Chef & Cook jobs in Vesey, Fort Wayne, IndianaCreate job alerts

Metz Culinary Management - - Responsibilities: Lead menu development for high-volume institutional dining settings; Provide mentoring and develop a culture of fun, creativity, and growth; Oversee executive/sous chef operations and ensure impeccable communication and presentation; Manage and impleme

Cedarhurst Senior Living - - Responsibilities: Oversee and organize kitchen stock and inventory levels in the absence of the Dining Services Director; Work with the Dining Services Director to maintain kitchen organization; Instruct all team on operation, maintenance, and cleaning of all dining ser

A leading culinary group in Fort Wayne, Indiana is seeking a Sous Chef to assist in managing culinary operations. The role includes supervising staff, ensuring food quality, and supporting the Executive Chef in menu planning. Ideal candidates will have leadership experience and be working towards So

A dynamic dining service provider in Fort Wayne, IN, is looking for a Sous Chef.

There are two (2) Sous Chefs (Executive Sous, Chef de Cuisine), and a Banquet Chef. The Executive Chef will participate in the Budget process working closely with Assistant GM and General Manager to create a reasonable and attainable, yet slightly aggressive budget. The Executive Chef provides email

Job Details Position: Chef Manager Location: Fort Wayne, IN Starting Salary: $65,0000 negotiable based on experience Pay Frequency: Weekly – Direct Deposit What We Offer You Generous Compensation & Benefits Package Health, Dental & Vision Insurance Company-Paid Life Insurance 401(k) Saving

Job Summary The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitch

Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuring company standards throughout daily activities. Assist the Executive Chef in menu development, organization and completion of production sheets, a

A leading hospitality provider in Fort Wayne, IN is seeking a Chef Manager to oversee culinary operations and exceed customer expectations.

Assist Executive Chef in regular inspections of the entire unit for sanitation, cleanliness, temperatures and using checklists as a guide. Sous Chef - Parkhurst Dining Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team whe

A prestigious country club in Fort Wayne, Indiana, is seeking an Executive Chef to lead culinary operations.

The Chef Manager reports to the Regional Vice President and is responsible for developing and executing culinary results to exceed customer expectations. The Chef Manager oversees and manages culinary and financial operations to meet service, production and presentation standards. The Chef Manager a

A leading fast-food franchise in Fort Wayne, Indiana is looking for an Assistant Manager to oversee work shifts and support the Restaurant General Manager.Responsibilities include leading teams, solving customer complaints, and ensuring compliance with health and safety standards.Ideal candidates sh

Account Executive - Uncapped Commission 3BG Supply Co, Fort Wayne, Indiana, United States About this position The Account Executive (AE) is responsible for driving sales growth by identifying and developing new business opportunities, maintaining relationships with existing customers, and providing

Since 1992, Tradesmen International has been the construction industry’s premier Construction Labor Support Company, helping contractors greatly improve their workforce productivity while reducing their labor costs and recruitment efforts.We have organically grown our operations to over 180 locati

Fort Wayne, Indiana, is seeking an Account Executive to drive sales growth by developing new business opportunities and maintaining customer relationships.This role offers a competitive base salary with uncapped commission potential and a great benefits package.The ideal candidate enjoys a fast-pace

Account Executive - Brotherhood Works / Employee Benefits.Job Category: Affiliates Requisition Number: ACCOU002073.Full-Time On-site Corporate Office Fort Wayne, IN, USA.Job Title: Account Executive - Brotherhood Works / Employee Benefits.Department: Brotherhood Works - Insurance Services.Location:

Explore opportunities with Caretenders, a part of LHC Group, a leading post-acute care partner for hospitals, physicians and families nationwide.As members of the Optum family of businesses, we are dedicated to helping people feel their best, including our team members who create meaningful connecti

Tutera Senior Living & Health Care - - Responsibilities: Serve meals to residents and perform service and cleanup in dining areas; Maintain an attractive and sanitary dining room during meal service; Deliver meals to residents and ensure timely service.

Toast creates technology to help restaurants and local businesses succeed in a digital world, helping business owners operate, increase sales, engage customers, and keep employees happy.As a Territory Account Executive, you will be part of a team that is transforming the way restaurants operate.Usin

AbbVie's mission is to discover and deliver innovative medicines and solutions that solve serious health issues today and address the medical challenges of tomorrow.We strive to have a remarkable impact on people's lives across several key therapeutic areas including immunology, oncology and neurosc

Explore opportunities with Caretenders, a part of LHC Group, a leading post-acute care partner for hospitals, physicians and families nationwide.As members of the Optum family of businesses, we are dedicated to helping people feel their best, including our team members who create meaningful connecti

Be a part of our mission! As a world leader in creating comfortable, sustainable, and efficient climate solutions for buildings, homes, and transportation, it's our responsibility to put the planet first.For us at Trane Technologies, and through our businesses including Trane and Thermo King, sustai

Comcast brings together the best in media and technology.We drive innovation to create the world's best entertainment and online experiences.As a Fortune 50 leader, we set the pace in a variety of innovative and fascinating businesses and create career opportunities across a wide range of locations

Flexible scheduling with a side of always feeling valued.A job at McDonald's offers a job combo that fits YOU.Competitive pay from $49920 - $58655 / year plus cash incentives.Employee discounts and free meals.Tuition reimbursement and/or educational assistance.Training and advancement opportunities.

At MIMEDX, our purpose starts with helping humans heal.We are driven by discovering and developing regenerative biologics utilizing human placental tissue to provide breakthrough therapies addressing the unmet medical needs for patients across multiple areas of healthcare.Possessing a strong portfol

BJ's Restaurant & Brewhouse - - Responsibilities: Set up cook stations; Prepare food items by following Gold Standard recipes, portion and presentation specifications; Restock, clean and maintain cook station items throughout the shift; Clean, sanitize, and organize the kitchen, walk-in coolers, an

Texas Roadhouse - 710 West Washington Center Road - Responsibilities: Prepare and cook made-from-scratch menu items to maintain quality and pace.

ZMC Hotels - - Responsibilities: Mentor and collaborate with Senior Line Cooks, apprentices, & stewards along with daily preparation and production of their food outlet; Utilize company F&B procedures as well as health department regulations, and federal guidelines; Check freshness of foods and ing

Buffalo Wild Wings - 1425 West Dupont Road - Responsibilities: Prepare and cook menu items to standard recipes; Assist with kitchen prep and line setup; Maintain cleanliness and safety standards in the HOH kitchen; Support team members during peak service periods.

ZMC Hotels - - Responsibilities: Produce food products that conform to hotel and ZMC Hotels standards and meet or exceed guest expectations; Keep work station clean and organized; Capable of preparing a minimum of 200 covers in an 8 hour shift; Adhere to hotel/franchise and ZMC Hotels standards; Co

Texas Roadhouse - 710 West Washington Center Road - Responsibilities: Understand cooking steak temperatures; Meat seasoning, searing, and cooking; Meat seasoning, searing, and grilling; Using proper safety and sanitation guidelines; Exhibiting teamwork.

Red Robin - - Responsibilities: Prepare food following the Red Robin methods including cutting, sautéing, broiling, frying, and cooking various meals; Maintain safe food handling and cleanliness rules; Support kitchen operations to ensure timely service and guest satisfaction.

Outback Steakhouse - 5455 Coventry Lane - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessing in

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards; Works as part of a team to meet service standards.

ZMC Hotels - - Responsibilities: Execute a high-volume service focusing on small bites and appetizers with consistency and speed; Own your station: clean, organized, and always service-ready; Follow and execute recipes with precision and pride; Maintain top-tier food safety and sanitation standards

Noodles & Company - 4602 Illinois Road - Responsibilities: Lead and coach shift team; Ensure food safety, quality, cleanliness, and daily operational standards; Delegate responsibilities to support smooth service and strong results; Own open, mid, or close routines and prepare for the next shift; Re

Responsibilities: Prepares and bakes a high volume of bakery products according to Costco formulas.

Synergy Restaurant Group - JobID: 600-268932305 [Restaurant Shift Supervisor] As a Shift Manager at Synergy Restaurant Group, you'll: Oversee daily operations ensuring smooth service flow; Manage staff schedules and resolve conflicts efficiently; Implement health and safety regulations maintaining a

BJ's Restaurant & Brewhouse - - Responsibilities: Connect with our Guests by expertly executing recipes and crafting crave-worthy menu items; Set up cook stations; Ensure prep items are always available on the cook line and restock as needed; Prepare food items according to recipe, portion, and pre

Texas Roadhouse - 710 West Washington Center Road - Responsibilities: Reading a prep sheet; Following Texas Roadhouse recipes; Keeping the walk-in refrigerator clean and organized; Maintaining and using the equipment properly; Following storage and rotation procedures.

Texas Roadhouse - 710 West Washington Center Road - Responsibilities: Following proper sanitation guidelines; Preparing food that is up to Texas Roadhouse standards; Baking our famous fresh baked bread; Exhibiting teamwork.