Trabajos Bar Staff en San Jose, OhioCrear alertas

We are looking for a bartender for 4-5 shifts a week you must be available Friday-Monday or Friday-Sunday and Wednesday.

Lamella Tavern is looking for a talented bartender for 3-4 shifts a week.

Provides a pleasant drinking experience to customers.Serves drinks while maintaining a clean and sanitary bar area.Attends to the detail and presentation of each order.Prepares and maintains ingredients by following recipes.Adheres to proper alcohol handling, sanitation, and safety procedures, and m

Under limited supervision, the bartender is responsible for providing excellent guest experience while accurately preparing and responsibly serving beverages to guests and members.

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve custo

Our restaurants are fast-paced and our bartenders can work quickly with accuracy and deliver outstanding customer service without breaking a sweat! Here are a few things you can expect if you join our team as a bartender: Greet guests in a timely, courteous, and friendly manner Use recipes and pract

Key Responsibilities: - Perform assembly line tasks according to established procedures and production requirements.Ensure production processes run smoothly and efficiently to meet daily production goals.Assemble products on the production line while maintaining high standards of quality and accurac

Our employees are the lifeblood of our organization.We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.Years’ experience in the restaurant industry, plus proven experience working as a supervisor.Work al

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve custo

Envision Technology Solutions is hiring a Product Manager – Restaurant for their client located in Sunnyvale, CA.

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve custo

Shepherd & Sims is an American Brassiere located in Los Gatos.Established in 2021 we have developed a loyal cliental and innovative menu.All of our ingredients are sourced carefully and all menu items made from scratch or from artisan vendors.We are looking for an experienced server with independent

Restaurant And Operations Manager.We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 up

Dining Room Host - Yosemite - Yosemite Valley Lodge.We're looking for an artist in disguise, a jack-of-all-trades, or better yet, a Host/Hostess! That someone special will be the first impression our customers have and the lasting impression of customer service they leave with.In this role all about

Restaurant General Manager In Training.Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for thi

In these unprecedented times, we are looking for ways to connect.By becoming a virtual host you can fill that need while sharing your special talent and making an income.This is an opportunity to inspire people through online entertainment by sharing what you love while running virtually hosted even

THE POSITION IN A NUTSHELL - Plus a $20k Sign On or Relocation Bonus!.Sciens Building Solutions is seeking a Division Manager who is a positive change agent and can drive high customer satisfaction, while leading a Division team, along with a back-office staff to support a Division that is experienc

A leading GC operating in the QSR sector are expanding their construction team and are seeking an experienced 𝐏𝐫𝐨𝐣𝐞𝐜𝐭 𝐌𝐚𝐧𝐚𝐠𝐞𝐫 to support their pipeline of fast-paced, high-quality commercial projects.Raising Cane's Chicken Fingers.This position is open to re

Are you a chef with high volume, casual dining background and the dream to move into a FOH spot? We are offering this career path in under a year!.While we do not need creativity.We need an autonomous, emotionally mature leader.We have 5 units and will continue expanding in California, Las Vegas and

General Manager, Ever - San Diego.Ever is building the future of auto retail.As the first AI-native auto retail platform, we are building the next $100B+ automotive business, starting with electric vehicles.Our AI-native product and operations power our full-stack auto retail business, serving EV bu

Vagabond Inn Sacramento converting to City Express by Marriott Sacramento Old Town.Vista Investments is looking for a hands-on General Manager for the Vagabond Inn Sacramento, which is converting to a City Express by Marriott.The conversion is targeted for completion around March 2027.At first, you'

Wayback Burgers - 1547 California Circle - [Kitchen Manager / Shift Manager] - As a Restaurant Manager at Wayback Burgers, you will: Ensure company policy and Brand Equity Standards are followed; Optimize profits by controlling food, beverage and labor costs; Hire, train and develop new hourly team

Chilis - - Responsibilities: Learn and execute recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to Team Members; Keep food orders flowing.

Kellermeyer Bergensons Services - 95 Holger Way - Responsibilities: Clean hard surface floors (sanitize, scrub, strip and finish); Steam-clean or shampoo carpets; Wash windows and pressure wash; Service, clean, and supply restrooms; Notify managers concerning major repairs or additions to building o

Jack In The Box - 611 East Capitol Expressway - Responsibilities: Recruits, selects, trains, develops, and evaluates restaurant employees; monitors staffing levels and ensures effective training systems.Manages daily restaurant activities to achieve operational excellence and guest satisfaction.Ensu

Kellermeyer Bergensons Services - 298 W Mc Kinley Ave - Responsibilities: Cleans rooms, hallways, restrooms, locker rooms, offices, stairways, and windows; Sweep, remove debris, clean spills, and mop floors; Clean windows and mirrored surfaces; polish stainless steel surfaces; Dust fixtures, shelves

Red Robin - 2200 Eastridge Loop, Suite 2073 - Responsibilities: Prepare food by the Red Robin method; Cut, sauté, broil, fry as required; Cook meats, fish, poultry, vegetables, soups, salads; Maintain safe food handling and cleanliness; Provide guest satisfaction through quality food.

Lena Brands LLC - - Responsibilities: Controlling P&L.Planning, tracking, and managing budgets.Interviewing, hiring, evaluating, and developing Team Members.Managing proper inventory and staffing levels.Ensuring all Company food and operational safety policies are followed by all team members.Succe

Gecko Hospitality - - Responsibilities: Oversee front-of-house and back-of-house operations; Lead and develop restaurant teams; Manage costs, budgeting, and financial targets; Ensure guest satisfaction and service quality; Implement tech-forward operations and data-driven processes.

Olive Garden - - Responsibilities: Prepare and cook menu items to recipe specifications; Ensure high standards of food safety and sanitation; Plate and present dishes attractively; Maintain cleanliness and organization of station; Collaborate with team to meet service goals.

Benihana - - Responsibilities: Oversee daily restaurant operations (front-of-house and back-of-house); Maintain service quality and guest experience; Hire/onboard/train staff; Monitor revenue, expenses, and profitability; Maintain inventory and vendor relationships.

Mendocino Farms - Campbell [Restaurant Supervisor] As a Restaurant Manager at Mendocino Farms, you'll: Manage a large team; Be a strong coach, give effective feedback, and grow the team every day; Build relationships with guests; Master every position in the restaurant before trying to teach someone