Bar Staff jobs in Jamaica, New YorkCreate job alerts

Sunday in Brooklyn seeks experienced Bar Prep interested in joining a strong team with a commitment to great guest experiences.We are interested in people who demonstrate a passion for food and beverage and a genuine desire to provide hospitality.Duties include daily juice production, cooking o

Jr & Son is a vibrant Italian Tavern in the heart of Williamsburg, helmed by Chef Patricia Vega.Known for its warm, bustling dinner service and lively neighborhood energy, Jr & Son blends elevated Italian tavern fare with a convivial, come-as-you-are atmosphere.We are seeking an experienced and enth

Support and train bartenders, barbacks, and servers on cocktail knowledge and bar standards.

We are seeking an experienced Barista to join a our team and to make elegant espresso beverages & brunch cocktails.

Cafe Mado is seeking an experienced, passionate, and professional Bartender to join our team! . Redwood Hospitality is seeking Bartenders to join the team at, Cafe Mado.

We are seeking an experienced and versatile hospitality professional to join our brand new team as a Hybrid Server/Bartender.This dual role requires confidence on the dining floor and behind the bar, with a focus on providing warm, attentive service and delivering consistent, high-quality beverages.

MADRE RESTAURANT SEEKING BARTENDER. Here you have the opportunity to learn, grow, and reshape a bar program that comes with creative freedom. Know and be able to identify bar, cocktail table, dining room table and seat numbers .

Located in Brooklyn, our bar caters to enthusiasts of good wines and crafted cocktails.We seek a skilled Wine & Cocktail Bartender to enhance guests' experiences.Serve and discuss our selection of wines and craft classic and innovative cocktails.Provide excellent service, making each guest feel uniq

The newest business in Redwood Hospitality, Golden Ratio is a single‑room cocktail bar with multiple energy zones: a welcoming lounge at the entrance, a central bar, cozy banquettes/booths, and a lively standing area.

James Beard Award-winning oyster and cocktail bar Maison Premiere is currently hiring Bartender/Bar Backs to join and grow with our bar team.For most candidates, the first step towards bartending with the MP Bar team is to bar back.We take pride in having rigorous yet rewarding training pr

Bartender responsibilities include (but are not limited to):. Previous experience with cocktail creation is a plus but not required. From classic oysters to innovative crudos and a take on the Fish-O-Fillet, every bite highlights sustainable, responsibly sourced seafood.

This job post is for our new location in Midtown East, Manhattan.Cocktail + Vinyl Record Bar inspired by Canto-Pop & Mando-Pop, located in.From craft cocktails and small bites to music and art displays, 929’s goal is to create an immersive space for the celebration of Cantonese and Mandarin po

Are you a true master of your craft?.The Sparrow is looking for a seasoned and dynamic Bartender to anchor our bar program.We are an upscale cocktail bar and restaurant, led by industry veterans who understand what it takes to operate at the highest level.If you thrive on precision, enjoy creating m

We are building a community for creators with the help of creators! We are looking for energetic, passionate, professional Bartenders/ Mixologists to join the team. We are seeking exceptional individuals who provide a luxurious guest experience- bartenders and mixologists with a background in fine d

Bartender – The Rockaway Hotel | IGC Hospitality.Part-time or Full time| Nights, weekends, and holidays required.The Rockaway Hotel, part of IGC Hospitality’s collection of premier venues, is seeking an.The Rockaway Hotel offers a vibrant, high-energy atmosphere with a focus on elevated

Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating and Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor.We are currently looking for people who have a magnetic personality, that care ab

The bar prep position is the lifeblood of a high-volume cocktail program. Without skilled individuals working behind the scenes, it is impossible for bartenders to execute the variety and quality of drinks that our guests enjoy every day. Our ideal candidate is organized, clean, and efficient; works

Offer on-the-floor training and mentorship to bartenders and barbacks. Be a steady, positive presence behind the bar and help maintain a smooth, supportive team dynamic. Support onboarding and bar training for new team members.

Shalom Japan, a Michelin recognized, Jewish Japanese fusion restaurant helmed by James Beard Award-winning chefs Aaron Israel and Sawako Okochi, is hiring for their floor team.Saturday and Sunday Brunch shifts are available, as well as closing weekday and weekend shifts.This is a bartending and serv

Resume and proven working experience as a bartender and a bar manager for at least 5 years. This is a full-time on-site role for a Bar Manager at 929 in. Maintain the integrity of service and proactively communicate with managing partners and senior manager to address any potential negative experien

Based in Greenpoint neighborhood of Brooklyn, Sereneco is an all-day Italian influenced New American Restaurant in a light-filled, welcoming space.We are looking for talented individuals to join our team as a Bartender! Weekend availability is required, total availability for 3-4 shifts p

The newest business in Redwood Hospitality, Golden Ratio is a single‑room cocktail bar with multiple energy zones: a welcoming lounge at the entrance, a central bar, cozy banquettes/booths, and a lively standing area.We balance design, genuine hospitality, and craft cocktails, creating a place whe

We are looking for a highly motivated and experienced Food & Beverage professional to join the Montesacro Brooklyn team.The ideal candidate must be a self-starter, possess a positive attitude and be comfortable working alongside a team of professionals.Candidate must possess passion for creating coc

The Nest Williamsburg, Brooklyn.At The Nest, we’re more than just a fast casual place to eat — we’re a space where community, hospitality, and exceptional food come together.We take pride in every detail, from the love that goes into our food and drinks to the warm, welcoming servi

Sound + Fury is a brewery, bar, restaurant and event space, located in the heart of Downtown Brooklyn.We are currently looking for part-time (Fri-Sat) bartender to join our expanding and evolving team, with potential to grow into future roles for the right candidate.Bartenders here at Sound + F

The James Beard Award winning bar in Williamsburg, Maison Premiere, is currently hiring barbacks to join and grow with our bar team.The first step towards bartending with the James Beard Award Winning MP Bar team is to bar back.We take pride in having rigorous yet rewarding training programs, and so

Since opening in 2009, Sweet Afton has become a true neighborhood haven serving local brews and delicious cocktails.We're looking for a seasonal part-time bartender to join our team!.Warm and personal demeanor and a positive attitude.Extensive beer, wine, and spirits knowledge.Ability to multit

Set up and breakdown of the bar, including juicing, batching, restocking wines and spirits, equipment, etc.Greet customers upon seated, present menus and assist with any questions to select food/beverages.Take and serve orders accurately and in a timely manner.Prepare quality craft cocktails and hou

We are open for dinner 5 nights a week and are looking for a bartender that can work 4-5 nights/week with some floor shifts available depending on availability. We are seeking a bartender with both cocktail knowledge and restaurant service experience to fill this role. Café Mars, located in the Go

Place des Fêtes is seeking experienced, passionate, and professional Bartenders to join our team! . PDF is actively seeking professional and experienced Bartenders.

Job Description The potential employee will be preparing smoothie bowls, smoothies, juices and keeping the store clean on a daily basis. It is a fast paced environment that requires multi tasking and communication skills. They will have to go undergo a few days of training to better understand our recipes, menus and policies. Food Handling license is preferred before starting but it can be obtained after employment. Any juice bar experience is highly preferred and will give the employee an easier transition into our store. Customer service/POS familiarity is essential. Potential employee ideally would be able to work weekdays and/or weekends and either opening shift or closing shift that comprises a minimum of 30 hours a week. We are an E.O.E.

Job Description Bartender: We are looking for a service-oriented bartender with mixologist skills to join our team at Fly Inn Bar at Comfort Inn JFK. The Bartender/Mixologists will take care of guests both behind the bar and in the Lobby Lounge, seeing every guest as their guest. Ideal candidates will have experience behind the bar, strong attention to detail, a positive attitude, and enthusiasm for guest satisfaction. The Bartender/Mixologist will be responsible for the sanitation and cleanliness of the bar and beverage preparation areas. As well as providing excellent service to all guests while mixing and serving alcoholic and non-alcoholic drinks as well as fine wine, cocktails, beer, and appetizers to our guests. You should possess excellent communication skills and find enjoyment in creating and serving innovative cocktails, pairing food and drinks, and putting a smile on a guest’s face by providing memorable experiences. Location: 132-15 150th Ave, Jamaica, NY 11430 Bartender/Mixologist’s responsibilities include: Working knowledge of how and what bar tools to use and when including proper pours and glassware choices • Knowledge of recipes, ingredients, and ability to consistently and efficiently make classic cocktails, • Comfortability with material to be able to upsell and promote substitutes based on our selection of offerings, • Elevated service experience while executing the technical skills of bartending, • Ability to craft delicious beverages with consistent standards, focusing on quality and efficiency of service, • Knowledge of both classic and modern classic cocktails, as well as extensive knowledge of beer, wine, and spirits, • Ability to learn or create recipes for cocktails with attention to flavor profiles and guest preferences, • Interact with all guests, actively working to build regular clientele and repeat guests by building a knowledge database of preferences and recommendations, • Follow open, running, and closing cleaning and checkout procedures and handle basic cleaning duties, • Maintain a clean, safe, and organized work environment, • Have accurate cash handling and payment processing, • Minimum of 2 years in a bartending role, crafting specialty cocktails in a high-volume, elevated food and beverage organization, • Extensive knowledge of beer (including Lagers, Stouts, Ports, IPAs, draft, etc.), wine (including different varietals, regions, and food pairing), coffee, tea, and spirits, • Knowledge of classic cocktail recipes, • Proficiency in math and cash-handling skills, • High School Diploma or equivalent preferred

Job Description • We are hiring immediately for a full time BARTENDER position., • Location: Capital One Lounge - JFK International Airport, Jamaica, NY 11430 Note: online applications accepted only., • Schedule: Full time schedule. Monday - Sunday, hours may vary. More details upon interview., • Fixed Pay Rate: $21.50 per hour. Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1472982. The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Summary: Prepares and serves beverages to guests in bar area in a friendly, courteous and timely manner. Essential Duties and Responsibilities: • Adheres to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests., • Sets up assigned bars; requisitions and stocks all beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produce., • Maintains stock, prepares, cures and stores all fresh fruit and vegetable garnishes, juices and other perishables to ensure product quality., • Greets guests in a courteous, friendly manner., • Takes and/or processes orders for drinks; mixes, garnishes and presents drinks using standard ingredient recipes; practices prudent portion control., • Checks guests at the bar for proper identification., • Detects and acts upon guest inebriation as trained. Demonstrates knowledge of liquor laws., • Receives cash from guests, makes change, verifies validity of charges, records charges and ensures vouchers are properly executed., • Locks up and stores all beverage product, food, equipment items, deposits and cash drops; secures bank., • Performs general cleaning tasks to adhere to health and safety standards; keeps work area clean and organized., • Arranges bottles and glasses to maintain an attractive display in the bar area., • Washes and sterilizes stemware. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Job Description Stout NYC Hospitality Group consists of a dozen owner-operated bars/restaurants throughout New York City. Our mission is to provide authentic, accessible, desirable spaces for people seeking meaningful connections with friends, family, and colleagues. With specific attention to the guest experience and our food and drinks programs, our aim is to create a true home for the public to come as they are. Named after the former Astoria Sanitarium founded in 1896 and closed in 1961, Rivercrest is a new craft beer bar and restaurant, with unique cocktails that complement the already established Ditmars Boulevard bar and restaurant scene. We are seeking bartenders to join our growing team. The ideal candidate must be able to multi task and be comfortable in a busy fast-paced environment. Experience with food service preferred, and nights and weekends are required. We offer excellent work/life balance and a variety of benefits. We love to support professional growth and offer clear growth opportunities across the company.

Job DescriptionDescription: At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We’re committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals. At bartaco, we’re guest-obsessed. Our mission is to create memorable moments for every guest, every time. It’s who we are. We are looking for servers to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests. • Pride: You take pride in your work and in contributing to something special, • Good People: You value teamwork, treat others with kindness, and build trust with those around you, • Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency, • because our guests deserve nothing less, • Introspective: You’re always looking to grow and improve, taking feedback as an opportunity to get better, • Transparent: You communicate openly and honestly, fostering a culture of trust and collaboration, • We Have Fun and Make People Happy: You bring energy, warmth, and a genuine smile, knowing that your, • positivity can brighten someone’s day As a bartender at bartaco, you must efficiently craft every freshly squeezed drink to perfection and always serve our guests responsibly. After you complete training, you will be expected to have extensive knowledge of our food, beverage, and bar program and be able to make knowledgeable recommendations to enhance our guest’s experience. You will be a resource for support team members and servers in the restaurant to answer questions about our beverage program. As a bartender at bartaco, here’s an overview of what you’ll do: • Preparing alcoholic and non-alcoholic beverages for bar and dining room guests, • Adhere to bartaco recipes and procedures, • Restocking the bar with supplies and maintaining cleanliness of the bar area and equipment, • Promptly greet guests as they are seated and create a welcoming, engaging atmosphere, • Respond appropriately and timely to guests’ needs, ensuring a high-quality dining experience, • Accurately and properly verify guest identification to ensure compliance with company standards and, • state requirements, • Take accurate food and beverage orders, input them into the POS system, and deliver orders efficiently, • Make thoughtful recommendations based on guests’ preferences and your knowledge of the menu, • Accurately process guest payments and handle transactions in acceptable payment forms, • Maintain a positive attitude and work well under pressure with your team, • Be a team player, supporting your fellow team members whenever needed, • Additional responsibilities as assigned: Flexibly adapting to the needs of the shift, addressing immediate, • needs, and completing designated side work to ensure smooth operations as assigned Perks, Benefits + Rewards, just for you: • A fun work environment!, • Career development and advancement opportunities, • Competitive pay, • Meal discounts when dining at bartaco, • Paid vacation time, • Gym and fitness center discounts, • Opportunity to learn multiple languages/language education, • Discounted virtual pet care, • Medical, dental, and vision insurance, • Mental Health and holistic wellness support, • Bringing an energetic hustle and positive attitude to every shift, • Lift and carry items up to 25 pounds, • Walk and stand throughout shifts; remain at assigned stations during busy periods, • Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays, • Must meet the legal drinking age to serve alcoholic beverages (per state law) Knowledge and Skills: • Strong communication and customer service skills, • Willingness to learn and collaborate with others, • Previous Restaurant Experience: While not required, previous restaurant experience is encouraged, • Basic math, reading, and computer skills (POS systems), • Knowledge of beverages (alcoholic and non-alcoholic) and food specifications, • Familiarity with workplace safety and restaurant equipment operation Licenses and Certifications: The specific licenses and certifications required may vary depending on the location and local laws. However, some common certifications for bartenders include: ETIPS (or similar alcohol training program): Required in markets such as Connecticut, New York, Massachusetts, Virginia, Florida, and Georgia to ensure responsible alcohol service. A.B.C. Certification: Required in the Tennessee market to comply with specific state or city laws governing alcohol service. It's important to note that the required licenses and certifications can vary depending on the jurisdiction.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP) As a Bartender, you will be responsible for crafting cocktails, engaging guests, and delivering premium bar experience. Your mission is to anticipate guest needs, execute flawless drinks, and create an inviting, high-energy atmosphere. Key Responsibilities • Prepare and serve signature cocktails, classic drinks, and non-alcoholic beverages to maintain THE ONE GROUP’s high-quality standards, • Maintain an expert-level knowledge of spirits, wines, beers, and cocktail recipes, • Engage with guests, providing menu recommendations and an interactive experience, • Process drink orders efficiently and accurately into the Point of Sale (POS) system, • Maintain proper cash handling procedures, including processing credit card transactions and making changes when necessary, • Set up, stock, and maintain an organized, clean bar before, during, and after shifts, • Garnish drinks, replenish snacks, and present beverages attractively and consistently, • Assist with food orders for guests seated at the bar and ensure timely delivery, • Comply with all health and safety regulations and maintain high sanitation standards, • Report maintenance or equipment issues to management, • Perform blind cash drops in the safe at the end of each shift, • Previous bartending experience in a high-volume, upscale bar or restaurant preferred, • Strong knowledge of mixology, cocktails, wines, and craft beer, • Ability to multitask, stay organized, and work efficiently under pressure, • Excellent guest engagement and communication skills, • Ability to stand for long periods and lift trays or bar equipment as needed, • Availability to work nights, weekends, and holidays This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

To mix, pour and serve both alcoholic and non-alcoholic beverages as required by the outlet of banquet event order in a manner that ensures guest satisfaction and limits legal liability.Provides professional and courteous service at all times.Ensures all bars are set-up and stocked in advance of all

Want to apply to this job via text messaging? Text.The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Terms and conditions: thought and inclusion for all

In addition, you must complete the Regal Responsible Beverage Server training on Regal Online University.

YOUR NEXT OPPORTUNITY IS NOW BOARDING:.Join OTG as a Bartender at LGA Airport now and drive a new type of hospitality.Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.O

Dave & Buster's is different from everywhere else.Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.Plus, your co-workers are awesome!.Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, visio

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our great

The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems

We Are Gearing Up for A Busy Season!.TemPositions Eden Hospitality is a temporary firm that provides year-round work in Corporate & University Dining and Catering Operations.We are currently seeking reliable, professional waiters and bartenders with 2 years' of experience, a great work ethic, profes

The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions; communicating ticket times and potential problems

The Premium Bartender delivers an elevated guest experience through exceptional service and precise cocktail and food execution at upscale airport dining establishments. The Premium Bartender typically reports to the Store Manager or General Manager.

The ideal bartender candidate has a genuine passion for hospitality.They must be energetic and comfortable in a fast-paced environment with a determination to provide guests with a memorable experience.This is an opportunity for someone who wants to learn and grow, while working alongside other pass

Prepare drinks for guests and cocktail servers, while maintaining a clean and organized work environment.