4% Employer Safe-Harbor Match (age 18 & older)

Perks


  • Flexible Scheduling
  • Meal Discounts
  • Employee Assistance Program
  • Paid Training
  • Discount Program
  • Associate Emergency Foundation
  • Next Day Pay – receive up to 50% of your prior day's earned wages

**** Benefits are subject to service and/or ACA eligibility requirements



#RM7080*


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  • Experience
    Required
  • Employment
    Full-time
  • Salary
    $19 – $21 hourly

pin icon5960 East Main Street, Laurel Canyon, 43213, Columbus

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Restaurant managerColumbus

Hiring on JOB TODAY since April, 2026

Tammy B. avatar icon
Tammy B.Active 9 hours ago
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